All-grain Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Misty, Mild And Fair	Irish Red Ale	5.5 Gallons	1.043	1.011	4.18	23.93	13.45 °L	566	0
Author: Marsh Mash Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.034 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/6/2021 12:40 AM Notes:
Scottish Heavy 2024	Scottish Heavy	3 Gallons	1.039	1.01	3.84	18.56	19.03 °L	566	0
Author: RCB Boil Size: 4.53 Gallons Boil Time: 60 Boil Gravity: 1.026 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/5/2024 8:01 PM Notes:
Timothy Taylor Landlord Clone	Best Bitter	5.5 Gallons	1.042	1.012	3.91	32.1	3.74 °L	566	0
Author: luv2brew Boil Size: 7 Gallons Boil Time: 70 Boil Gravity: 1.033 Efficiency: 71 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/27/2024 10:09 PM Notes:
Coles ESB	Strong Bitter	2200 Litres	13.177	3.406	5.25	8.33	8.23 °L	566	0
Author: Odd Company Brewing Boil Size: 2350 Litres Boil Time: 60 Boil Gravity: 12.4 Efficiency: 78 Mash Thickness: 3 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/30/2023 3:10 PM Notes: Coles traditional ESB, classic english beer.
Mean Brews Irish Stout	Irish Stout	7 Gallons	1.047	1.012	4.6	34.83	35.09 °L	566	0
Author: San Antonio Cerveceros Boil Size: 9 Gallons Boil Time: 60 Boil Gravity: 1.037 Efficiency: 80 Mash Thickness: 1.8 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/1/2023 9:01 AM Notes:
Scottish Ale	Scottish Light	20 Litres	1.048	1.013	4.6	14.43	21.91 °L	566	0
Author: cyran Boil Size: 26 Litres Boil Time: 60 Boil Gravity: 1.037 Efficiency: 60 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/5/2023 3:32 AM Notes:
Dark Mild Deva All Grain	Dark Mild	30 Litres	1.046	1.011	4.55	23.52	29.3 °L	566	0
Author: chiripa Boil Size: 38.05 Litres Boil Time: 90 Boil Gravity: 1.036 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/7/2022 12:52 PM Notes: - No lavar demasiado rápido - el ultimo lavado a 80C
SMASH Endeavour EBC	Best Bitter	40 Litres	1.045	1.012	4.23	30.65	3.16 °L	566	0
Author: SKmattie Boil Size: 48.4 Litres Boil Time: 60 Boil Gravity: 1.04 Efficiency: 100 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 7/9/2022 6:16 PM Notes:
홍천 Calling Strong Ale	British Strong Ale	22 Litres	1.077	1.013	8.4	44.36	11.34 °L	566	0
Author: prmackay Boil Size: 27 Litres Boil Time: 60 Boil Gravity: 1.07 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/9/2021 12:05 PM Notes:
Peated Wee Heavy	Scottish Heavy	5.25 Gallons	1.087	1.024	8.31	29.83	17.72 °L	566	0
Author: Boil Size: 6.83 Gallons Boil Time: 60 Boil Gravity: 1.068 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 8/8/2021 3:54 AM Notes: Ferment at 64F for a month, allow to condition for 3 months
ESB	Strong Bitter	10 Gallons	1.06	1.019	5.46	37.81	11.92 °L	566	0
Author: Jameswoody Boil Size: 12 Gallons Boil Time: 60 Boil Gravity: 1.05 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/19/2016 5:30 AM Notes:
Irish Red	Irish Red Ale	95 Litres	1.044	1.01	4.42	21.98	11.73 °L	566	0
Author: Alessmj Boil Size: 111 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 82 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 8/30/2020 7:30 PM Notes:
Smashed Pumpkin 2019	British Strong Ale	6.5 Gallons	1.074	1.016	8.02	25.72	6.43 °L	566	0
Author: Hollyhock Artisanal Ales Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.064 Efficiency: 76 Mash Thickness: 1.4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 2.0 Primary Temp: 62 ° F Priming Method: co2 Priming Amount: 10 psi Creation Date: 8/29/2019 4:43 PM Notes:
British Ale	British Golden Ale	30 Litres	1.046	1.01	4.7	25.72	3.83 °L	566	0
Author: Boil Size: 35 Litres Boil Time: 70 Boil Gravity: 1.04 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/21/2019 11:23 PM Notes:
KBC - Brown Porter	English Porter	2000 Litres	1.054	1.013	5.29	1.35	33.99 °L	566	1
Author: Boil Size: 2400 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/7/2018 5:15 PM Notes: 20g Cacl2 20g Caso4
Left Hand Milk Stout Clone	Sweet Stout	2 Gallons	1.054	1.013	5.41	28	44.82 °L	566	0
Author: Jason Robes Boil Size: 3.5 Gallons Boil Time: 60 Boil Gravity: 1.031 Efficiency: 61 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/4/2018 9:08 PM Notes:
Scottish Curse	Scottish Export	10.5 Gallons	1.061	1.014	6.16	25.17	13.48 °L	566	0
Author: Mean Face Brewing Boil Size: 12.5 Gallons Boil Time: 60 Boil Gravity: 1.051 Efficiency: 75 Mash Thickness: 1.35 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 12/7/2017 1:31 AM Notes: - DS Note: Potentially swap crystal 120 for simpsons double crystal special roast - Hit 75% efficiency vs. 70% expected - Pitched 2 liquid packets of wyeast in two separate glass carboys - Hit 158.4 mash temp - Hit 1.014 instead of expected 1.018 final gravity implying 83% attenuation vs. 75% expected
Irish Red Ale	Irish Red Ale	15.5 Gallons	1.064	1.016	6.29	0	12.16 °L	566	0
Author: bassboy1023 Boil Size: 17.5 Gallons Boil Time: 60 Boil Gravity: 1.057 Efficiency: 80 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 12/3/2017 8:13 PM Notes:
Big Dog English Brown	British Brown Ale	25 Litres	1.052	1.014	5.03	22.74	17.82 °L	566	0
Author: Farbs Boil Size: 31.1 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 70 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 9/5/2017 12:44 AM Notes:
ESB - Name TBD	Strong Bitter	5.5 Gallons	1.056	1.017	5.17	36.58	14.37 °L	566	1
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 75 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 7/29/2017 5:29 PM Notes:
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