|
SiPA 2.3
|
American IPA
|
9 Litres |
1.064 |
1.012 |
6.85 |
63.75 |
6.49 °L
|
260 |
0 |
|
|
|
| Boil
Size: 13.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: sucrose |
Priming Amount: 37.4 g |
Creation
Date: 12/26/2019 1:52 PM |
| Notes: |
|
|
Greater Highway
|
Imperial IPA
|
500 Gallons |
18.371 |
3.547 |
8.12 |
51.92 |
4.26 °L
|
260 |
0 |
|
|
|
| Boil
Size: 520 Gallons |
Boil Time: 75 |
Boil Gravity: 17.7 |
Efficiency: 80 |
Mash Thickness: 1.7 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/16/2025 8:17 PM |
| Notes: |
|
|
Song's Mango IPA
|
American IPA
|
1 Gallons |
1.071 |
1.017 |
7.1 |
104.21 |
6.99 °L
|
260 |
1 |
|
|
|
| Boil
Size: 2 Gallons |
Boil Time: 60 |
Boil Gravity: 1.035 |
Efficiency: 70 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/4/2024 1:34 AM |
| Notes: |
|
|
2bbl Iiipa Strike Wort
|
Imperial IPA
|
70 Gallons |
14.918 |
3.672 |
6.09 |
0 |
4.82 °L
|
260 |
0 |
|
|
|
| Boil
Size: 82 Gallons |
Boil Time: 60 |
Boil Gravity: 13.9 |
Efficiency: 75 |
Mash Thickness: 2.5 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/31/2023 12:37 PM |
| Notes: |
|
|
Awesome Recipe
|
American IPA
|
8.5 Litres |
1.066 |
1.013 |
6.88 |
32.89 |
4.11 °L
|
260 |
0 |
|
|
|
| Boil
Size: 14.32 Litres |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/24/2022 8:33 AM |
| Notes: |
|
|
Rye IPA Columbus Saaz
|
American IPA
|
15 Litres |
1.059 |
1.012 |
6.18 |
47.07 |
10.44 °L
|
260 |
1 |
|
|
Author:
|
|
Savannen
|
|
| Boil
Size: 27 Litres |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: sucrose |
Priming Amount: 83.3 g |
Creation
Date: 7/10/2021 10:27 AM |
| Notes: |
|
|
Ipa 2020#3
|
American IPA
|
5.5 Gallons |
1.056 |
1.013 |
5.69 |
65.92 |
6.2 °L
|
260 |
0 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.103 |
Efficiency: 70 |
Mash Thickness: 2 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 70 ° F |
Priming Method: dextrose |
Priming Amount: 3.4 oz |
Creation
Date: 11/7/2020 5:41 PM |
| Notes: |
|
|
Prova Ipa
|
American IPA
|
20 Litres |
1.067 |
1.018 |
6.39 |
38.16 |
7.61 °L
|
260 |
0 |
|
|
|
| Boil
Size: 25 Litres |
Boil Time: 60 |
Boil Gravity: 1.056 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/1/2020 1:43 PM |
| Notes: |
|
|
Imperial IPA USA-UK
|
Imperial IPA
|
35 Litres |
1.078 |
1.02 |
7.64 |
97.46 |
11.96 °L
|
260 |
0 |
|
|
|
| Boil
Size: 50 Litres |
Boil Time: 80 |
Boil Gravity: 1.063 |
Efficiency: 70 |
Mash Thickness: 3.14 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 15 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/21/2020 11:05 PM |
| Notes: |
|
|
Houllier
|
Belgian Pale Ale
|
23 Litres |
1.062 |
1.01 |
6.92 |
24.73 |
14.57 °L
|
260 |
0 |
|
|
|
| Boil
Size: 28.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.05 |
Efficiency: 65 |
Mash Thickness: 3.14 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 21 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/8/2020 4:25 PM |
| Notes: |
|
|
Weizen
|
Weizen/Weissbier
|
70 Litres |
1.05 |
1.011 |
5.13 |
12.89 |
3 °L
|
260 |
0 |
|
|
Author:
|
|
Barasserie du Eck
|
|
| Boil
Size: 80 Litres |
Boil Time: 90 |
Boil Gravity: 1.044 |
Efficiency: 90 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 18 ° C |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 8/1/2016 12:00 PM |
| Notes: decoction |
|
|
Mi Receta
|
American IPA
|
11 Litres |
1.067 |
1.007 |
7.84 |
45.74 |
4.64 °L
|
260 |
0 |
|
|
|
| Boil
Size: 14 Litres |
Boil Time: 60 |
Boil Gravity: 1.052 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/9/2019 5:28 PM |
| Notes: |
|
|
MAÑIPA
|
American IPA
|
21 Litres |
1.063 |
1.012 |
6.6 |
50.21 |
3.6 °L
|
260 |
0 |
|
|
|
| Boil
Size: 28.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.054 |
Efficiency: 75 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 22 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/4/2019 8:46 PM |
| Notes: |
|
|
NEIPA
|
American IPA
|
22 Litres |
1.05 |
1.011 |
5.08 |
44 |
4.28 °L
|
260 |
0 |
|
|
Author:
|
|
chillydawg
|
|
| Boil
Size: 28.5 Litres |
Boil Time: 90 |
Boil Gravity: 1.047 |
Efficiency: 80 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 8/3/2019 7:46 AM |
| Notes: |
|
|
Humleriket
|
American IPA
|
23 Litres |
1.05 |
1.012 |
5.06 |
31.34 |
5.07 °L
|
260 |
0 |
|
|
Author:
|
|
Anders Riseng
|
|
| Boil
Size: 29 Litres |
Boil Time: 90 |
Boil Gravity: 1.04 |
Efficiency: 77 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 18 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/22/2019 1:33 PM |
| Notes: Husk å rehydrer gjær, og tilføre nok oksygen til vørter. |
|
|
Leftovers
|
American IPA
|
20 Litres |
1.064 |
1.015 |
6.53 |
77.65 |
7.29 °L
|
260 |
0 |
|
|
|
| Boil
Size: 24 Litres |
Boil Time: 60 |
Boil Gravity: 1.054 |
Efficiency: 75 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 19 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/7/2019 9:12 PM |
| Notes: Fermenting :4g dried Kveik added at ca.30' celsius. ferment at 32'C for 5 days |
|
|
Spring IPA
|
American IPA
|
5.5 Gallons |
1.064 |
1.015 |
6.47 |
67.13 |
8.41 °L
|
260 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/14/2019 7:08 PM |
| Notes: |
|
|
Awesome Recipe
|
American IPA
|
5.5 Gallons |
1.104 |
1.026 |
10.2 |
93.82 |
6.78 °L
|
260 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.076 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/9/2018 4:59 PM |
| Notes: |
|
|
Wollimenez IPA
|
American IPA
|
5 Gallons |
1.027 |
1.006 |
2.74 |
0 |
2.15 °L
|
260 |
0 |
|
|
|
| Boil
Size: 5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.027 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: 75 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/22/2018 6:01 AM |
| Notes: |
|
|
NZ Problems
|
Imperial IPA
|
11 Gallons |
1.091 |
1.022 |
9.04 |
33.15 |
6.81 °L
|
260 |
0 |
|
|
|
| Boil
Size: 14 Gallons |
Boil Time: 60 |
Boil Gravity: 1.071 |
Efficiency: 70 |
Mash Thickness: 1.33 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.25 |
Primary
Temp: 65 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/14/2017 1:29 AM |
| Notes: |
|
|
|
|