All-grain Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Tedders Thirst Quencher	Weissbier	5 Litres	1.045	1.011	4.47	11.28	5.07 °L	279	0
Author: Boil Size: 5.5 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: 3.14 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 27.8 g Creation Date: 6/2/2020 4:52 AM Notes:
Rauch	Rauchbier	21 Litres	1.047	1.007	5.17	16.34	17.46 °L	279	0
Author: Camarillo Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.035 Efficiency: 65 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: 12 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 9/12/2024 2:24 PM Notes:
Hefegrreizen	Weissbier	21 Litres	1.065	1.016	6.43	10.69	6.03 °L	279	0
Author: Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.056 Efficiency: 70 Mash Thickness: 4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 263.6 g Creation Date: 4/5/2022 3:49 PM Notes:
War Weissbier	Weissbier	5.5 Gallons	1.049	1.012	4.8	13.43	3.18 °L	279	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/16/2020 9:04 PM Notes:
Octoberfest Mock	Märzen	5.5 Gallons	1.048	1.012	4.68	0	6.14 °L	279	0
Author: Boil Size: 7 Gallons Boil Time: 90 Boil Gravity: 1.041 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 10/4/2020 1:21 PM Notes:
Holiwheat #4	Weissbier	21 Litres	1.055	1.014	5.46	12.85	12.42 °L	279	0
Author: Boil Size: 23 Litres Boil Time: 60 Boil Gravity: 1.051 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/19/2020 5:06 AM Notes:
LUPE 2020	Dunkles Weissbier	20 Litres	1.054	1.011	5.6	38.93	44.71 °L	279	0
Author: Rolling Rola Boil Size: 24 Litres Boil Time: 60 Boil Gravity: 1.045 Efficiency: 70 Mash Thickness: 5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: sucrose Priming Amount: 120 g Creation Date: 8/20/2020 2:10 AM Notes:
Weizen	Weissbier	28 Litres	1.049	1.012	4.89	9.7	3.81 °L	279	0
Author: Boil Size: 28.4 Litres Boil Time: 70 Boil Gravity: 1.048 Efficiency: 70 Mash Thickness: 3.14 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 24 ° C Priming Method: sucrose Priming Amount: 356 g Creation Date: 7/27/2020 7:01 AM Notes:
Landlord-esque	Ordinary Bitter	21 Litres	1.045	1.013	4.29	33.16	4.36 °L	279	0
Author: stpema Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.036 Efficiency: 77 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: co2 Priming Amount: N/A Creation Date: 7/26/2020 10:51 AM Notes: Water just Preston South, no additions. Yeast cake from s04, last brew. Did a decoction mash, taking about 3 litres of "thick mash" out and boiling for 15 minutes. Aiming to up the malt flavour.
Obie Ron Clonobie	Weissbier	6 Gallons	1.056	1.01	6.02	36.52	6.26 °L	279	0
Author: JimmyCasto Boil Size: 8 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: sucrose Priming Amount: 6.9 oz Creation Date: 6/8/2020 1:33 PM Notes:
Oktoberfest	Märzen	6 Gallons	1.058	1.017	5.38	21.06	8.68 °L	279	0
Author: pagmusic Boil Size: 7.75 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 78 Mash Thickness: 1.3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/21/2018 4:12 PM Notes:
Best Bitter	Ordinary Bitter	25 Litres	1.051	1.012	5.06	34.21	14.8 °L	279	1
Author: nieTenKoziol Boil Size: 27 Litres Boil Time: 60 Boil Gravity: 1.047 Efficiency: 80 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 3/27/2020 10:41 AM Notes:
20g Bock	Dunkles Bock	20 Gallons	1.065	1.013	6.78	0	18.72 °L	279	0
Author: Boil Size: 25 Gallons Boil Time: 90 Boil Gravity: 1.054 Efficiency: 80 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/16/2020 7:14 PM Notes:
Isar Weissbier	Weissbier	6.5 Gallons	1.046	1.012	4.57	12.11	3.06 °L	279	0
Author: Peter De Jong Boil Size: 7.75 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 80 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dme Priming Amount: 12.2 oz Creation Date: 2/5/2020 7:44 PM Notes:
Awesome Recipe	Altbier	5.5 Gallons	1.035	1.009	3.46	0	8.84 °L	279	0
Author: Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.028 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/10/2019 7:15 PM Notes:
Weizen	Weissbier	22 Litres	1.053	1.013	5.25	12.52	5.07 °L	279	0
Author: Karol Lietz Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: sucrose Priming Amount: 103.8 g Creation Date: 11/28/2019 11:09 AM Notes:
Awesome Recipe	Vienna Lager	60.8 Litres	1.048	1.007	5.41	23.73	10.3 °L	279	0
Author: Boil Size: 75.4 Litres Boil Time: 60 Boil Gravity: 1.039 Efficiency: 68 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 12 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 9/5/2019 7:27 PM Notes:
Pale Ale	Ordinary Bitter	58 Litres	1.051	1.011	5.15	96.26	8.07 °L	279	0
Author: Mat The Mighty Boil Size: 85 Litres Boil Time: 60 Boil Gravity: 1.035 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 7/31/2019 7:31 AM Notes:
Beer Hall Hefeweizen	Weissbier	5 Gallons	1.053	1.013	5.2	14.47	4.24 °L	279	0
Author: Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.038 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/13/2019 2:49 PM Notes:
Pedra Lascada	Weissbier	20 Litres	1.049	1.012	4.8	0	4.68 °L	279	0
Author: Adriano Henrique Chierentin Boil Size: 23 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/27/2019 12:53 AM Notes:
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