All-grain Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Summer 109F IPA	American IPA	6 Gallons	1.069	1.016	6.92	120.86	11.75 °L	399	0
Author: RevChancho Boil Size: 7.1 Gallons Boil Time: 45 Boil Gravity: 1.058 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/16/2020 10:22 PM Notes:
Hopless Romantic	Fruit Lambic	95 Gallons	1.086	1.013	9.58	15.48	5.61 °L	399	0
Author: Two Tracks Boil Size: 97.7 Gallons Boil Time: 60 Boil Gravity: 1.083 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/27/2025 5:57 AM Notes: Add 72 lbs of Blueberry and 48lbs. of Raspberries on second fermentation. Or. 44 lb of raspberry puree 44 lb. of blueberry puree.
Tangerine NEIPA	English IPA	5.5 Gallons	1.06	1.018	5.53	86.98	9.99 °L	399	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/28/2024 1:02 AM Notes:
BERET	Fruit Lambic	21 Litres	1.062	1.012	6.56	12.3	5.09 °L	399	0
Author: Telimektar Boil Size: 24.82 Litres Boil Time: 60 Boil Gravity: 1.052 Efficiency: 54 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 2/20/2024 10:04 AM Notes:
Whiskey Mash	Belgian Tripel	22 Litres	1.053	1.012	5.42	0	3.76 °L	399	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 10/3/2022 1:51 AM Notes:
Hefe	Weizen/Weissbier	5 Litres	1.047	1.012	4.56	12.41	3.17 °L	399	0
Author: Boil Size: 8 Litres Boil Time: 60 Boil Gravity: 1.035 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 63.6 g Creation Date: 1/9/2022 6:34 PM Notes:
Patchwork Family Farmhouse Ale	Saison	264.25 Gallons	12.412	1.62	5.75	22.61	3.97 °L	399	0
Author: Boil Size: 278 Gallons Boil Time: 90 Boil Gravity: 11.8 Efficiency: 80 Mash Thickness: 1 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/5/2021 4:20 PM Notes:
Collab Saison	Saison	465 Gallons	12.707	3.752	4.81	0	7.36 °L	399	0
Author: Onobrewco Boil Size: 495.3 Gallons Boil Time: 60 Boil Gravity: 12.1 Efficiency: 85 Mash Thickness: 1.5 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/26/2021 2:25 PM Notes:
Munich	Old Ale	10.4 Litres	1.051	1.016	4.5	8.83	14.19 °L	399	0
Author: Boil Size: 11.4 Litres Boil Time: 60 Boil Gravity: 1.046 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/14/2021 4:30 AM Notes:
NEIPA	American IPA	5.5 Gallons	1.07	1.018	6.86	0	4.19 °L	399	0
Author: LT Boil Size: 7.41 Gallons Boil Time: 75 Boil Gravity: 1.049 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 8/10/2020 3:17 PM Notes:
Dubbel	Belgian Dubbel	2.5 Gallons	1.072	1.018	7.11	18.2	15.88 °L	399	1
Author: Boil Size: 5 Gallons Boil Time: 60 Boil Gravity: 1.036 Efficiency: 65 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/5/2018 6:42 PM Notes:
Blue Berry Kettle Sour	Berliner Weisse	5.5 Gallons	1.054	1.013	5.32	111.79	3.48 °L	399	0
Author: Boil Size: 6.4 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 2/27/2020 4:57 AM Notes:
White Rapids IPA	American IPA	5 Gallons	1.05	1.013	4.96	77.85	4.1 °L	399	2
Author: Scott Fennell Boil Size: 9 Gallons Boil Time: 60 Boil Gravity: 1.026 Efficiency: 55 Mash Thickness: 1.2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/15/2019 7:59 PM Notes: 2 packets of yeast, use remaining hops for dry-hopping 7-days.
BD IPA Clone	American IPA	24 Litres	12.965	2.694	5.5	42.32	4.23 °L	399	0
Author: t-otto-s@online.no Boil Size: 28 Litres Boil Time: 60 Boil Gravity: 11.2 Efficiency: 80 Mash Thickness: 3.3 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 19 ° C Priming Method: co2 Priming Amount: N/A Creation Date: 9/10/2019 8:33 AM Notes:
Raspberry Saison	Saison	5.5 Gallons	1.051	1.006	5.91	30.73	3.85 °L	399	1
Author: ijdavis Boil Size: 6.5 Gallons Boil Time: 90 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/3/2019 12:07 PM Notes:
Gramma Campbell	Old Ale	6.5 Gallons	18.093	4.42	7.5	39.51	25.09 °L	399	0
Author: chickenflea Boil Size: 7.96 Gallons Boil Time: 60 Boil Gravity: 14.7 Efficiency: 60 Mash Thickness: 1.25 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: 4.3 oz Creation Date: 6/12/2019 9:58 PM Notes: Recipe based on the "Amazon" recipe of Josh Weikert in CB&B magazine. Modified with brown sugar, Special B, more Extra Special malt and a different yeast. Any clean (low cohumulone) bittering hop can be used. Magnum, Simcoe, or Strata are my favs. Target BU/GU ratio of 0.5.
Awesome Recipe	Belgian Dark Strong Ale	5.5 Gallons	1.075	1.017	7.59	0	12.81 °L	399	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.055 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/30/2019 6:19 PM Notes:
Sour Red Base (the Rare Barrel)	Flanders Red Ale	2.75 Gallons	1.058	1.014	5.67	0	7.11 °L	399	0
Author: DarkRye Boil Size: 3.75 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/22/2019 6:53 PM Notes:
şot Sıfırla	American IPA	22 Litres	1.058	1.015	5.72	72.14	10.6 °L	399	0
Author: BgEy-beer Boil Size: 28 Litres Boil Time: 60 Boil Gravity: 1.046 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/28/2019 12:21 PM Notes:
Pumpkin Ale #2	Spice, Herb, or Vegetable Beer	5.5 Gallons	1.06	1.014	6.13	15.89	12.43 °L	399	0
Author: Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 65 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 64 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 9/8/2018 11:04 PM Notes:
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