All-grain Homebrew Beer Recipes

Page 7230 of our growing list of 225,000+ all-grain homebrew beer recipes. Sort by beer style, batch size, ABV and more.

Browse All Recipes or explore by brewing method: All-grain | Extract | BIAB | Partial Mash

Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Awesome Recipe	Scottish Heavy	589 Gallons	13.53	3.5	5.4	12.81	20.28 °L	359	0
Author: Boil Size: 651 Gallons Boil Time: 75 Boil Gravity: 12.6 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/17/2020 4:27 PM Notes:
Medicinal Compound	Irish Extra Stout	36 Litres	1.052	1.013	5.08	39.63	37.81 °L	359	1
Author: Wheel Ale Brewing Boil Size: 38 Litres Boil Time: 60 Boil Gravity: 1.049 Efficiency: 70 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/19/2023 11:54 AM Notes: A dry Irish Stout with coffee and chocolate notes.
English Porter	English Porter	5 Gallons	1.05	1.012	4.91	28.81	23.96 °L	359	0
Author: Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.038 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/27/2023 7:45 PM Notes:
Strong Tyr's Ale	British Strong Ale	20 Litres	1.073	1.018	7.29	30.53	12.7 °L	359	0
Author: RGJ Boil Size: 25.96 Litres Boil Time: 60 Boil Gravity: 1.056 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: Honey Priming Amount: 171.7 g Creation Date: 11/18/2022 10:25 PM Notes:
Northern English Brown Ale	British Brown Ale	11.5 Gallons	1.058	1.011	6.09	22.23	18.51 °L	359	0
Author: Bcarlton74 Boil Size: 13.5 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 85 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 68 ° F Priming Method: co2 Priming Amount: 11.25 psi Creation Date: 11/8/2022 2:39 AM Notes:
More Beer Irish Red	Irish Red Ale	5 Gallons	1.058	1.014	5.8	0	26.43 °L	359	0
Author: Jamie Johnson Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 70 Mash Thickness: 1.59 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/21/2021 7:50 AM Notes:
Base Malt Test 7 (Imperial)	British Golden Ale	5 Litres	1.04	1.009	4.13	22.06	13.96 °L	359	0
Author: DFH Boil Size: 6 Litres Boil Time: 60 Boil Gravity: 1.034 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: sucrose Priming Amount: 18.8 g Creation Date: 4/13/2021 12:27 PM Notes:
Little Red Schoolhouse V.2	Irish Red Ale	6 Gallons	1.049	1.013	4.67	25.12	13.69 °L	359	2
Author: Vader ipa Boil Size: 8 Gallons Boil Time: 60 Boil Gravity: 1.038 Efficiency: 70 Mash Thickness: 1.4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 67 ° F Priming Method: co2 Priming Amount: 23.72 psi Creation Date: 1/28/2021 8:45 PM Notes:
Red Neck Irish 2	Irish Red Ale	19 Litres	1.045	1.01	4.53	19.84	19.7 °L	359	0
Author: Valientes Boil Size: 28.7 Litres Boil Time: 60 Boil Gravity: 1.034 Efficiency: 55 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: sucrose Priming Amount: 115.5 g Creation Date: 1/10/2021 3:18 AM Notes:
Levittown Brown Ale	British Brown Ale	3 Gallons	1.052	1.015	4.91	43.73	37.79 °L	359	0
Author: Arby_Bucks Boil Size: 4.5 Gallons Boil Time: 60 Boil Gravity: 1.035 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: dextrose Priming Amount: 1.4 oz Creation Date: 12/26/2020 8:20 PM Notes:
Efterårsstout	Oatmeal Stout	25 Litres	1.086	1.024	8.17	23.2	50 °L	359	0
Author: Bryggerset Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.076 Efficiency: 75 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/28/2018 3:13 PM Notes: 20 g calcium-chlorid. Håndfuld Irish Moss til sidst i kogning.
Numbers Station Mild	Dark Mild	3 Gallons	1.041	1.013	3.58	17.19	19.85 °L	359	1
Author: autiger1291 Boil Size: 4.11 Gallons Boil Time: 90 Boil Gravity: 1.033 Efficiency: 75 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/1/2020 2:06 AM Notes:
Oatmeal Stout	Oatmeal Stout	5.5 Gallons	1.062	1.018	5.71	43.54	37.58 °L	359	0
Author: Aaron D. Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 65 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/24/2020 1:36 PM Notes:
McKinney Golden Ale	British Golden Ale	5.5 Gallons	1.05	1.011	5.04	23.48	4.2 °L	359	0
Author: 10/FOURTEEN Concepts Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 72 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 66 ° F Priming Method: co2 Priming Amount: 26.71 psi Creation Date: 5/23/2020 1:32 PM Notes:
Hello Republic! II.	English IPA	21 Litres	1.055	1.014	5.38	57.54	13.27 °L	359	0
Author: biida Boil Size: 20 Litres Boil Time: 60 Boil Gravity: 1.057 Efficiency: 55 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/27/2019 7:32 PM Notes:
Brown Ale - Karine	British Brown Ale	25 Litres	1.056	1.014	5.51	20.72	19.08 °L	359	0
Author: eleniak44 Boil Size: 28.5 Litres Boil Time: 80 Boil Gravity: 1.049 Efficiency: 70 Mash Thickness: 3.1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/30/2019 3:46 PM Notes:
PRIMER CERVEZA RED ALE	Irish Red Ale	17 Litres	1.055	1.014	5.41	21.2	18.56 °L	359	0
Author: Boil Size: 22 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 5/4/2019 5:04 AM Notes:
Danglemania	Blonde Ale	6 Gallons	1.048	1.011	4.83	27.38	4.29 °L	359	1
Author: Darby Rose Brewing Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 12/9/2018 3:14 AM Notes:
Barcas	English Porter	20 Litres	1.048	1.012	4.71	41.69	29.3 °L	359	0
Author: ErichFLU Boil Size: 27 Litres Boil Time: 60 Boil Gravity: 1.035 Efficiency: 70 Mash Thickness: 3.2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 11/8/2018 8:34 PM Notes:
BROWN ALE	British Brown Ale	500 Litres	1.059	1.016	5.68	0	22.59 °L	359	0
Author: Boil Size: 575 Litres Boil Time: 60 Boil Gravity: 1.052 Efficiency: 70 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 10/9/2018 4:33 PM Notes:
« First ‹ Previous 7226 7227 7228 7229 7230 7231 7232 7233 7234 Next › Last »							Page 7230 of 11,343 20 Recipes of 226,850