All-grain Homebrew Beer Recipes

Page 9310 of our growing list of 225,000+ all-grain homebrew beer recipes. Sort by beer style, batch size, ABV and more.

Browse All Recipes or explore by brewing method: All-grain | Extract | BIAB | Partial Mash

Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Wee Heavy	Scottish Heavy	5.25 Gallons	1.089	1.023	8.58	23.48	21.44 °L	260	0
Author: evolume Boil Size: 7.5 Gallons Boil Time: 120 Boil Gravity: 1.062 Efficiency: 55 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/5/2019 7:29 PM Notes:
Scottish	Scottish Export	50 Litres	1.048	1.012	4.7	0	16.97 °L	260	0
Author: Boil Size: 50 Litres Boil Time: 75 Boil Gravity: 1.048 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/23/2024 11:51 AM Notes:
Dry Stout	Irish Stout	19 Litres	1.038	1.004	4.44	36.8	36.84 °L	260	0
Author: ZiniBua Boil Size: 25.74 Litres Boil Time: 75 Boil Gravity: 1.029 Efficiency: 62 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 5/5/2021 3:54 PM Notes:
Awesome Recipe	Wee Heavy	22 Litres	1.101	1.025	9.94	18.67	19.08 °L	260	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.121 Efficiency: 79 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/9/2021 5:13 AM Notes:
XXL Special Bitter	British Strong Ale	4 Litres	1.075	1.019	7.43	29.57	10.99 °L	260	0
Author: jswenson0423@gmail.com Boil Size: 11.4 Litres Boil Time: 60 Boil Gravity: 1.038 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 67 ° C Priming Method: co2 Priming Amount: 2.07 bar Creation Date: 1/3/2021 3:01 AM Notes:
Awesome Recipe	Scottish Export	550 Litres	1.045	1.011	4.47	0	13.19 °L	260	0
Author: Boil Size: 580 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/8/2020 12:20 PM Notes:
No Rosebud	English Barleywine	11 Litres	1.099	1.027	9.41	36.18	28.73 °L	260	1
Author: Torsten Boil Size: 20 Litres Boil Time: 120 Boil Gravity: 1.055 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 37.6 g Creation Date: 10/22/2020 6:31 PM Notes: Original recipe from PK: 3 kg Pale 2 kg Pilsner 0.5 kg Caracrystal wheat 0.5 kg Special B 0.3 kg Café 10 g Perle hops @ 120, 60, 10, 0 minutes (= 40g) Mash 20 l water 45 minutes @ 69°C 2 hour boil Result 10 l after three weeks of fermentation Wyeast 3763 Roeselare Ale Blend ------------------ --- Some malt types were not available, and instead I used a combination of substitutes. --- SMB questioned the use of hops in combination with the ale blend (it would kill off the bacteria) and relatively short fermentation time (no time for the brett to do its magic), and I switched to another yeast.
Pidders Bruna	British Strong Ale	20 Litres	1.087	1.015	9.48	120.45	26.1 °L	260	0
Author: Boil Size: 23 Litres Boil Time: 60 Boil Gravity: 1.076 Efficiency: 75 Mash Thickness: 3.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 18 Creation Date: 10/15/2020 6:58 PM Notes:
Awesome Recipe	Irish Stout	5.5 Gallons	1.059	1.011	6.35	27.22	50 °L	260	0
Author: Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.054 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 4.6 oz Creation Date: 9/25/2020 10:53 PM Notes:
Awesome Recipe	Wee Heavy	1 Gallons	1.09	1.021	9.16	0	15.24 °L	260	0
Author: Boil Size: 2 Gallons Boil Time: 75 Boil Gravity: 1.045 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/5/2019 4:09 AM Notes:
Vienna Blonde	Blonde Ale	5.5 Gallons	1.052	1.014	5.01	28.28	4.02 °L	260	0
Author: thunderwagn Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.038 Efficiency: 78 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 64 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 3/6/2018 3:01 AM Notes:
Awesome Recipe	Irish Red Ale	1.5 Gallons	1.056	1.014	5.56	0	17.61 °L	260	0
Author: Boil Size: 1.5 Gallons Boil Time: 60 Boil Gravity: 1.056 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 80 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 9/6/2019 5:16 AM Notes:
My Sweet Blonde	Blonde Ale	5.5 Gallons	1.053	1.008	5.87	15.44	5.63 °L	260	0
Author: Macman147 Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 75 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/10/2019 10:22 PM Notes: An American honey blonde ale.
Awesome Recipe	Blonde Ale	35 Litres	13.42	3.471	5.35	16.31	3.21 °L	260	0
Author: BREWSTWER Boil Size: 30 Litres Boil Time: 90 Boil Gravity: 15.5 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/28/2019 10:19 AM Notes:
Summer Ale	Blonde Ale	12 Gallons	1.044	1.011	4.34	26.95	5.67 °L	260	0
Author: Boil Size: 14 Gallons Boil Time: 60 Boil Gravity: 1.038 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/24/2019 7:41 PM Notes:
A Bloody Blonde Joke	Blonde Ale	11 Gallons	1.045	1.008	4.9	17.02	5.8 °L	260	0
Author: michaelleechsr@gmail.com Boil Size: 12.5 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 57 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/2/2019 2:08 AM Notes: chuck 5 lbs of blood oranges in the keg
Irish Stout (2019)	Irish Stout	5.5 Gallons	1.044	1.01	4.49	42.46	36.25 °L	260	0
Author: Lee Ritter Boil Size: 8.25 Gallons Boil Time: 60 Boil Gravity: 1.03 Efficiency: 80 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 1/4/2019 9:08 PM Notes:
Strong Like The Ox	British Strong Ale	11 Gallons	1.086	1.021	8.43	36.76	7.52 °L	260	0
Author: jeffindelray Boil Size: 13 Gallons Boil Time: 90 Boil Gravity: 1.072 Efficiency: 80 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 1/3/2019 4:05 PM Notes:
Milk Stout	Sweet Stout	5 Gallons	1.057	1.018	5.05	24.63	35.48 °L	260	0
Author: Charles St. Brewhouse Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.037 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.25 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 10/28/2018 4:45 PM Notes:
Mosaic Blonde	Blonde Ale	5.5 Gallons	1.052	1.012	5.24	17.71	3.59 °L	260	0
Author: JoshJones Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/29/2018 9:54 PM Notes:
« First ‹ Previous 9306 9307 9308 9309 9310 9311 9312 9313 9314 Next › Last »							Page 9310 of 11,301 20 Recipes of 226,013