All-grain Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Blood Orange IPA	American IPA	5.5 Gallons	1.079	1.018	8.06	179.93	14 °L	571	0
Author: Party Barge Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.062 Efficiency: 75 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/16/2020 6:08 PM Notes:
West Coast IPA On Voss Kveik	American IPA	25 Litres	13.769	2.552	6.02	82.59	4.89 °L	571	0
Author: Filip Marczak Boil Size: 31.45 Litres Boil Time: 60 Boil Gravity: 11.3 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 30 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 2/13/2024 2:29 PM Notes: pre boil 14,6P FG 13,5 P
METALLICA　②	American IPA	150 Litres	1.058	1.011	6.13	34.34	25.56 °L	571	0
Author: jamescassidydesign@gmail.com Boil Size: 160 Litres Boil Time: 60 Boil Gravity: 1.054 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/13/2022 3:22 AM Notes:
First IPA	American IPA	5 Litres	1.07	1.013	7.43	71.39	5.06 °L	571	0
Author: Boil Size: 9.5 Litres Boil Time: 60 Boil Gravity: 1.037 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 35.2 g Creation Date: 7/31/2022 5:54 PM Notes:
Draft Beer	American IPA	5.5 Gallons	1.062	1.014	6.3	63.99	11.82 °L	571	0
Author: Scott23 Boil Size: 7.08 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 4.5 oz Creation Date: 6/28/2022 12:37 AM Notes: You can add the defrosted (frozen) pineapple concentrate to the primary after fermentation is complete, or add to the secondary. You may notice some renewed fermentation. OR use Oregon pineapple puree 49oz can at secondary Also used Brew Chatter Hoppy Ale water profile kit
Profuse Juice	American IPA	5.5 Gallons	1.066	1.016	6.6	71.35	19.36 °L	571	0
Author: Supercynthesizer Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.056 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 4.5 oz Creation Date: 7/23/2021 11:18 PM Notes:
American IPA	American IPA	5 Gallons	1.059	1.01	6.39	53.91	7.04 °L	571	1
Author: Alex2017 Boil Size: 5.7 Gallons Boil Time: 60 Boil Gravity: 1.052 Efficiency: 70 Mash Thickness: 1.91 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 69 ° F Priming Method: co2 Priming Amount: 11.25 psi Creation Date: 1/30/2021 2:18 PM Notes: Pre-boil gravity:
Sabro Smash	American IPA	5.5 Gallons	1.064	1.011	6.94	70.75	7.83 °L	571	0
Author: Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.051 Efficiency: 74 Mash Thickness: 1.2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 12/6/2020 7:53 PM Notes:
7	American IPA	20 Litres	1.058	1.014	5.74	0	5.83 °L	571	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.05 Efficiency: 75 Mash Thickness: 5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/27/2020 11:19 PM Notes:
Practice What You Peach	American IPA	20.8 Litres	1.069	1.014	7.3	57.49	9.45 °L	571	0
Author: downtimebrewing Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.058 Efficiency: 70 Mash Thickness: 3.14 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 6/8/2020 9:54 AM Notes: anglicised from https://www.brewersfriend.com/homebrew/recipe/view/430467/peach-ipa Add 500g of peach puree at 1 week with dry hop
Belgian IPA	Specialty IPA: Belgian IPA	5 Gallons	1.069	1.015	6.97	129.1	7.9 °L	571	0
Author: Boil Size: 8 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/11/2016 12:02 AM Notes:
SingleIPA_Citra	American IPA	13 Litres	1.062	1.012	6.49	56.15	7.48 °L	571	0
Author: biravatar Boil Size: 18.5 Litres Boil Time: 60 Boil Gravity: 1.046 Efficiency: 60 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 17 ° C Priming Method: sucrose Priming Amount: 72.2 g Creation Date: 1/7/2020 5:20 AM Notes:
God-IPA'en Mosaic/Citra	American IPA	25 Litres	1.056	1.01	6.12	35.62	8.14 °L	571	0
Author: Zerosopp Boil Size: 30 Litres Boil Time: 60 Boil Gravity: 1.047 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 11/22/2019 3:55 PM Notes:
IPA	American IPA	5 Gallons	1.072	1.018	7.12	0	8.52 °L	571	0
Author: rick3x22 Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.055 Efficiency: 70 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/18/2019 6:18 PM Notes:
Croonbrew - Kaos! West Coast IPA	American IPA	21 Litres	1.07	1.018	6.93	68.88	8.32 °L	571	0
Author: Orgiz Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.059 Efficiency: 72 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/23/2019 8:40 AM Notes:
Liberty Ipa	American IPA	12 Gallons	1.07	1.013	7.41	63.86	7.22 °L	571	0
Author: Boil Size: 13.8 Gallons Boil Time: 60 Boil Gravity: 1.061 Efficiency: 72 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/4/2019 2:01 AM Notes:
Maris Otter - Smash	American IPA	10 Gallons	1.059	1.013	6.05	65.13	7.12 °L	571	2
Author: Mastermind171 Boil Size: 13 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 60 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 12/30/2018 3:50 PM Notes:
Neepa	American IPA	5.5 Gallons	1.074	1.02	7.05	42.61	4.85 °L	571	0
Author: Back Deck Brewer Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.054 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 72 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 3/27/2018 9:12 PM Notes: Mash Schedule Strike grains with 5.11 gal of water at 168 °F. Mash at 155 °F for 60 min. Vorlauf and lauter 3.13 gal in your first runnings. Add 4.37 gal of sparge water at 168 °F. Vorlauf and lauter 4.37 gal in your second runnings. Your combined runnings should be 7.5 gal. Notes: First brew, OG: 1.064 FG: 1.018 w/Batch Sparge
American UPA	American IPA	665 Litres	1.061	1.013	6.37	48.01	4.3 °L	571	0
Author: Boil Size: 690 Litres Boil Time: 90 Boil Gravity: 1.059 Efficiency: 97 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 12/8/2017 10:06 PM Notes:
American Black Ale	Specialty IPA: Black IPA	5.5 Gallons	1.072	1.014	7.66	100.39	37.17 °L	571	0
Author: jordanfrenzy Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.061 Efficiency: 65 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/9/2017 12:51 PM Notes:
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