All-grain Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Bolle Binkie	American IPA	19 Litres	1.074	1.017	7.49	11.26	4.97 °L	184	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.06 Efficiency: 75 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 21 ° C Priming Method: dextrose Priming Amount: 91.3 g Creation Date: 7/11/2023 10:58 PM Notes:
Sweet Stout First	Sweet Stout	14 Litres	1.052	1.014	4.99	19.61	33.69 °L	184	1
Author: Boil Size: 16 Litres Boil Time: 60 Boil Gravity: 1.046 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 20 ° C Priming Method: co2 Priming Amount: 1.91 bar Creation Date: 8/22/2024 10:09 PM Notes:
SHELLBACK	Dry Stout	310 Gallons	10.899	2.8	4.31	16.95	33.18 °L	184	0
Author: Boil Size: 325 Gallons Boil Time: 60 Boil Gravity: 10.4 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/28/2024 12:30 PM Notes:
Treehouse Julius Kinda-Clone	American IPA	12 Gallons	1.057	1.014	5.69	55.56	6.31 °L	184	0
Author: Simbol Brewing Co. Boil Size: 15 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/22/2024 5:57 PM Notes: Day 1 – Pitch at regular pitching temp 70ºF Day 2 – Reduce temperature to 66ºF Day 8 – Raise temp to 70ºF and dry hop Day 10 – Cold crash for 2 days (35 ºF - 40 ºF) Day 12 - Keg it
Peanut Butter Porter	Baltic Porter	2.5 Gallons	1.056	1.014	5.5	0	6.15 °L	184	0
Author: Boil Size: 3.4 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/10/2024 4:45 PM Notes:
2-Row/Munich Leftovers	American IPA	5.5 Gallons	1.06	1.009	6.77	99	7.12 °L	184	0
Author: SRC Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 2/10/2024 3:22 PM Notes:
Awesome Recipe	Russian Imperial Stout	160 Gallons	1.114	1.037	10.21	58.14	49.21 °L	184	0
Author: ListermannBrewing Boil Size: 186 Gallons Boil Time: 120 Boil Gravity: 1.083 Efficiency: 80 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/26/2023 10:22 PM Notes:
New Orleans Coffee Milk Stout	Sweet Stout	1 Gallons	1.063	1.019	5.8	30.36	50 °L	184	0
Author: TasunkaWitko Boil Size: 1.25 Gallons Boil Time: 60 Boil Gravity: 1.05 Efficiency: 68 Mash Thickness: 1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 67 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 11/15/2023 6:00 AM Notes:
Awesome Recipe	Southern English Brown	510 Gallons	1.034	1.008	3.3	0	3.54 °L	184	0
Author: Boil Size: 575 Gallons Boil Time: 75 Boil Gravity: 1.03 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/11/2023 7:23 AM Notes:
Black Is Beautiful	Russian Imperial Stout	20.8 Litres	1.081	1.016	8.49	62.74	38.54 °L	184	0
Author: Boil Size: 26.93 Litres Boil Time: 60 Boil Gravity: 1.063 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/13/2023 12:12 PM Notes:
Rye	Weizen/Weissbier	6 Gallons	1.093	1.023	9.15	21.58	10.49 °L	184	0
Author: ErockTerp Boil Size: 9 Gallons Boil Time: 60 Boil Gravity: 1.062 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/19/2019 12:45 PM Notes:
Plin-ish The Elder	Imperial IPA	15 Gallons	1.084	1.018	8.6	146.018	7.24 °L	184	0
Author: Mikelandsem Boil Size: 16.37 Gallons Boil Time: 60 Boil Gravity: N/A Efficiency: 73 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 66 ° F Priming Method: sucrose Priming Amount: N/A Creation Date: 5/31/2023 10:56 PM Notes:
Brew Day 1 IPA	Imperial IPA	25 Litres	1.074	1.014	7.92	70.66	12.45 °L	184	0
Author: Boil Size: 30 Litres Boil Time: 60 Boil Gravity: 1.07 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/4/2023 1:36 PM Notes:
IPA	English IPA	20 Litres	1.062	1.015	6.13	25.88	5.76 °L	184	0
Author: Pungzyk Boil Size: 25.93 Litres Boil Time: 60 Boil Gravity: 1.047 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/22/2023 1:30 AM Notes:
Schaller Stout	Sweet Stout	2 Gallons	1.076	1.021	7.28	0	50 °L	184	0
Author: devanjwanek Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.051 Efficiency: 60 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/10/2023 12:48 AM Notes:
Stout	Dry Stout	20 Litres	1.05	1.017	4.3	31.64	37.76 °L	184	0
Author: Davidvaca Boil Size: 35 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 70 Mash Thickness: 6.26 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 17 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 9/28/2022 1:33 AM Notes:
Test	American IPA	20.8 Litres	1.291	1.073	28.69	0	13.64 °L	184	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.252 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/19/2022 2:42 AM Notes:
Stout	Dry Stout	23 Litres	1.048	1.011	4.86	36.79	37.26 °L	184	0
Author: Boil Size: 29 Litres Boil Time: 60 Boil Gravity: 1.038 Efficiency: 68 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/20/2019 10:07 AM Notes:
Awesome Recipe	English IPA	5 Litres	1.056	1.014	5.47	82.49	5.67 °L	184	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.01 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/13/2019 4:46 PM Notes:
Stout	Russian Imperial Stout	20 Litres	1.079	1.02	7.8	62.73	31.3 °L	184	0
Author: Boil Size: 20 Litres Boil Time: 60 Boil Gravity: 1.079 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/2/2019 8:19 AM Notes:
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