Moose Drool Clone 2024 Beer Recipe | All Grain American Brown Ale | Brewer's Friend
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Moose Drool Clone 2024

167 calories 15.3 g 12 oz
Beer Stats
Method: All Grain
Style: American Brown Ale
Boil Time: 60 min
Batch Size: 3 gallons (fermentor volume)
Pre Boil Size: 3 gallons
Post Boil Size: 2.25 gallons
Pre Boil Gravity: 1.051 (recipe based estimate)
Post Boil Gravity: 1.067 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 167 calories (Per 12oz)
Carbs: 15.3 g (Per 12oz)
Created: Thursday March 14th 2024
1.051
1.010
5.4%
28.1
23.3
5.3
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
5 lb United Kingdom - Maris Otter Pale5 lb Maris Otter Pale 38 3.75 86%
8 oz Proximity - Crystal 808 oz Crystal 80 35 80 8.6%
4 oz American - Chocolate4 oz Chocolate 29 350 4.3%
1 oz American - Roasted Barley1 oz Roasted Barley 33 300 1.1%
93 oz / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
0.50 oz East Kent Goldings0.5 oz East Kent Goldings Hops Pellet 5.5 Boil 60 min 17.33 45.5%
0.30 oz Willamette0.3 oz Willamette Hops Pellet 6 Boil 15 min 5.63 27.3%
0.30 oz East Kent Goldings0.3 oz East Kent Goldings Hops Pellet 5.5 Boil 15 min 5.16 27.3%
1.10 oz / 0.00
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Cost:
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
54 - 77 °F
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 50 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.52 Volumes
 
Target Water Profile
Tulsa
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"Moose Drool Clone 2024" American Brown Ale beer recipe by DustyL. All Grain, ABV 5.38%, IBU 28.12, SRM 23.31, Fermentables: (Maris Otter Pale, Crystal 80, Chocolate, Roasted Barley) Hops: (East Kent Goldings, Willamette)
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  • Public: Yup, Shared
  • Last Updated: 2024-03-14 16:45 UTC
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