All-grain Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
NEIPA V2	Specialty IPA: New England IPA	5.5 Gallons	1.069	1.016	7.01	59.85	4.27 °L	260	0
Author: Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.06 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/10/2020 12:42 AM Notes:
Oris	Specialty Wood-Aged Beer	270 Litres	1.089	1.022	8.72	30.01	50 °L	260	0
Author: nene master brewer Boil Size: 300 Litres Boil Time: 90 Boil Gravity: 1.08 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/7/2025 1:01 AM Notes:
Grodziskie	Classic Style Smoked Beer	25 Gallons	7.728	1.71	3.15	26.8	4.91 °L	260	0
Author: COOPaleworks Boil Size: 28 Gallons Boil Time: 60 Boil Gravity: 6.9 Efficiency: 75 Mash Thickness: 1.25 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 62 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 3/12/2024 1:19 PM Notes:
PUMPKIN ALE	Spice, Herb, or Vegetable Beer	40 Litres	1.099	1.025	9.79	1.37	13.8 °L	260	0
Author: DON JOTA PIÑEROS Boil Size: 11.4 Litres Boil Time: 60 Boil Gravity: 1.349 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/21/2021 5:58 PM Notes:
Svatební Hazy Ipa	Specialty IPA: New England IPA	90 Litres	9.324	1.971	3.88	30.73	3.08 °L	260	1
Author: klajmajk Boil Size: 100 Litres Boil Time: 60 Boil Gravity: 8.8 Efficiency: 82 Mash Thickness: 3 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/9/2021 12:38 PM Notes:
NEIPA	Specialty IPA: New England IPA	10 Litres	1.073	1.016	7.5	64.25	4.44 °L	260	0
Author: Boil Size: 15.7 Litres Boil Time: 60 Boil Gravity: 1.051 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/3/2021 12:53 AM Notes:
Space DIPA	Specialty IPA: New England IPA	5.5 Gallons	1.086	1.024	8.12	19.98	6.29 °L	260	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.065 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/6/2020 3:33 AM Notes:
Drippin	Specialty IPA: New England IPA	6 Gallons	1.066	1.015	6.72	40.2	5.64 °L	260	1
Author: Big Toad Boil Size: 8.35 Gallons Boil Time: 90 Boil Gravity: 1.051 Efficiency: 65 Mash Thickness: 1.1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 11/24/2020 2:17 PM Notes:
Neipa	Specialty IPA: New England IPA	21 Litres	1.059	1.014	5.93	0	4.2 °L	260	0
Author: Sadat Boil Size: 28.5 Litres Boil Time: 30 Boil Gravity: 1.047 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 19 ° C Priming Method: sucrose Priming Amount: 116.6 g Creation Date: 11/11/2020 6:01 PM Notes: -aguas blandas , necesitas cloruros 3 a 1 de sulfatos. -ph 5,25 a 5,35. -Recirculado hasta que salga el mosto limpio 15 min . -Densidad antes de hervir 1049. -Hervido vigoroso , no agregar clarificantes. -Hacer whirpool mientras baja la temperatura. -Agitar bien el lupulo en el hop stand y dejarlo reposar durante 80 mint (importante). -Dryhoop añadir a los dos días justo cuando esta fermentando, removerlo con una paleta esterilizada. -Fermentar de 7 a 10 dias a19. -Subir a 21 despues de que acabe durante 2 días. -Bajar a 2,7 grados durante 3 o 4 días -Carbonatacion botella baja a 5g/l
Awesome Recipe	Specialty IPA: New England IPA	5.25 Gallons	1.073	1.013	7.91	74.09	5.72 °L	260	0
Author: Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.062 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 8/23/2020 6:38 PM Notes:
Chocolate Porter	Spice, Herb, or Vegetable Beer	20 Litres	1.057	1.015	5.48	39.02	34.04 °L	260	0
Author: magnusrjensen Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.038 Efficiency: 60 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/12/2018 8:21 AM Notes: 200g cocoa nibs, stekt 10min. Tilsatt etter ca 10dager etter brygging
Awesome Recipe	Specialty IPA: New England IPA	90 Gallons	1.082	1.017	8.51	26.56	4.58 °L	260	0
Author: Nica118 Boil Size: 92 Gallons Boil Time: 60 Boil Gravity: 1.081 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 23.72 psi Creation Date: 2/12/2020 6:33 PM Notes:
Juicy Neipa	Specialty IPA: New England IPA	25 Litres	1.058	1.013	5.9	14.3	11.15 °L	260	0
Author: Kardal Boil Size: 29 Litres Boil Time: 60 Boil Gravity: 1.05 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: N/A Priming Method: co2 Priming Amount: 0.63 bar Creation Date: 10/24/2019 11:54 AM Notes:
Awesome Recipe	Specialty IPA: New England IPA	10 Gallons	1.072	1.017	7.22	52.86	9.8 °L	260	0
Author: Boil Size: 12 Gallons Boil Time: 90 Boil Gravity: 1.053 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/27/2019 3:38 PM Notes:
3bbl Kviek IPA	Specialty IPA: New England IPA	110 Gallons	1.065	1.013	6.84	10.99	4.29 °L	260	0
Author: amcclain Boil Size: 130 Gallons Boil Time: 60 Boil Gravity: 1.055 Efficiency: 80 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 90 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 9/11/2019 3:02 AM Notes: Pitch entire package of Kviek yeast at 85+F (set Fermentor to 90. (this is not a typo) Do Standard NEIPA Whirlpool
Neipa	Specialty IPA: New England IPA	22 Litres	1.07	1.018	6.87	41.44	4.62 °L	260	0
Author: Boil Size: 32 Litres Boil Time: 90 Boil Gravity: 1.048 Efficiency: 67 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 6/28/2019 2:07 AM Notes:
Dry Hopped Lager	Experimental Beer	5.5 Gallons	1.067	1.017	6.63	44.96	5.21 °L	260	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/21/2019 2:19 PM Notes:
Namby-Pamby	Specialty IPA: New England IPA	11 Gallons	1.068	1.016	6.76	70.7	6.95 °L	260	0
Author: Maizeandbrew Boil Size: 14 Gallons Boil Time: 60 Boil Gravity: 1.053 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/12/2019 12:46 AM Notes:
Awesome Recipe	Specialty IPA: New England IPA	5.5 Gallons	1.066	1.015	6.67	85.14	5.46 °L	260	0
Author: troglodytes Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/22/2019 9:06 PM Notes:
Oat And Wheat Ipa	Specialty IPA: New England IPA	35 Litres	1.047	1.008	5.1	26.75	4.63 °L	260	0
Author: Oazifirkin Boil Size: 38 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 75 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/28/2019 4:16 PM Notes:
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