|
Awesome Recipe
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Baltic Porter
|
5.5 Gallons |
1.085 |
1.021 |
8.33 |
0 |
37.03 °L
|
257 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 90 |
Boil Gravity: 1.073 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/29/2021 1:09 PM |
| Notes: |
|
|
NOCHE VINOSA
|
Dry Stout
|
25 Litres |
1.067 |
1.016 |
6.66 |
30.91 |
32.24 °L
|
257 |
0 |
|
|
|
| Boil
Size: 34 Litres |
Boil Time: 60 |
Boil Gravity: 1.049 |
Efficiency: 60 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 18.5 ° C |
Priming Method: sucrose |
Priming Amount: N/A |
Creation
Date: 4/13/2025 10:16 PM |
| Notes: |
|
|
Amber Ale 500l
|
American Amber Ale
|
500 Litres |
1.055 |
1.013 |
5.53 |
32.56 |
17.18 °L
|
257 |
0 |
|
|
|
| Boil
Size: 575 Litres |
Boil Time: 90 |
Boil Gravity: 1.048 |
Efficiency: 75 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.5 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/30/2024 2:20 PM |
| Notes: |
|
|
Baltic Porter
|
Baltic Porter
|
20 Litres |
1.065 |
1.016 |
6.39 |
0 |
40.18 °L
|
257 |
0 |
|
|
|
| Boil
Size: 11.4 Litres |
Boil Time: 90 |
Boil Gravity: 1.114 |
Efficiency: 55 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/30/2023 1:19 AM |
| Notes: |
|
|
Guiness Clone
|
Dry Stout
|
7 Gallons |
1.05 |
1.009 |
5.28 |
42.88 |
46.52 °L
|
257 |
0 |
|
|
|
| Boil
Size: 8.11 Gallons |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 72 |
Mash Thickness: 1.3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/22/2023 12:35 AM |
| Notes: |
|
|
DRY STOUT
|
Dry Stout
|
1100 Litres |
1.044 |
1.01 |
4.49 |
0 |
38.24 °L
|
257 |
0 |
|
|
|
| Boil
Size: 1350 Litres |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 70 |
Mash Thickness: 2.6 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/19/2023 1:10 PM |
| Notes: |
|
|
Two Hearted Ale
|
American Pale Ale
|
5.5 Gallons |
1.074 |
1.016 |
7.63 |
77.91 |
6.37 °L
|
257 |
0 |
|
|
|
| Boil
Size: 9.6 Gallons |
Boil Time: 75 |
Boil Gravity: 1.043 |
Efficiency: 75 |
Mash Thickness: 1.45 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 70 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/4/2023 7:16 PM |
| Notes: |
|
|
Missing Link
|
American Pale Ale
|
25 Litres |
1.05 |
1.008 |
5.42 |
49.25 |
11.78 °L
|
257 |
0 |
|
|
|
| Boil
Size: 31.55 Litres |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 75 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 1/31/2023 6:18 PM |
Notes: Gjær, US 05 eller Verdant IPA.
Brygga denne med Columbus som erstatning for Zeus.
Brukt 5 g på 60´- vel bittert
80 col/40 Cent på 5 min
25 ama på flameout
75/50 tørrhumle. |
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|
Sir Doryu
|
Mild
|
350 Gallons |
1.047 |
1.012 |
4.61 |
13.68 |
19.79 °L
|
257 |
0 |
|
|
Author:
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jasonv@wabashbrewing.com
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|
| Boil
Size: 350 Gallons |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/16/2022 7:26 PM |
| Notes: |
|
|
Chaorai Pale Ale
|
American Pale Ale
|
10 Litres |
1.053 |
1.013 |
5.29 |
41.52 |
6.49 °L
|
257 |
0 |
|
|
|
| Boil
Size: 14 Litres |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 75 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/20/2022 2:15 AM |
| Notes: |
|
|
Porter
|
Robust Porter
|
11.5 Gallons |
1.063 |
1.012 |
6.62 |
42.66 |
37.94 °L
|
257 |
2 |
|
|
|
| Boil
Size: 13.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.053 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: corn sugar |
Priming Amount: N/A |
Creation
Date: 3/16/2012 4:01 AM |
| Notes: |
|
|
Bagoly
|
Baltic Porter
|
23 Litres |
1.092 |
1.014 |
10.22 |
43.73 |
36.02 °L
|
257 |
0 |
|
|
|
| Boil
Size: 30 Litres |
Boil Time: 90 |
Boil Gravity: 1.073 |
Efficiency: 73 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/25/2021 7:33 AM |
| Notes: |
|
|
Quick Red
|
American Amber Ale
|
21 Litres |
1.058 |
1.012 |
6.11 |
35.25 |
15.24 °L
|
257 |
0 |
|
|
|
| Boil
Size: 28.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/18/2021 7:38 PM |
| Notes: |
|
|
Awesome Recipe
|
Dry Stout
|
620 Gallons |
1.056 |
1.014 |
5.53 |
0 |
25.83 °L
|
257 |
0 |
|
|
|
| Boil
Size: 660 Gallons |
Boil Time: 90 |
Boil Gravity: 1.053 |
Efficiency: 80 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/9/2020 8:07 PM |
| Notes: |
|
|
Awesome Recipe
|
Dry Stout
|
34 Litres |
1.055 |
1.014 |
5.45 |
0 |
34.64 °L
|
257 |
0 |
|
|
|
| Boil
Size: 38 Litres |
Boil Time: 60 |
Boil Gravity: 1.052 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/3/2020 7:12 PM |
| Notes: |
|
|
ALMAVERDE PORTER COVID19
|
Robust Porter
|
20 Litres |
1.067 |
1.019 |
6.25 |
32.25 |
35.94 °L
|
257 |
0 |
|
|
|
| Boil
Size: 27 Litres |
Boil Time: 60 |
Boil Gravity: 1.052 |
Efficiency: 70 |
Mash Thickness: 2.2 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/24/2020 3:04 PM |
| Notes: |
|
|
Awesome Recipe
|
American Brown Ale
|
5.5 Gallons |
1.066 |
1.017 |
6.54 |
36.73 |
16.92 °L
|
257 |
0 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.122 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/1/2019 7:20 PM |
| Notes: |
|
|
Coffee Porter
|
Brown Porter
|
26 Litres |
1.066 |
1.015 |
6.71 |
31.95 |
33.45 °L
|
257 |
0 |
|
|
|
| Boil
Size: 38 Litres |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/29/2019 8:44 PM |
| Notes: |
|
|
Stout 15
|
Dry Stout
|
16 Litres |
1.061 |
1.014 |
6.05 |
13.31 |
28.41 °L
|
257 |
0 |
|
|
|
| Boil
Size: 18 Litres |
Boil Time: 60 |
Boil Gravity: 1.054 |
Efficiency: 75 |
Mash Thickness: 2.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 21 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/1/2018 10:04 AM |
| Notes: |
|
|
AAA V1
|
American Amber Ale
|
120 Litres |
1.051 |
1.013 |
5.07 |
24.01 |
14.23 °L
|
257 |
1 |
|
|
|
| Boil
Size: 110 Litres |
Boil Time: 60 |
Boil Gravity: 1.056 |
Efficiency: 80 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 21 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/10/2018 6:19 PM |
| Notes: |
|
|
|
|