All-grain Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Summer 20 Lts.	Irish Red Ale	20 Litres	1.04	1.008	4.28	31.8	13.19 °L	561	0
Author: cervezas chacabuco Boil Size: 15 Litres Boil Time: 70 Boil Gravity: 1.054 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/28/2021 12:15 AM Notes:
Beet Beer 5 Gal	No Profile Selected	5.5 Gallons	1.07	1.005	8.57	16.46	4.32 °L	561	0
Author: Boil Size: 6.65 Gallons Boil Time: 60 Boil Gravity: 1.029 Efficiency: 75 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/7/2025 11:39 PM Notes: Add enough roasted beet to mash and boil to give a purple color
Cold IPA 5.5 Gal	Cold IPA	5.5 Gallons	1.061	1.012	6.47	77.15	3.29 °L	561	1
Author: JoePat Boil Size: 6.8 Gallons Boil Time: 90 Boil Gravity: 1.051 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 60 ° F Priming Method: co2 Priming Amount: 12.27 psi Creation Date: 9/28/2024 1:31 AM Notes:
Phil's Kolsch	German Pilsner (Pils)	5.5 Gallons	1.047	1.011	4.81	23.99	3.74 °L	561	0
Author: PhilO Boil Size: 7.08 Gallons Boil Time: 60 Boil Gravity: 1.037 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 9.22 psi Creation Date: 6/15/2023 5:18 PM Notes: Fermenting at 60' for 10 days. Rack into tank and cold crash to 34' for 3 weeks. Carb at 2.5 vol. Nailed final gravity at exactly 1.011!!! Nice crisp finish and crystal clear Kolsch. This recipe is now a standard!!!
Mel Ale	No Profile Selected	34 Litres	1.028	1.007	2.72	0	3.84 °L	561	0
Author: Boil Size: 27 Litres Boil Time: 90 Boil Gravity: 1.035 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/13/2023 2:39 PM Notes:
English Pale Ale - Asbeck's Original	Standard/Ordinary Bitter	11 Gallons	1.048	1.015	4.45	32.83	14.52 °L	561	2
Author: GoblinCat Brewing Co. Boil Size: 12.69 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 65 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 3/25/2023 5:39 PM Notes:
RAJ (Rob's Awesome Japanese) Lager	No Profile Selected	26 Litres	1.042	1.007	4.66	20.1	2.7 °L	561	0
Author: Dazzler Boil Size: 31.84 Litres Boil Time: 60 Boil Gravity: 1.034 Efficiency: 75 Mash Thickness: 3.13 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/4/2023 2:49 AM Notes:
Batch#G019 Wiener Saaz What? SMSH Beer	No Profile Selected	232 Gallons	15.068	2.672	6.69	24.07	6.37 °L	561	0
Author: DargyBear Boil Size: 237.7 Gallons Boil Time: 60 Boil Gravity: 14.7 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 2.0 Primary Temp: 55 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 10/19/2022 4:48 PM Notes:
HOP Burst	No Profile Selected	26 Litres	1.083	1.021	8.18	64.12	5.31 °L	561	0
Author: AYSG Boil Size: 29 Litres Boil Time: 60 Boil Gravity: 1.074 Efficiency: 72 Mash Thickness: 3.13 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/28/2022 9:52 AM Notes:
Yellow Fellow	Blonde Ale	2.7 Gallons	1.056	1.009	6.08	42.48	6.42 °L	561	1
Author: Someday Co Boil Size: 3.52 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 75 Mash Thickness: 1.33 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: Honey Priming Amount: 0.2 oz Creation Date: 2/3/2022 8:24 PM Notes: pressure ferment @ 10psi on first ferment added 4 teabags chamomile on second batch testing .5oz raspberry leaf also note: between first and second batch the grain bill may have been altered without me knowing it
Hefemoon	California Common Beer	5.5 Gallons	1.111	1.028	10.79	14.32	7.02 °L	561	0
Author: 2fndope Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.081 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 62 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 5/14/2014 4:46 PM Notes:
Doctor	Kölsch	10.5 Gallons	1.047	1.047	0.04	25.14	3.23 °L	561	0
Author: locobrewer Boil Size: 13 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 6/8/2021 10:27 PM Notes:
Cumdog's Früh	Kölsch	23 Litres	1.05	1.011	5.03	27.71	3.97 °L	561	0
Author: Monty43 Boil Size: 30 Litres Boil Time: 70 Boil Gravity: 1.038 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 6/4/2021 1:07 PM Notes:
Apa	American Pale Ale	52 Litres	1.05	1.011	5.1	32.21	5.03 °L	561	0
Author: Boil Size: 56 Litres Boil Time: 60 Boil Gravity: 1.046 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/2/2021 11:23 PM Notes:
Crisp Oaty Pale Ale	Standard/Ordinary Bitter	22 Litres	1.04	1.009	4.01	27.55	3.84 °L	561	1
Author: Ronan Murphy - VKNG Brau Boil Size: 26 Litres Boil Time: 60 Boil Gravity: 1.034 Efficiency: 80 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 8/9/2020 1:20 PM Notes:
Take A Chill Pils	German Pilsner (Pils)	1.5 Gallons	1.045	1.007	5.05	44.98	4.17 °L	561	1
Author: Boil Size: 2.25 Gallons Boil Time: 45 Boil Gravity: 1.03 Efficiency: 65 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 23.72 psi Creation Date: 11/25/2019 8:09 PM Notes:
Prima No-Lag Lager	Bohemian Pilsener	14 Gallons	1.044	1.012	4.16	72.24	3.57 °L	561	0
Author: fermenting Boil Size: 15 Gallons Boil Time: 90 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: 1.3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 10/16/2019 11:50 PM Notes:
English Bitter	Standard/Ordinary Bitter	21 Litres	1.038	1.006	4.16	32.41	4.41 °L	561	0
Author: Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.028 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 14 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 11/11/2018 6:09 AM Notes:
Awesome Recipe	American Pale Ale	350 Litres	1.051	1.013	5	41.08	32.08 °L	561	0
Author: Boil Size: 500 Litres Boil Time: 90 Boil Gravity: 1.036 Efficiency: 60 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/25/2018 1:16 PM Notes:
Paulin Punanen Polkupyörä Talvirenkailla	American Amber Ale	20 Litres	1.073	1.025	6.25	38.38	22.23 °L	561	1
Author: Pauli Boil Size: 25 Litres Boil Time: 90 Boil Gravity: 1.058 Efficiency: 70 Mash Thickness: 2.77 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 23 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 10/10/2017 3:02 PM Notes:
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