|
Stout
|
American Porter
|
20.8 Litres |
1.061 |
1.012 |
6.46 |
18.38 |
49.94 °L
|
270 |
0 |
|
|
|
| Boil
Size: 11.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.111 |
Efficiency: 70 |
Mash Thickness: 3.14 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/27/2020 9:11 PM |
| Notes: |
|
|
Moose Drool Clone 2024
|
American Brown Ale
|
3 Gallons |
1.051 |
1.01 |
5.38 |
28.12 |
23.31 °L
|
270 |
0 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.051 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/14/2024 4:35 PM |
| Notes: |
|
|
USP
|
American Porter
|
20 Litres |
1.017 |
1.004 |
1.63 |
34.23 |
37.63 °L
|
270 |
0 |
|
|
|
| Boil
Size: 20 Litres |
Boil Time: N/A |
Boil Gravity: 1.017 |
Efficiency: 70 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/28/2023 8:51 PM |
| Notes: |
|
|
Awesome Recipe
|
American Brown Ale
|
350 Litres |
1.007 |
1.002 |
0.72 |
0 |
2.04 °L
|
270 |
0 |
|
|
|
| Boil
Size: 390 Litres |
Boil Time: 60 |
Boil Gravity: 1.007 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/21/2022 6:24 AM |
| Notes: |
|
|
Matty Boy's Brown Stuff
|
American Brown Ale
|
5.5 Gallons |
1.051 |
1.012 |
5.15 |
28.08 |
29.94 °L
|
270 |
0 |
|
|
|
| Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 75 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 64 ° F |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 7/6/2022 11:09 PM |
| Notes: |
|
|
Awesome Recipe
|
American Stout
|
5.5 Gallons |
1.052 |
1.013 |
5.11 |
0 |
27.42 °L
|
270 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/23/2022 8:39 PM |
| Notes: |
|
|
Awesome Recipe
|
American Porter
|
5 Gallons |
1.058 |
1.015 |
5.74 |
0 |
24.91 °L
|
270 |
0 |
|
|
|
| Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.049 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/10/2021 1:46 PM |
| Notes: |
|
|
Bjered Imperial Black
|
Imperial Stout
|
13 Litres |
1.073 |
1.018 |
7.22 |
33.64 |
35.38 °L
|
270 |
0 |
|
|
Author:
|
|
paul.eriksson@gmail.com
|
|
| Boil
Size: 16 Litres |
Boil Time: 60 |
Boil Gravity: 1.06 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 3/20/2021 3:28 PM |
| Notes: |
|
|
Chocolate Mélange Stout
|
American Stout
|
5.5 Gallons |
1.051 |
1.014 |
4.84 |
32.06 |
34.54 °L
|
270 |
1 |
|
|
|
| Boil
Size: 7.11 Gallons |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 75 |
Mash Thickness: 1 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 69 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/23/2020 7:58 PM |
| Notes: |
|
|
Awesome Recipe
|
Imperial Stout
|
275 Gallons |
1.081 |
1.019 |
8.22 |
42.86 |
50 °L
|
270 |
0 |
|
|
|
| Boil
Size: 303 Gallons |
Boil Time: 90 |
Boil Gravity: 1.074 |
Efficiency: 75 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/28/2020 10:10 PM |
| Notes: |
|
|
IPA
|
American IPA
|
19 Litres |
1.064 |
1.014 |
6.65 |
67.19 |
8.5 °L
|
270 |
0 |
|
|
|
| Boil
Size: 23 Litres |
Boil Time: 60 |
Boil Gravity: 1.053 |
Efficiency: 70 |
Mash Thickness: 3.1 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: 21 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/2/2018 1:18 PM |
| Notes: |
|
|
Mørkemann
|
Imperial Stout
|
50 Litres |
1.08 |
1.014 |
8.66 |
0 |
50 °L
|
270 |
0 |
|
|
|
| Boil
Size: 37 Litres |
Boil Time: 180 |
Boil Gravity: 1.108 |
Efficiency: 65 |
Mash Thickness: 2.3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.0 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: 2.18 bar |
Creation
Date: 4/30/2020 1:09 PM |
| Notes: |
|
|
Stout Eruption V2w
|
Imperial Stout
|
10 Litres |
1.095 |
1.025 |
9.19 |
44.18 |
50 °L
|
270 |
0 |
|
|
|
| Boil
Size: 15.44 Litres |
Boil Time: 50 |
Boil Gravity: 1.064 |
Efficiency: 70 |
Mash Thickness: 2.7 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/2/2019 5:31 PM |
| Notes: |
|
|
NW American Stout
|
American Stout
|
12 Gallons |
1.069 |
1.013 |
7.36 |
70.41 |
39.13 °L
|
270 |
0 |
|
|
|
| Boil
Size: 12 Gallons |
Boil Time: 60 |
Boil Gravity: 1.069 |
Efficiency: 72.5 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/29/2019 2:56 PM |
| Notes: |
|
|
Decpt Stout
|
American Stout
|
4.5 Gallons |
1.072 |
1.023 |
6.35 |
44.02 |
33.87 °L
|
270 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 75 |
Boil Gravity: 1.043 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 67 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/29/2019 3:52 PM |
| Notes: |
|
|
Big D Stout
|
Imperial Stout
|
5.5 Gallons |
1.105 |
1.018 |
11.46 |
27.72 |
50 °L
|
270 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 90 |
Boil Gravity: 1.077 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: Brown Sugar |
Priming Amount: 3 |
Creation
Date: 6/5/2019 11:25 AM |
| Notes: |
|
|
Orange Chocolate Porter
|
American Porter
|
18 Litres |
1.053 |
1.012 |
5.39 |
0 |
17.08 °L
|
270 |
0 |
|
|
|
| Boil
Size: 15 Litres |
Boil Time: 60 |
Boil Gravity: 1.063 |
Efficiency: 75 |
Mash Thickness: 3.1 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/8/2019 9:03 PM |
| Notes: |
|
|
Beach Creek Session
|
American IPA
|
128 Gallons |
1.058 |
1.014 |
5.78 |
74.02 |
5.41 °L
|
270 |
0 |
|
|
|
| Boil
Size: 135 Gallons |
Boil Time: 60 |
Boil Gravity: 1.055 |
Efficiency: 90 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/16/2018 10:51 PM |
| Notes: Rehydrated US-05 yeast |
|
|
To Prvé
|
American IPA
|
20 Litres |
1.054 |
1.01 |
5.85 |
65.2 |
6.78 °L
|
270 |
0 |
|
|
|
| Boil
Size: 25 Litres |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 75 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 4/6/2018 1:02 PM |
| Notes: |
|
|
Double Sunshine IPA
|
American IPA
|
25 Litres |
1.077 |
1.015 |
8.15 |
101.22 |
8.79 °L
|
270 |
0 |
|
|
Author:
|
|
LissMari
|
|
| Boil
Size: 32 Litres |
Boil Time: 60 |
Boil Gravity: 1.06 |
Efficiency: 70 |
Mash Thickness: 2.9 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: sugar |
Priming Amount: 7g/liter |
Creation
Date: 4/5/2018 5:45 PM |
| Notes: |
|
|
|
|