All-grain Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Nut Brown 2 Row	American Amber Ale	11 Gallons	1.046	1.012	4.37	16.42	15.72 °L	260	1
Author: remathisjr@gmail.com Boil Size: 12.5 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 65 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 6/28/2022 5:59 PM Notes: Used a 3L starter. 1/2 teaspoon gelatin finings in 1/4 cup water. Boil water for a few minutes to sterilize. Let cool then add gelatin finings and stir. Add to chilled keg. Repeat for the other keg. Allow 24-48 hrs to clear.
Brothers Amber Ale	American Amber Ale	12 Gallons	1.049	1.011	5.05	38.6	10.35 °L	260	2
Author: Brother Ryan Boil Size: 13.67 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 67 Mash Thickness: 1.1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/11/2024 4:22 PM Notes:
Awesome Recipe	American Amber Ale	100 Litres	1.046	1.008	5.07	18.55	16.02 °L	260	0
Author: Boil Size: 120 Litres Boil Time: 60 Boil Gravity: 1.039 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: co2 Priming Amount: 1.93 bar Creation Date: 3/29/2024 2:21 AM Notes:
GB	American Brown Ale	558 Gallons	1.054	1.01	5.7	21.86	16.59 °L	260	0
Author: Boil Size: 620 Gallons Boil Time: 60 Boil Gravity: 1.051 Efficiency: 84 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 67.8 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 10/5/2023 2:31 PM Notes:
Porter	American Porter	250 Litres	1.057	1.011	6.04	15.53	40.82 °L	260	0
Author: Boil Size: 300 Litres Boil Time: 60 Boil Gravity: 1.048 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 7/28/2023 10:29 PM Notes:
Reinventing The Wheel (V2)	American Amber Ale	5.5 Gallons	1.051	1.012	5.09	38.92	14.06 °L	260	0
Author: Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 7/3/2023 12:21 AM Notes:
Awesome Recipe	American Amber Ale	23 Litres	1.062	1.016	6.11	33.35	15.71 °L	260	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.05 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/6/2023 10:32 PM Notes:
Summer Amber	American Amber Ale	6 Gallons	1.05	1.01	5.33	0	12.01 °L	260	0
Author: Normballs Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.1 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/3/2023 7:19 PM Notes:
STOUT	American Porter	20.8 Litres	1.09	1.017	9.58	9.29	50 °L	260	0
Author: EduMA CraftBeer Boil Size: 21 Litres Boil Time: 60 Boil Gravity: 1.089 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 4/17/2023 8:21 PM Notes:
Luna Llanera	American Amber Ale	20 Litres	1.05	1.013	4.96	0	11.39 °L	260	0
Author: JCER Boil Size: 30 Litres Boil Time: 60 Boil Gravity: 1.034 Efficiency: 75 Mash Thickness: 4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/18/2022 12:55 PM Notes:
Sedum Fairy Amber Ale	American Amber Ale	6.25 Gallons	1.05	1.01	5.35	39.26	15.24 °L	260	0
Author: Future Pablo Boil Size: 7.87 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 66 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 64 ° F Priming Method: dextrose Priming Amount: 0.75 Cup Creation Date: 11/8/2016 3:38 PM Notes: Sparged too much and had to boil off 30 min before adding hops. Tastes great. A little too strong. Shouldn't have boiled off.
Gonzo	American Porter	23 Litres	1.077	1.018	7.65	0	40.89 °L	260	0
Author: TrukDrake Boil Size: 32.5 Litres Boil Time: 90 Boil Gravity: 1.059 Efficiency: 75 Mash Thickness: 5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/6/2020 8:59 PM Notes:
AMBER TUTTI RESTI	American Amber Ale	20.8 Litres	1.054	1.013	5.28	20.1	15.19 °L	260	0
Author: Pedro.Peter Boil Size: 11.4 Litres Boil Time: 60 Boil Gravity: 1.098 Efficiency: 70 Mash Thickness: 3.14 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/30/2020 6:51 PM Notes:
Bdc Fall 2020 Porter	American Porter	93 Gallons	1.055	1.044	1.45	32.2	26.7 °L	260	0
Author: amcclain Boil Size: 110 Gallons Boil Time: 60 Boil Gravity: 1.052 Efficiency: 80 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/27/2020 1:20 AM Notes:
24	American Porter	20.8 Litres	1.069	1.023	6.05	0	22.31 °L	260	0
Author: Boil Size: 11.4 Litres Boil Time: 60 Boil Gravity: 1.126 Efficiency: 70 Mash Thickness: 3.14 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: sucrose Priming Amount: 157.1 g Creation Date: 5/16/2020 2:30 PM Notes:
Imperial	American Porter	23.1 Litres	1.084	1.019	8.61	29.46	37.17 °L	260	0
Author: Nash Place Brewing Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.068 Efficiency: 80 Mash Thickness: 3.14 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/14/2020 12:17 AM Notes:
PORTER	American Porter	20 Litres	1.019	1.005	1.89	0	50 °L	260	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.013 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/8/2020 11:10 PM Notes:
Awesome Recipe	American Amber Ale	5.5 Gallons	1.061	1.014	6.12	31.24	16.05 °L	260	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/15/2019 7:21 PM Notes:
Stout Café	American Stout	24 Litres	1.068	1.014	7.17	28.13	41.82 °L	260	0
Author: Boil Size: 28 Litres Boil Time: 60 Boil Gravity: 1.058 Efficiency: 70 Mash Thickness: 3.14 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/2/2019 8:42 PM Notes:
American Amber FK002	American Amber Ale	40 Litres	1.08	1.02	7.88	0	23.99 °L	260	0
Author: Three Boys Boil Size: 50 Litres Boil Time: 70 Boil Gravity: 1.064 Efficiency: 63 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/16/2019 8:20 PM Notes:
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