|
Porter
|
Brown Porter
|
5.5 Gallons |
1.082 |
1.021 |
8.09 |
12.2 |
24.36 °L
|
285 |
0 |
|
|
|
| Boil
Size: 8 Gallons |
Boil Time: 90 |
Boil Gravity: 1.057 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/11/2020 10:53 PM |
| Notes: |
|
|
Ecumenical Ale
|
Extra Special/Strong Bitter (ESB)
|
21 Litres |
1.05 |
1.012 |
5.01 |
32.58 |
10.59 °L
|
285 |
0 |
|
|
|
| Boil
Size: 25.67 Litres |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 72 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 18 ° C |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 6/24/2023 4:35 AM |
| Notes: |
|
|
Awesome Recipe
|
Irish Red Ale
|
11 Gallons |
1.04 |
1.01 |
3.99 |
0 |
11.32 °L
|
285 |
0 |
|
|
Author:
|
|
gr8fuldylan58@gmail.com
|
|
| Boil
Size: 12.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.036 |
Efficiency: 76 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/21/2023 8:49 PM |
| Notes: |
|
|
Creamsicle Ale
|
Standard/Ordinary Bitter
|
5 Gallons |
1.041 |
1.01 |
4.04 |
55.75 |
4.95 °L
|
285 |
0 |
|
|
|
| Boil
Size: 6.51 Gallons |
Boil Time: 60 |
Boil Gravity: 1.031 |
Efficiency: 75 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/22/2023 3:22 PM |
| Notes: |
|
|
Nut Brown Ale
|
Northern English Brown
|
375 Litres |
1.047 |
1.012 |
4.61 |
20.02 |
20.97 °L
|
285 |
0 |
|
|
Author:
|
|
Rascals Brewing Co
|
|
| Boil
Size: 425 Litres |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 70 |
Mash Thickness: 2.7 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 19 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/9/2022 1:13 PM |
| Notes: |
|
|
Apa!
|
American Pale Ale
|
50 Litres |
1.045 |
1.011 |
4.5 |
9.34 |
5.86 °L
|
285 |
0 |
|
|
|
| Boil
Size: 11 Litres |
Boil Time: 60 |
Boil Gravity: 1.205 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/3/2021 11:38 PM |
| Notes: |
|
|
Lalo
|
Brown Porter
|
10 Litres |
1.005 |
1.001 |
0.47 |
0 |
9.79 °L
|
285 |
0 |
|
|
|
| Boil
Size: 15 Litres |
Boil Time: 60 |
Boil Gravity: 1.008 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/6/2020 1:55 AM |
| Notes: |
|
|
Rish Red By Oscar
|
Irish Red Ale
|
15 Litres |
1.063 |
1.018 |
5.82 |
15.31 |
16.49 °L
|
285 |
0 |
|
|
|
| Boil
Size: 15 Litres |
Boil Time: 60 |
Boil Gravity: 1.103 |
Efficiency: 90 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: sucrose |
Priming Amount: 94.7 g |
Creation
Date: 8/8/2020 10:40 PM |
| Notes: |
|
|
Dandelion
|
Scottish Export 80/-
|
16.5 Gallons |
1.067 |
1.015 |
6.78 |
11.93 |
22.95 °L
|
285 |
1 |
|
|
|
| Boil
Size: 17.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.063 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.5 |
Primary
Temp: 70 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/31/2020 3:38 AM |
| Notes: |
|
|
Lockdown Porter
|
Brown Porter
|
16 Litres |
1.049 |
1.009 |
5.23 |
29.71 |
36.73 °L
|
285 |
0 |
|
|
|
| Boil
Size: 24 Litres |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 62 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: sucrose |
Priming Amount: 133.8 g |
Creation
Date: 7/18/2020 4:21 PM |
| Notes: |
|
|
7 Nut Brown Scottish
|
Scottish Export 80/-
|
10.5 Gallons |
1.062 |
1.017 |
5.89 |
36.05 |
15.8 °L
|
285 |
0 |
|
|
|
| Boil
Size: 12 Gallons |
Boil Time: 60 |
Boil Gravity: 1.054 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 72 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/8/2018 6:19 PM |
Notes: Recirculated 10 minutes
Post boil 1.050
Finish. 1.010
Weird bitter at very end |
|
|
ESB - Take 3
|
Extra Special/Strong Bitter (ESB)
|
10 Gallons |
1.052 |
1.013 |
5.14 |
44.9 |
12.46 °L
|
285 |
1 |
|
|
|
| Boil
Size: 11 Gallons |
Boil Time: 60 |
Boil Gravity: 1.048 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/3/2020 2:51 PM |
| Notes: |
|
|
V9
|
American Pale Ale
|
5 Gallons |
1.065 |
1.015 |
6.47 |
61.15 |
18.36 °L
|
285 |
0 |
|
|
|
| Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.05 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 62 ° F |
Priming Method: co2 |
Priming Amount: 51.65 psi |
Creation
Date: 4/26/2020 5:21 PM |
| Notes: |
|
|
Awesome Recipe
|
Special/Best/Premium Bitter
|
21 Litres |
1.045 |
1.011 |
4.48 |
54.99 |
6.02 °L
|
285 |
0 |
|
|
|
| Boil
Size: 25 Litres |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/17/2020 9:45 AM |
| Notes: |
|
|
AMBER
|
American Amber Ale
|
5 Gallons |
1.056 |
1.011 |
5.92 |
29.6 |
14.09 °L
|
285 |
0 |
|
|
|
| Boil
Size: 7 Gallons |
Boil Time: 80 |
Boil Gravity: 1.04 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/9/2020 8:39 PM |
| Notes: |
|
|
Sooty Emissions
|
Brown Porter
|
5.5 Gallons |
1.049 |
1.012 |
4.92 |
19.63 |
25.54 °L
|
285 |
0 |
|
|
|
| Boil
Size: 7.6 Gallons |
Boil Time: 90 |
Boil Gravity: 1.036 |
Efficiency: 85 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/28/2019 2:27 AM |
| Notes: |
|
|
American Blonde Ale
|
American Pale Ale
|
1.25 Gallons |
1.044 |
1.013 |
4.07 |
14.77 |
3.08 °L
|
285 |
0 |
|
|
|
| Boil
Size: 1.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.037 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: dextrose |
Priming Amount: 1.3 oz |
Creation
Date: 7/11/2019 2:18 AM |
| Notes: |
|
|
Lo
|
Irish Red Ale
|
150 Litres |
1.049 |
1.012 |
4.78 |
0 |
3.58 °L
|
285 |
0 |
|
|
|
| Boil
Size: 195 Litres |
Boil Time: 60 |
Boil Gravity: 1.037 |
Efficiency: 80 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/11/2019 12:23 PM |
| Notes: |
|
|
MadCraft Pale Ale
|
American Pale Ale
|
10 Gallons |
1.057 |
1.014 |
5.58 |
41.3 |
6.09 °L
|
285 |
0 |
|
|
|
| Boil
Size: 11 Gallons |
Boil Time: 60 |
Boil Gravity: 1.052 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/21/2019 1:00 PM |
| Notes: |
|
|
Ala Pucha Tchê
|
Brown Porter
|
35 Litres |
1.046 |
1.011 |
4.49 |
0 |
7.94 °L
|
285 |
0 |
|
|
|
| Boil
Size: 28.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.056 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/7/2019 1:05 PM |
| Notes: |
|
|
|
|