All-grain Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Bitter Batter Lets Get At Her	Best Bitter	5.5 Gallons	1.048	1.015	4.32	35.81	9.75 °L	566	0
Author: MGrady3 Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.088 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 6/9/2020 11:15 PM Notes:
Timothy Taylor Landlord Clone	Best Bitter	5.5 Gallons	1.042	1.012	3.91	32.1	3.74 °L	566	0
Author: luv2brew Boil Size: 7 Gallons Boil Time: 70 Boil Gravity: 1.033 Efficiency: 71 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/27/2024 10:09 PM Notes:
Coles ESB	Strong Bitter	2200 Litres	13.177	3.406	5.25	8.33	8.23 °L	566	0
Author: Odd Company Brewing Boil Size: 2350 Litres Boil Time: 60 Boil Gravity: 12.4 Efficiency: 78 Mash Thickness: 3 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/30/2023 3:10 PM Notes: Coles traditional ESB, classic english beer.
Munich Dunkel 8A	Munich Dunkel	21 Litres	1.058	1.015	5.66	14.26	18.82 °L	566	0
Author: Naub3 Boil Size: 11.4 Litres Boil Time: 60 Boil Gravity: 1.107 Efficiency: 70 Mash Thickness: 3.13 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 123.6 g Creation Date: 5/15/2022 4:25 PM Notes:
Weiss	Weissbier	25 Litres	1.046	1.01	4.75	14.2183	4.69 °L	566	0
Author: Isaque Boil Size: 30.85 Litres Boil Time: 60 Boil Gravity: N/A Efficiency: 70 Mash Thickness: 3.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: sucrose Priming Amount: N/A Creation Date: 4/12/2022 3:27 AM Notes:
Fumichera	Rauchbier	50 Litres	1.053	1.007	6.1	24.78	4.79 °L	566	0
Author: PU.RO. Boil Size: 64.08 Litres Boil Time: 60 Boil Gravity: 1.048 Efficiency: 72 Mash Thickness: 3.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 20 ° C Priming Method: sucrose Priming Amount: 327.7 g Creation Date: 10/18/2021 6:59 PM Notes:
Oktoberfest	Märzen	325 Litres	1.057	1.012	5.93	24.46	8.4 °L	566	0
Author: BBC101 Boil Size: 340 Litres Boil Time: 60 Boil Gravity: 1.056 Efficiency: 80 Mash Thickness: 2.8 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.75 Primary Temp: 12 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 9/13/2021 8:40 AM Notes:
"Best" German Pilsner	German Pils	5.5 Gallons	1.047	1.008	5.13	35.44	4.42 °L	566	0
Author: DukeWiggles Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 68 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/27/2021 7:13 PM Notes:
BBC ITALIAN PILSNER	German Pils	62 Gallons	1.048	1.009	5.14	36.77	2.66 °L	566	0
Author: PlatonicBeer89 Boil Size: 66 Gallons Boil Time: 30 Boil Gravity: 1.045 Efficiency: 90 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 1/22/2021 4:31 PM Notes:
Hefeweizen	Weissbier	5 Gallons	1.053	1.013	5.28	46.35	4.25 °L	566	0
Author: BarleyWineDave Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/22/2020 1:52 PM Notes:
Bocktober	Weizenbock	11 Gallons	1.069	1.018	6.61	23.33	14.36 °L	566	0
Author: Boil Size: 13 Gallons Boil Time: 96 Boil Gravity: 1.058 Efficiency: 76 Mash Thickness: 1.1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 62 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 9/23/2016 8:36 PM Notes:
ESB	Ordinary Bitter	20 Litres	1.063	1.015	6.19	57.6	15.18 °L	566	0
Author: Boil Size: 26 Litres Boil Time: 60 Boil Gravity: 1.048 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 0.82 bar Creation Date: 3/21/2020 1:56 PM Notes:
V For Vienna	Vienna Lager	7 Gallons	1.052	1.013	5.11	17.65	11.08 °L	566	0
Author: matlab_ Boil Size: 8 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 77 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.75 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/6/2020 10:57 PM Notes:
LONDON CALLING 4.0	Best Bitter	27 Litres	1.049	1.009	5.26	35.61	9 °L	566	0
Author: SirLorenz Boil Size: 30 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 81 Mash Thickness: 2.7 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/26/2020 11:05 AM Notes: saguaro amber dry Wyeast 1335 + Wyeast 1275
That's A Spicy Pilsner	German Pils	5 Gallons	1.049	1.013	4.61	29.9	3.72 °L	566	0
Author: Cory Meisch Boil Size: 6.25 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 68 Mash Thickness: 1.7 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 50 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 1/17/2020 11:51 PM Notes:
Bitter	Best Bitter	25 Litres	1.043	1.011	4.27	31.98	13.64 °L	566	1
Author: DiegoN Boil Size: 29 Litres Boil Time: 60 Boil Gravity: 1.037 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/30/2019 4:19 PM Notes:
Joels Altbier	Altbier	3 Gallons	1.051	1.016	4.7	31.01	7.75 °L	566	0
Author: jakefrommaine Boil Size: 5 Gallons Boil Time: 60 Boil Gravity: 1.062 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/9/2018 5:29 PM Notes:
GB Bitter	Best Bitter	11.7 Gallons	1.045	1.012	4.42	35.1	7.38 °L	566	0
Author: Coyote Cave Brewing Co. Boil Size: 13.35 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 72 Mash Thickness: 1.15 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 65 ° F Priming Method: co2 Priming Amount: 11.25 psi Creation Date: 12/1/2018 2:45 PM Notes:
Spicy Weiss	Weissbier	21 Litres	1.017	1.004	1.67	12.02	6.01 °L	566	0
Author: Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.013 Efficiency: 35 Mash Thickness: 4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 1/3/2018 2:39 PM Notes:
Weissbier	Weissbier	54 Litres	1.051	1.012	5.01	13.62	3.25 °L	566	0
Author: St.Kjell Boil Size: 60 Litres Boil Time: 90 Boil Gravity: 1.046 Efficiency: 78 Mash Thickness: 4.9 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 20 ° C Priming Method: Co2 Priming Amount: N/A Creation Date: 12/20/2017 9:25 AM Notes: 2 pk. gjær, tilføres i 25 grader vørter.
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