War Weissbier Beer Recipe | All Grain Weissbier | Brewer's Friend
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War Weissbier

161 calories 16.6 g 12 oz
Beer Stats
Method: All Grain
Style: Weissbier
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 7.5 gallons
Post Boil Size: 6 gallons
Pre Boil Gravity: 1.039 (recipe based estimate)
Post Boil Gravity: 1.049 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 161 calories (Per 12oz)
Carbs: 16.6 g (Per 12oz)
Created: Monday November 16th 2020
1.049
1.012
4.8%
13.4
3.2
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
6.50 lb German - Pale Wheat6.5 lb Pale Wheat 39 1.5 65%
3 lb German - Bohemian Pilsner3 lb Bohemian Pilsner 38 1.9 30%
0.50 lb Flaked Barley0.5 lb Flaked Barley 32 2.2 5%
10 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
0.90 oz Saaz0.9 oz Saaz Hops Pellet 3.5 Boil 60 min 12.01 78.3%
0.25 oz Perle0.25 oz Perle Hops Leaf/Whole 8.2 Boil 5 min 1.42 21.7%
1.15 oz / 0.00
 
Yeast
Wyeast - Weihenstephan Weizen 3068
Amount:
2 Each
Cost:
Attenuation (avg):
75%
Flocculation:
Low
Optimum Temp:
64 - 75 °F
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 89 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 4.04 Volumes
 
Target Water Profile
Dortmund (historic)
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
250 20 10 100 300 340
Mash Chemistry and Brewing Water Calculator
"War Weissbier" Weissbier beer recipe by Brewer #339626. All Grain, ABV 4.8%, IBU 13.43, SRM 3.18, Fermentables: (Pale Wheat, Bohemian Pilsner, Flaked Barley) Hops: (Saaz, Perle)
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2020-11-16 21:14 UTC
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