|
JUNE APA
|
Blonde Ale
|
26 Litres |
1.04 |
1.01 |
4.02 |
0 |
5.32 °L
|
270 |
0 |
|
|
|
| Boil
Size: 30 Litres |
Boil Time: 60 |
Boil Gravity: 1.035 |
Efficiency: 80 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/18/2020 9:03 AM |
| Notes: |
|
|
Vic22
|
Sweet Stout
|
50 Litres |
1.065 |
1.015 |
6.53 |
58.04 |
19.08 °L
|
270 |
0 |
|
|
|
| Boil
Size: 56.83 Litres |
Boil Time: 60 |
Boil Gravity: 1.057 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/14/2022 9:38 PM |
| Notes: |
|
|
West Coast Blonde
|
Blonde Ale
|
21 Litres |
1.049 |
1.017 |
4.21 |
12.51 |
5.17 °L
|
270 |
1 |
|
|
|
| Boil
Size: 28.43 Litres |
Boil Time: 75 |
Boil Gravity: 1.036 |
Efficiency: 75 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/6/2022 7:55 PM |
| Notes: |
|
|
Nov 2021 Pale Ale
|
Blonde Ale
|
11 Gallons |
1.054 |
1.012 |
5.51 |
30.19 |
5.87 °L
|
270 |
0 |
|
|
|
| Boil
Size: 12.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.048 |
Efficiency: 80 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/18/2021 9:25 PM |
| Notes: |
|
|
Oatmeal Stout
|
Oatmeal Stout
|
1220 Gallons |
12.311 |
3.097 |
4.93 |
25.25 |
27.93 °L
|
270 |
0 |
|
|
|
| Boil
Size: 1406 Gallons |
Boil Time: 75 |
Boil Gravity: 10.9 |
Efficiency: 89 |
Mash Thickness: 1.307 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/10/2021 2:45 PM |
| Notes: |
|
|
Awesome Recipe
|
English Barleywine
|
1 Gallons |
1.12 |
1.028 |
11.97 |
74 |
23.38 °L
|
270 |
0 |
|
|
|
| Boil
Size: 2.75 Gallons |
Boil Time: 120 |
Boil Gravity: 1.043 |
Efficiency: 70 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/16/2021 8:50 PM |
| Notes: |
|
|
Experiment 427
|
Blonde Ale
|
28 Litres |
1.047 |
1.012 |
4.66 |
17.69 |
6.1 °L
|
270 |
0 |
|
|
|
| Boil
Size: 30 Litres |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/9/2020 3:40 PM |
| Notes: |
|
|
Round Pale Ale
|
Blonde Ale
|
22 Litres |
1.051 |
1.01 |
5.43 |
21.97 |
3.38 °L
|
270 |
1 |
|
|
|
| Boil
Size: 30 Litres |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 70 |
Mash Thickness: 2.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/20/2020 12:29 PM |
| Notes: |
|
|
Petit Marmota
|
Blonde Ale
|
24 Litres |
1.043 |
1.008 |
4.61 |
21.09 |
4.89 °L
|
270 |
0 |
|
|
|
| Boil
Size: 28 Litres |
Boil Time: 60 |
Boil Gravity: 1.037 |
Efficiency: 60 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 18 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/19/2020 3:46 PM |
| Notes: |
|
|
Dry Hopped Ale
|
Blonde Ale
|
40 Litres |
1.048 |
1.009 |
5.18 |
20.78 |
6.47 °L
|
270 |
0 |
|
|
|
| Boil
Size: 45 Litres |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 75 |
Mash Thickness: 3.14 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: 0.66 bar |
Creation
Date: 7/3/2020 11:37 PM |
| Notes: |
|
|
Blonde Ale
|
Blonde Ale
|
20 Litres |
1.046 |
1.014 |
4.26 |
20.25 |
3.7 °L
|
270 |
1 |
|
|
|
| Boil
Size: 17 Litres |
Boil Time: 60 |
Boil Gravity: 1.054 |
Efficiency: 60 |
Mash Thickness: 3.1 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 25 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/18/2018 6:04 PM |
| Notes: |
|
|
Awesome Recipe
|
Blonde Ale
|
5.5 Gallons |
1.054 |
1.01 |
5.73 |
33.87 |
7.95 °L
|
270 |
0 |
|
|
|
| Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/12/2020 7:17 AM |
| Notes: |
|
|
Mr. Blonde
|
Blonde Ale
|
20 Litres |
1.05 |
1.01 |
5.34 |
13.79 |
4.81 °L
|
270 |
0 |
|
|
|
| Boil
Size: 28.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/14/2019 11:19 PM |
| Notes: |
|
|
Awesome Recipe
|
British Strong Ale
|
5.5 Gallons |
1.079 |
1.018 |
8.01 |
77.2 |
22.3 °L
|
270 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.058 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.25 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 6/26/2019 12:31 PM |
| Notes: |
|
|
Awesome Recipe
|
American Pale Ale
|
5.5 Gallons |
1.075 |
1.02 |
7.17 |
0 |
5.76 °L
|
270 |
0 |
|
|
|
| Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.063 |
Efficiency: 72 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/7/2019 1:54 AM |
| Notes: |
|
|
Awesome Recipe
|
Blonde Ale
|
13 Litres |
1.039 |
1.01 |
3.9 |
98.79 |
10.72 °L
|
270 |
0 |
|
|
|
| Boil
Size: 10 Litres |
Boil Time: 60 |
Boil Gravity: 1.051 |
Efficiency: 35 |
Mash Thickness: 3.2 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/22/2019 10:41 PM |
| Notes: |
|
|
Post Vacay PA
|
American Pale Ale
|
20.8 Litres |
1.058 |
1.014 |
5.8 |
47.25 |
5.16 °L
|
270 |
2 |
|
|
Author:
|
|
TheBuddster
|
|
| Boil
Size: 32 Litres |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 65 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/8/2018 1:58 AM |
| Notes: |
|
|
Bumping Douglies
|
Blonde Ale
|
6.5 Gallons |
1.052 |
1.01 |
5.41 |
15.51 |
5.67 °L
|
270 |
0 |
|
|
|
| Boil
Size: 8 Gallons |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/6/2018 7:10 AM |
| Notes: |
|
|
Gold Lake Pale
|
American Pale Ale
|
12 Gallons |
1.062 |
1.012 |
6.57 |
53.85 |
3.79 °L
|
270 |
0 |
|
|
|
| Boil
Size: 15 Gallons |
Boil Time: 90 |
Boil Gravity: 1.049 |
Efficiency: 79 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/17/2018 2:07 AM |
| Notes: Started with 19 gallons, got 15 into the kettle, ended up dumping about one gallon of extra wort from mash tun. Boiled close to 100 minutes after adding 1/4 gallon-ish of excess wort. Brewed on 8/18/18. Started at 8:30am, finished at 5pm. That included cleanup and recirc of pbw water in pump and BK. Pitched 5 fresh dry yeast packs and 1 that was semi old. Pitched about 5 hours after finishing brew. Transferred to fermenter when it was 81 degrees. |
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|
Blue Ballin
|
Blonde Ale
|
5.5 Gallons |
1.053 |
1.012 |
5.39 |
25.15 |
12.54 °L
|
270 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 58 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/28/2018 5:08 AM |
| Notes: |
|
|
|
|