All-grain Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Awesome Recipe	Dry Stout	20 Litres	1.052	1.013	5.08	36.53	12.38 °L	428	0
Author: Boil Size: 23 Litres Boil Time: 60 Boil Gravity: 1.045 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/7/2019 7:27 AM Notes:
Pale Ale (Sierra Nevada Clone)	American Pale Ale	5.5 Gallons	1.062	1.015	6.22	50.34	8.1 °L	428	0
Author: Scottschu Boil Size: 7.01 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 79 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/23/2024 5:19 PM Notes:
Scottish Strong	Strong Scotch Ale	125 Gallons	19.101	5.017	7.77	28.52	23.45 °L	428	0
Author: Boil Size: 127.5 Gallons Boil Time: 60 Boil Gravity: 18.8 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/10/2023 7:01 PM Notes:
LèLee	Baltic Porter	25 Litres	1.075	1.019	7.34	37.89	22.6 °L	428	0
Author: Deon.Hattingh Boil Size: 30 Litres Boil Time: 60 Boil Gravity: 1.067 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/3/2023 4:56 PM Notes:
Ardley Brown	Mild	5.5 Gallons	1.042	1.012	3.95	17.71	14.9 °L	428	1
Author: thorix Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.034 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/1/2021 12:51 AM Notes:
Flatline	American Pale Ale	23 Litres	1.049	1.011	5.08	39.08	7.24 °L	428	0
Author: HenrikM Boil Size: 28.71 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 73 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 6/28/2021 9:44 AM Notes: Work in progress Water profile: Ca 92 | Mg 1 | Na 10 | Cl 50| SO4 153
Frostbite	American Pale Ale	45 Litres	1.058	1.012	5.93	9.78	6.36 °L	428	0
Author: AJO7730 Boil Size: 11.4 Litres Boil Time: 60 Boil Gravity: 1.197 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/14/2021 10:20 AM Notes:
English Brown Ale	Mild	5 Gallons	1.044	1.012	4.18	27.65	33.91 °L	428	1
Author: St. Spurius Boil Size: 7.2 Gallons Boil Time: 60 Boil Gravity: 1.035 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 3.5 oz Creation Date: 4/12/2021 12:04 AM Notes:
Ad Quartum Session IPA	American Pale Ale	40 Litres	1.038	1.007	4.03	67.52	6.3 °L	428	0
Author: Boil Size: 50 Litres Boil Time: 60 Boil Gravity: 1.03 Efficiency: 40 Mash Thickness: 4.12 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 166.2 g Creation Date: 11/24/2020 4:02 PM Notes:
Sierra Nevada Pale Ale Clone - Half Batch V2	American Pale Ale	14 Litres	1.052	1.012	5.26	35.08	7.49 °L	428	1
Author: Kenks Boil Size: 18.7 Litres Boil Time: 90 Boil Gravity: 1.039 Efficiency: 79 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 10/11/2020 3:23 AM Notes: if your like me and love hops just add an ounce of Cascade to your keg, let it slow carbonate for a 3 or 4 days then take it out and enjoy a great beer! Adjust your caramel 60L and shoot for an SRM of 8. Grain Bill used for this one, from Kegland: Pale Ale Malt - Weyermann (GER) Caramalt - Barrett Burston (AUS)
Brown Runs	American Brown Ale	6 Gallons	1.056	1.014	5.53	43.92	21.03 °L	428	0
Author: BrewThorn Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 70 Mash Thickness: 1.3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/24/2016 8:44 PM Notes:
Skid Mark Nut Brown Ale	Northern English Brown	5.5 Gallons	1.052	1.011	5.31	26.33	16.05 °L	428	0
Author: Urban Man Brewing Boil Size: 7 Gallons Boil Time: 90 Boil Gravity: 1.041 Efficiency: 80 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/25/2019 1:26 AM Notes:
AAA	American Amber Ale	350 Litres	1.048	1.009	5.08	10.39	10.69 °L	428	0
Author: diegolboso Boil Size: 360 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 75 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/23/2019 1:18 AM Notes:
Stout 23.03.19	Sweet Stout	25 Litres	1.083	1.031	6.72	25.26	39.66 °L	428	1
Author: Tindeland Boil Size: 27 Litres Boil Time: 90 Boil Gravity: 1.076 Efficiency: 76 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: Sukker Priming Amount: N/A Creation Date: 3/22/2019 4:25 PM Notes: 100g kakaonibs i kok med 15 min igjen. Begge stikkes om itte 1 uke gjæring. Tilsettes då enten solbær elle kakaonibs. Får stå på deia karene 3 uker til, før dei flaskes. - Solbær: 800g sjølplukka solbær 500 ml solbærsmoothie - Sjokolade: 100g kakaonibs røsta på 100c i 15 min før dei blir lagt i Makers Mark bourbon i 1-2 døgn. Karbonera me 4,2 g vanligt sukker og 2 g vaniljesukker per liter (Jacobs Utvalgte).
Porter Ala Tyrker	Robust Porter	25 Litres	1.065	1.016	6.44	30.06	33.26 °L	428	0
Author: Jan Torstein Boil Size: 29.5 Litres Boil Time: 60 Boil Gravity: 1.055 Efficiency: 78 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/4/2019 7:55 PM Notes: cara 600 i stedet for Crystal 300 1 pose tyrker kokes 15 min Karboneres med 1 drops Tyrkisk Pepper pr 0,5 liter
Lamington Porter	Baltic Porter	23 Litres	1.058	1.014	5.67	21.62	35.71 °L	428	0
Author: Boothy99 Boil Size: 30 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 72 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/6/2018 12:02 AM Notes:
Scooped Mids Robust Porter	Robust Porter	5.5 Gallons	15.563	4.284	6.13	30.79	30.56 °L	428	0
Author: Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 13.3 Efficiency: 83 Mash Thickness: 1.14 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 9/1/2018 12:29 AM Notes:
Honey Hole Porter	Baltic Porter	11 Gallons	1.061	1.01	6.7	20.23	20.34 °L	428	0
Author: Bryr32 Boil Size: 12.5 Gallons Boil Time: 70 Boil Gravity: 1.054 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 74 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 4/29/2018 4:08 PM Notes: Add Honey at flameout.
Cumbuco	American Pale Ale	2000 Litres	1.039	1.007	4.13	51.94	2.67 °L	428	0
Author: Numa Boil Size: 2100 Litres Boil Time: 60 Boil Gravity: 1.037 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 3/19/2018 2:28 PM Notes:
STH Large	American Pale Ale	420 Litres	11.247	2.087	4.91	25.72	4.57 °L	428	0
Author: bentstick Boil Size: 460 Litres Boil Time: 90 Boil Gravity: 10.3 Efficiency: 76 Mash Thickness: 3 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 7/11/2017 4:01 AM Notes:
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