All-grain Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
IPA	American IPA	20 Litres	1.063	1.012	6.98	39.6	7.96 °L	572	0
Author: Carlos Soares Boil Size: 22.5 Litres Boil Time: 60 Boil Gravity: 1.056 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 21 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 6/29/2018 9:13 PM Notes:
American Stout - Jamil Recipe W/ My Hops	American Porter	5.5 Gallons	1.075	1.018	7.57	71.94	45.17 °L	572	1
Author: Boil Size: 7.5 Gallons Boil Time: 90 Boil Gravity: 1.06 Efficiency: 73 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/10/2021 1:10 AM Notes:
Perník Ale Tekutý	American Porter	16.8 Litres	1.068	1.027	5.44	39.51	25.81 °L	572	0
Author: Boil Size: 16.1 Litres Boil Time: 106 Boil Gravity: 1.071 Efficiency: 71.86 Mash Thickness: 3.05 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/19/2021 11:41 AM Notes: 25.11. 1:15 13,75 l = 20,025 °B 14 l = 19,667 °B 30.11. 2660 ml > prevariť > earl grey > 1,5 h lúhovať > precediť > vychladiť 530 ml > prevariť > koreniny > 1,5 lúhovať a zároveň chladiť > pridať do vychladeného čaju > spolu naberačkou do piva 22:15 12,8 °B = 1032 SG = 61% AA 84 g earl grey sypaný 81 g škorica celá, rozdrvená 25 g koriander celý, rozdrvený 13,13 g aníz celý, rozdrvený 12,71 g nová korenie celé, rozdrvené 12,65 g muškátový orech celý, postrúhaný 12,6 g kardamóm mletý 12,51 g klinčeky celé, rozdrvené 11,76 g badián celý, rozdrvený 1.12. 21:50 CC 4.12. 17:20 10,475 °B 14,7 > 14,75 l / 3,0 > 6,0 °C / 2,29 vols = 59 g stočené 14,64 l
Awesome Recipe	Imperial Stout	18 Litres	1.088	1.023	9.37	44.49	40.01 °L	572	0
Author: Boil Size: 22 Litres Boil Time: 60 Boil Gravity: 1.072 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 22 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 8/22/2019 4:57 PM Notes:
American Porter Of Cocoa..	American Porter	19 Litres	1.053	1.013	5.33	41.67	29.67 °L	572	0
Author: Curry Liao Boil Size: 23 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 80 Mash Thickness: 12 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 4/25/2019 12:37 AM Notes: 1.使用糖化桶記得放上濾網 2.煮沸後10分鐘後再丟啤酒花，最後10分鐘丟入澄清劑，冷卻器 3.準備250ml的第一道麥汁，使用US-05酵母活化，不要攪拌，用保鮮膜包住等待水化15分鐘。輕輕攪拌水化的酵母，保證完全濕潤。 4.丟入發酵桶裡，蓋上蓋子再進行充氧，搖晃1分鐘左右。發酵溫度19度。 5.分兩桶各10公升，投入可可碎粒跟可可露。
Amber Ale 5	American IPA	23 Litres	1.066	1.013	7.02	44.3	8.94 °L	572	0
Author: coimbra Boil Size: 28 Litres Boil Time: 60 Boil Gravity: 1.054 Efficiency: 77 Mash Thickness: 2.7 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/13/2019 9:21 PM Notes:
Black Jack IPA	American IPA	10 Gallons	1.073	1.017	7.29	83.61	42.3 °L	572	0
Author: WRB Boil Size: 13 Gallons Boil Time: 60 Boil Gravity: 1.056 Efficiency: 70 Mash Thickness: 1.255 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/24/2019 5:58 PM Notes:
Maris Otter - Smash	American IPA	10 Gallons	1.059	1.013	6.05	65.13	7.12 °L	572	2
Author: Mastermind171 Boil Size: 13 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 60 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 12/30/2018 3:50 PM Notes:
Garrett's Stout	Imperial Stout	5 Gallons	1.071	1.024	6.16	28.99	36.57 °L	572	0
Author: LazyGoat Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.059 Efficiency: 68 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/27/2018 6:41 PM Notes:
Bog Standard IPA	American IPA	5.5 Gallons	1.065	1.018	6.24	72.3	10.62 °L	572	0
Author: TolanBrewhouse Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 75 Mash Thickness: 1.3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/27/2018 3:44 PM Notes:
