|
American Bear
|
American IPA
|
20 Litres |
1.064 |
1.015 |
6.35 |
23.55 |
6.83 °L
|
270 |
0 |
|
|
|
| Boil
Size: 25 Litres |
Boil Time: 75 |
Boil Gravity: 1.051 |
Efficiency: 75 |
Mash Thickness: 2.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 26 ° C |
Priming Method: dme |
Priming Amount: 186.9 g |
Creation
Date: 10/29/2020 8:40 AM |
Notes: La cerveza se acoge mejor a una american ipa pero no cumple con los requisitos de IBU y gravedad final en este caso es una nueva categoría en pro que buscamos un bajo amargor pero que este se mezcle con el sabor a miel de la cerveza y cree ese toque de alcohol, miel y amargor en el palada.
Faltaría costear la miel, un tarro de 400g o cercano a esa cantidad.
Al agregar la miel estaríamos en el estilo de la cerveza celta como lo hacen algunas cervecerías en el mundo. hay dos métodos de agregar la miel y aporte sabor y olor a la cerveza. El primero es agregándola los últimos 10min de ebullición y el segundo pasteurizando la miel y agregarla en el periodo de maduración. |
|
|
IPA
|
American IPA
|
5.5 Gallons |
1.057 |
1.01 |
6.1 |
135.62 |
4.65 °L
|
270 |
0 |
|
|
|
| Boil
Size: 7.48 Gallons |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 70 |
Mash Thickness: 1 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/17/2021 11:26 PM |
| Notes: |
|
|
Awesome Recipe
|
American IPA
|
1.5 Gallons |
1.066 |
1.019 |
6.19 |
35.19 |
5.1 °L
|
270 |
0 |
|
|
|
| Boil
Size: 1.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.061 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: dextrose |
Priming Amount: 1.3 oz |
Creation
Date: 9/18/2021 2:54 PM |
| Notes: |
|
|
Awesome Recipe
|
American IPA
|
5 Litres |
1.049 |
1.012 |
4.78 |
49.53 |
6.51 °L
|
270 |
0 |
|
|
|
| Boil
Size: 7 Litres |
Boil Time: 60 |
Boil Gravity: 1.035 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 7/8/2021 10:34 AM |
| Notes: |
|
|
Awesome Recipe
|
American IPA
|
5 Gallons |
1.068 |
1.017 |
6.73 |
0 |
6.74 °L
|
270 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.059 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/9/2021 12:40 AM |
| Notes: |
|
|
Sour IPA
|
American IPA
|
2.5 Gallons |
1.07 |
1.01 |
7.86 |
43.91 |
4.48 °L
|
270 |
0 |
|
|
|
| Boil
Size: 3.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.055 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/21/2021 1:54 PM |
| Notes: Malt bill taken from Clawhammer Supply recipe for NEIPA El Dorado |
|
|
Riwaka IPA
|
American IPA
|
23 Litres |
1.043 |
1.01 |
4.33 |
36.56 |
3.36 °L
|
270 |
1 |
|
|
Author:
|
|
|
|
| Boil
Size: 35 Litres |
Boil Time: 60 |
Boil Gravity: 1.029 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/1/2021 4:30 PM |
| Notes: |
|
|
Nicks IPA
|
American IPA
|
5 Gallons |
1.083 |
1.02 |
8.32 |
0 |
10.23 °L
|
270 |
0 |
|
|
|
| Boil
Size: 5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.083 |
Efficiency: 70 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 12/10/2020 11:37 PM |
| Notes: |
|
|
HeorHeor IPA
|
American IPA
|
18.9 Litres |
1.069 |
1.017 |
6.85 |
69.67 |
16.09 °L
|
270 |
0 |
|
|
|
| Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.06 |
Efficiency: 70 |
Mash Thickness: 5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/4/2020 3:07 PM |
| Notes: |
|
|
IPA Casera
|
American IPA
|
20 Litres |
1.064 |
1.015 |
6.34 |
28.14 |
16.12 °L
|
270 |
0 |
|
|
|
| Boil
Size: 27 Litres |
Boil Time: 60 |
Boil Gravity: 1.052 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 19 ° C |
Priming Method: sucrose |
Priming Amount: 111.1 g |
Creation
Date: 11/4/2020 1:26 PM |
| Notes: |
|
|
Sin City
|
American IPA
|
18 Litres |
1.075 |
1.017 |
7.72 |
0 |
10.33 °L
|
270 |
0 |
|
|
|
| Boil
Size: 26 Litres |
Boil Time: 70 |
Boil Gravity: 1.071 |
Efficiency: 75 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: dextrose |
Priming Amount: 109.9 g |
Creation
Date: 5/18/2020 9:05 PM |
| Notes: |
|
|
Looking For Double
|
American IPA
|
680 Litres |
1.061 |
1.012 |
6.44 |
33.2 |
4.66 °L
|
270 |
0 |
|
|
|
| Boil
Size: 700 Litres |
Boil Time: 60 |
Boil Gravity: 1.06 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/20/2020 6:17 AM |
Notes: Vízprofil feltüntetve, víz kezdeti pH 6. (egészet állítani)
Tejsavat óvatosan adagolni, 20-30ml már elég nagyot változtathat sima RO víznél.
