Awesome Recipe
|
Kölsch
|
12 Gallons |
1.09 |
1.022 |
8.85 |
0 |
6.84 °L
|
211 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.078 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/2/2020 3:07 AM |
Notes: |
|
Helles Or High Lager
|
German Helles Exportbier
|
5.33 Gallons |
1.055 |
1.012 |
5.62 |
35.5699 |
4.6 °L
|
211 |
0 |
|
|
Boil
Size: 6.45273 Gallons |
Boil Time: 60 |
Boil Gravity: N/A |
Efficiency: 70 |
Mash Thickness: 1.29412 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: sucrose |
Priming Amount: N/A |
Creation
Date: 3/28/2024 8:14 PM |
Notes: Fermentation
Add to fermentation vessel then pitch yeast at room temperature and wait 7 - 14 days for fermentation to finish.
Kegging/Bottling
For the gelatin finings, the rate given by Spike Brewing Company is 1 gram per gallon into 1 ounce of purified water per gallon (Example: for a 5 gallon batch of beer, use 5 grams in 5 ounces of purest available water).
Once gelatin has been added to the bottom of the keg, push beer onto finings. Cold crash and force carbonate, serve on 2.5 volumes of CO2 at 10 PSI. |
|
Maibock
|
Helles Bock
|
540 Gallons |
1.071 |
1.016 |
7.19 |
25.8669 |
8.43 °L
|
211 |
0 |
|
|
Boil
Size: 570 Gallons |
Boil Time: 60 |
Boil Gravity: N/A |
Efficiency: 76 |
Mash Thickness: 1.75 |
Sugar
Scale: Plato |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: sucrose |
Priming Amount: N/A |
Creation
Date: 1/27/2024 6:53 PM |
Notes: |
|
Bongo Crude
|
German Leichtbier
|
10 Gallons |
1.069 |
1.013 |
7.38 |
34.5 |
7.4 °L
|
211 |
1 |
|
|
Boil
Size: 11.89 Gallons |
Boil Time: 60 |
Boil Gravity: 1.058 |
Efficiency: 70 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/4/2023 9:54 PM |
Notes: |
|
FestBier 2023
|
Festbier
|
24 Litres |
1.057 |
1.011 |
6.05 |
22.37 |
4.87 °L
|
211 |
1 |
|
|
Boil
Size: 31.76 Litres |
Boil Time: 90 |
Boil Gravity: 1.049 |
Efficiency: 78 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 1.5 |
Primary
Temp: 12 ° C |
Priming Method: co2 |
Priming Amount: 0.78 bar |
Creation
Date: 7/9/2023 2:49 PM |
Notes: Starter Size (L) 3 Gravity 1.037
Braukaiser - Stir Plate DME Required: 10.4 oz, 295.6 g
Growth Rate: 1.4
Intial Cells Per Extract (B/g): 0.74
Ending Cell Count: 634 billion cells
Resulting Pitch Rate: 1.87M cells / mL / °P
Starter meets desired pitching rate!
Grains treated with 2% of 25 ppm (SMB)Sodium Metabisulfite (aq)
Diacetyl rest at 75 % attenuation, 60 F for 2 days or until no change in specific gravity for 2 days.