Centennial IPA	American IPA	40 Litres	1.064	1.014	6.49	57.78	5.68 °L	572	0
Author: IanChops Boil Size: 55 Litres Boil Time: 75 Boil Gravity: 1.047 Efficiency: 65 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 4/6/2017 10:23 PM Notes:
La Féroce (Collab Sylvain Et PBC)	American IPA	500 Litres	10.869	2.53	4.43	28.11	3.64 °L	572	0
Author: Boil Size: 590 Litres Boil Time: 60 Boil Gravity: 9.3 Efficiency: 75 Mash Thickness: 3.1 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: N/A Primary Temp: 21 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 6/6/2018 8:01 AM Notes:
Awesome Recipe	American IPA	5 Gallons	1.085	1.031	7.09	42.41	5.19 °L	572	0
Author: Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.065 Efficiency: 65 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 4/29/2018 11:55 PM Notes:
Ladies Lying In The Sun	American IPA	5 Gallons	1.065	1.016	6.42	114.65	5.38 °L	572	0
Author: Woodwardo Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.05 Efficiency: 70 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: Keg Priming Amount: Force Carb Creation Date: 4/7/2018 4:06 PM Notes: Add .5 lb of Coconut at 30 min. Add .5 lb of Coconut at 10 days (to let sit for 3 days) OG was a little lower than anticipated at 1.050ish. Will post results/photos when final.
020 - SMaSH Pine IPA	American IPA	27 Litres	1.058	1.01	6.29	89.04	3.79 °L	572	1
Author: Boil Size: 38 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 72 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 18 ° C Priming Method: dextrose Priming Amount: N/A Creation Date: 3/4/2018 8:23 PM Notes: 5 Mars: Sparge water: PH non ajusté de 8.0 Mash Water 20L @72'C PH ajusté (5ml Acid Lactic 88%): 6.2 Mash @65'C ---> 60 minutes. PH 5.6 Mash Out 75'Cish ---> 15 minutes 9:00AM - - - > Fly Sparge 30L Stuck Sparge. Brasse et batch sparge la fin. +5L qu'estimé pour pouvoir terminer. (dilution) Boil: 38L OG: 1.040@56'C = 1.044@20'C OG 1.058 pour 28L 28L sorti et surement 3 ou 4 encore dans le kettle (houblons) Outch... le plate chiller c'est rought ! 12:00 = fini. REAHAHB !! ============================== 7 Mars: Dry Hop High Kraeuzen 30g Chinook Pellets ============================== 17 Mars: Dry Hop 30g Chinook Pellets FG 1.010 (right on!) = 6.29% ============================== 18 Mars: Embouteillage
Aussie IPA	American IPA	6 Gallons	1.082	1.02	8.13	161.78	5.39 °L	572	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.066 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 64 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 2/2/2018 1:44 AM Notes:
Klinkokos	American IPA	45 Litres	1.068	1.013	7.25	65.13	8.92 °L	572	1
Author: Hel-brygg Boil Size: 50 Litres Boil Time: 75 Boil Gravity: 1.059 Efficiency: 70 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 1/23/2018 1:47 PM Notes:
Andra Hjälpen - Pankreatit PM	American IPA	15 Litres	1.044	1.009	4.54	68.47	8.27 °L	572	0
Author: Nookan Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.023 Efficiency: 73 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/8/2018 11:54 AM Notes:
American UPA	American IPA	665 Litres	1.061	1.013	6.37	48.01	4.3 °L	572	0
Author: Boil Size: 690 Litres Boil Time: 90 Boil Gravity: 1.059 Efficiency: 97 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 12/8/2017 10:06 PM Notes:
Galaxy IPA	American IPA	10 Gallons	1.063	1.015	6.33	66.65	12.49 °L	572	4
Author: brubrew Boil Size: 12.5 Gallons Boil Time: 60 Boil Gravity: 1.05 Efficiency: 70 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 8/28/2017 11:53 PM Notes:
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