Cefre pH - 5.3
Whirlpool előtti pH 4.8
Forralás előtti pH 4.5
Máslás hőfok 76 fok
Cefre hőfok 67 fok
Beoltás 19 fokon
Első körös hidegkomló kb. főerjedés 3. napján
Második körös hidegkomló visszahűtéskor, ahogy mindig |
|
|
Kakstoikko
|
American IPA
|
20 Litres |
1.061 |
1.015 |
5.98 |
0 |
4.9 °L
|
270 |
0 |
|
|
|
| Boil
Size: 25 Litres |
Boil Time: 70 |
Boil Gravity: 1.05 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/9/2020 7:04 PM |
| Notes: |
|
|
Chafazhafa
|
American IPA
|
5.5 Gallons |
1.068 |
1.013 |
7.18 |
69.47 |
6.61 °L
|
270 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.051 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/8/2020 12:30 AM |
| Notes: |
|
|
Wheat APA Oktawia
|
American IPA
|
19 Litres |
15.67 |
3.108 |
6.8 |
55.88 |
4.65 °L
|
270 |
0 |
|
|
|
| Boil
Size: 26 Litres |
Boil Time: 60 |
Boil Gravity: 12.8 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: dextrose |
Priming Amount: 116 g |
Creation
Date: 10/6/2020 10:45 AM |
| Notes: |
|
|
Rishis IPA
|
American IPA
|
40 Litres |
1.058 |
1.01 |
6.2 |
64.11 |
5.8 °L
|
270 |
1 |
|
|
|
| Boil
Size: 76 Litres |
Boil Time: 60 |
Boil Gravity: 1.053 |
Efficiency: 72 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 18 ° C |
Priming Method: dextrose |
Priming Amount: 244.1 g |
Creation
Date: 9/23/2020 6:06 AM |
| Notes: |
|
|
Big Hill IPA
|
American IPA
|
22 Litres |
1.065 |
1.013 |
6.73 |
63.34 |
7.7 °L
|
270 |
0 |
|
|
|
| Boil
Size: 26 Litres |
Boil Time: 60 |
Boil Gravity: 1.055 |
Efficiency: 75 |
Mash Thickness: 4 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/18/2020 9:33 AM |
Notes: slightly dark possible use light malt
substitute warrior for cascade for dry hop |
|
|
New World Order
|
American IPA
|
5.5 Gallons |
1.063 |
1.016 |
6.16 |
0 |
9.37 °L
|
270 |
0 |
|
|
|
| Boil
Size: 6.25 Gallons |
Boil Time: 60 |
Boil Gravity: 1.055 |
Efficiency: 78 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 7/4/2020 11:40 PM |
| Notes: |
|
|
96IPA
|
American IPA
|
410 Litres |
1.075 |
1.005 |
9.18 |
103.38 |
4.68 °L
|
270 |
0 |
|
|
|
| Boil
Size: 460 Litres |
Boil Time: 75 |
Boil Gravity: 1.067 |
Efficiency: 59 |
Mash Thickness: 2.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.25 |
Primary
Temp: 20 ° C |
Priming Method: co2 |
Priming Amount: 0.66 bar |
Creation
Date: 6/16/2020 9:42 AM |
Notes: Dry HOP 7g/L 2800g/400L
Mosaic Cryo 2018 30% 850g
Columbus Cryo 2018 30% 850g
Simcoe Cryo 2019 40% 1100g |
|
|
Awesome Recipe
|
American IPA
|
6 Litres |
1.062 |
1.014 |
6.26 |
63.65 |
8.23 °L
|
270 |
0 |
|
|
|
| Boil
Size: 4 Litres |
Boil Time: 60 |
Boil Gravity: 1.092 |
Efficiency: 60 |
Mash Thickness: 3.14 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/25/2020 10:58 AM |
| Notes: |
|
|
|
|