Cool to 38 F over 2 days, rest additional 2 days, then closed transfer to keg, lager for 14-30 days at 35 F
|
|
Kölsch
|
Kölsch
|
27 Litres |
1.047 |
1.009 |
4.97 |
36.17 |
4.02 °L
|
211 |
0 |
|
|
Boil
Size: 30 Litres |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 60 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/27/2021 3:15 PM |
Notes: |
|
Kölsch 02
|
Kölsch
|
21 Litres |
1.041 |
1.007 |
4.47 |
38.73 |
3.83 °L
|
211 |
0 |
|
|
Boil
Size: 25 Litres |
Boil Time: 60 |
Boil Gravity: 1.034 |
Efficiency: 70 |
Mash Thickness: 4.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/11/2021 1:31 PM |
Notes: |
|
Awesome Recipe
|
Kölsch
|
5.5 Gallons |
1.045 |
1.011 |
4.53 |
24.14 |
4.86 °L
|
211 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/26/2021 10:35 PM |
Notes: |
|
Märzen
|
Märzen
|
5.5 Gallons |
1.052 |
1.009 |
5.62 |
21.05 |
7.77 °L
|
211 |
0 |
|
Author:
|
|
peterj
|
|
Boil
Size: 6.75 Gallons |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 70 |
Mash Thickness: 2.25 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/27/2021 5:55 PM |
Notes: |
|
2DD Mock Bock
|
Helles Bock
|
40 Gallons |
1.059 |
1.014 |
5.84 |
19.29 |
9.63 °L
|
211 |
0 |
|
|
Boil
Size: 43 Gallons |
Boil Time: 60 |
Boil Gravity: 1.055 |
Efficiency: 82 |
Mash Thickness: 1.3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 64 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/20/2021 4:54 AM |
Notes: |
|
Awesome Recipe
|
German Pils
|
10 Litres |
1.049 |
1.007 |
5.48 |
24.19 |
3.28 °L
|
211 |
0 |
|
|
Boil
Size: 13 Litres |
Boil Time: 90 |
Boil Gravity: 1.038 |
Efficiency: 65 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: 12 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/10/2018 10:17 PM |
Notes: |
|
Awesome Recipe
|
German Pils
|
20.5 Litres |
1.052 |
1.013 |
5.2 |
28.27 |
3.12 °L
|
211 |
0 |
|
|
Boil
Size: 26 Litres |
Boil Time: 80 |
Boil Gravity: 1.042 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 15 ° C |
Priming Method: sucrose |
Priming Amount: 129.6 g |
Creation
Date: 9/30/2020 3:57 PM |
Notes: |
|
Awesome Recipe
|
Kölsch
|
5.5 Gallons |
1.028 |
1.007 |
2.73 |
0 |
3.02 °L
|
211 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.024 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/27/2020 6:39 PM |
Notes: |
|
New Kolschland
|
Kölsch
|
5.5 Gallons |
1.048 |
1.012 |
4.69 |
26.46 |
3.72 °L
|
211 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 5/2/2020 12:54 PM |
Notes: |
|
Awesome Recipe
|
Kölsch
|
23 Litres |
1.05 |
1.009 |
5.32 |
22.72 |
13.59 °L
|
211 |
0 |
|
|
Boil
Size: 31 Litres |
Boil Time: 60 |
Boil Gravity: 1.037 |
Efficiency: 75 |
Mash Thickness: 3.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/21/2019 2:18 AM |
Notes: |
|
Marzen
|
Märzen
|
6 Gallons |
1.058 |
1.014 |
5.8 |
20.62 |
7.82 °L
|
211 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 90 |
Boil Gravity: 1.046 |
Efficiency: 80 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 1.5 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 10/20/2019 5:16 PM |
Notes: |
|
Awesome Recipe
|
Märzen
|
5.5 Gallons |
1.043 |
1.011 |
4.23 |
0 |
7.75 °L
|
211 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.032 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/29/2019 6:24 PM |
Notes: |
|
Norwegian Pils
|
German Pils
|
310 Gallons |
12.122 |
2.337 |
5.22 |
25.69 |
2.94 °L
|
211 |
0 |
|
|
Boil
Size: 325 Gallons |
Boil Time: 90 |
Boil Gravity: 11.6 |
Efficiency: 80 |
Mash Thickness: 1 |
Sugar
Scale: Plato |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/23/2019 2:28 PM |
Notes: |
|
Aurora Helles Bock
|
Helles Bock
|
5.5 Gallons |
1.06 |
1.015 |
5.81 |
26.02 |
6.45 °L
|
211 |
0 |
|
Author:
|
|
|
|
Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.051 |
Efficiency: 60 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 50 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/30/2019 9:52 PM |
Notes: |
|
Awesome Recipe
|
Festbier
|
155 Gallons |
1.063 |
1.011 |
6.88 |
21 |
9.9 °L
|
211 |
0 |
|
|
Boil
Size: 180 Gallons |
Boil Time: 90 |
Boil Gravity: 1.054 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/2/2018 12:52 PM |
Notes: |
|
|
|