All-grain Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Summer Session IPA	American IPA	5.5 Gallons	1.05	1.01	5.33	73.49	10.08 °L	579	1
Author: Shamby Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.092 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 2/7/2020 12:57 PM Notes:
Pug Bros Haze Craze IPA	American IPA	5.5 Gallons	1.06	1.013	6.27	46	4.71 °L	579	0
Author: Pug Bros Brewing Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.055 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 95 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 11/30/2022 9:34 PM Notes: An American IPA with intense fruit flavors and aromas, a soft body, and smooth mouthfeel, and often opaque with substantial haze. Less perceived bitterness than traditional IPAs but always massively hop forward. This emphasis on late hopping, especially dry hopping, with hops with tropical fruit qualities lends the specific ‘juicy’ character for which this style is known. Whirpool: The simplest whirlpool method is to stir the contents of the kettle with a spoon until a circular current is achieved. Avoid splashing the wort to prevent hot side aeration. After 10-30 minutes resting, all sediment should settle to the bottom-center of your pot allowing you to rack into your fermenter either by using an auto siphon or an attached ball valve.
GB West Coast Kit	American IPA	25 Litres	1.054	1.012	5.47	73.8	5.7 °L	579	0
Author: Overture Boil Size: 31.5 Litres Boil Time: 60 Boil Gravity: 1.048 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 7/7/2022 5:41 PM Notes:
Dakotah's Red Ipa	Specialty IPA: Red IPA	5.5 Gallons	1.059	1.012	6.24	73.58	17.97 °L	579	0
Author: BigBudha Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.05 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 11/23/2021 6:16 PM Notes:
Azaccas Revolution	American IPA	5.5 Gallons	13.57	3.328	5.51	64.5	6.05 °L	579	0
Author: BrewsByDreads Boil Size: 6.5 Gallons Boil Time: 90 Boil Gravity: 11.6 Efficiency: 55 Mash Thickness: 1.5 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/19/2021 4:41 PM Notes:
Hopstacle Course West Coast IIPA	American IPA	5.5 Gallons	1.084	1.018	8.67	88.9	11.31 °L	579	0
Author: Hopeful Brewing Boil Size: 7.94 Gallons Boil Time: 90 Boil Gravity: 1.053 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 4/1/2021 10:34 PM Notes: How to make video w/ tasting notes: https://youtu.be/5ALmJLf9XRQ How to make hop tea: https://beerandbrewing.com/use-hops-tea-to-enhance-flavors-in-your-beer/#:~:text=To%20treat%20a%205%2Dgallon,and%20be%20ready%20to%20use. Make hop tea with whole leaf cones or pellets. .50 Oz Centennial .50 Oz Simcoe .50 Oz CTZ 1 L of Water @ 155 60°F. Fill Vessel completely. Let it steep for 20-30 minutes. Let it fall to room temp naturally then cool to keg temp and strain and add to keg.
Grapefruit Hazy IPA	American IPA	4 Gallons	1.065	1.014	6.93	45.99	19.87 °L	579	0
Author: Sanity Brewery Boil Size: 5.33 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 64 ° F Priming Method: sucrose Priming Amount: 2.7 oz Creation Date: 2/7/2021 3:29 AM Notes:
W.A.P. Wethopped American Pale	American IPA	12 Gallons	1.076	1.014	8.12	149.94	10.86 °L	579	1
Author: Ed G Boil Size: 13.5 Gallons Boil Time: 60 Boil Gravity: 1.071 Efficiency: 70 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 85 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 9/4/2020 12:16 AM Notes:
Ipa KIKE	American IPA	20.8 Litres	1.061	1.011	6.51	41.17	9.27 °L	579	0
Author: KIKEGSTM Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/12/2020 7:20 PM Notes:
El Diablo 666 Red IPA	Specialty IPA: Red IPA	5.5 Gallons	1.064	1.012	6.86	67.28	14.51 °L	579	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.051 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 8/6/2020 7:23 PM Notes:
Wild IPA	Specialty IPA: White IPA	45 Litres	1.062	1.016	6.13	0	5.95 °L	579	0
Author: Dragonmaster Boil Size: 55 Litres Boil Time: 90 Boil Gravity: 1.051 Efficiency: 70 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/21/2017 5:28 PM Notes:
Chinu's Champagne Ale	American IPA	20 Litres	1.068	1.021	6.17	16.12	4.49 °L	579	0
Author: Slapmonster Boil Size: 11 Litres Boil Time: 60 Boil Gravity: 1.123 Efficiency: 70 Mash Thickness: 2.8 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: cornsyrup Priming Amount: 126.4 g Creation Date: 1/12/2020 6:23 PM Notes:
Another Ipa	American IPA	5.5 Gallons	1.062	1.015	6.26	84.13	5.11 °L	579	0
Author: Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.115 Efficiency: 67 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/30/2019 2:59 PM Notes:
West Coast Whilin'	American IPA	80 Litres	1.072	1.019	6.98	69.98	9.04 °L	579	0
Author: ToNquE Boil Size: 90 Litres Boil Time: 60 Boil Gravity: 1.064 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/30/2019 10:10 AM Notes:
Comet/Chinook IPA	American IPA	6 Gallons	1.064	1.016	6.34	52	6.04 °L	579	1
Author: cassedy Boil Size: 9.5 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/1/2019 3:41 PM Notes:
Elvis Juice	American IPA	20 Litres	1.059	1.01	6.45	53.67	7.79 °L	579	0
Author: Kinglucky Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.047 Efficiency: 70 Mash Thickness: 2.6 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 6/11/2019 4:01 PM Notes:
Black And White	Specialty IPA: Black IPA	1.5 Gallons	18.047	3.73	7.84	89.45	32.07 °L	579	1
Author: Rainfly-Brewing Boil Size: 2 Gallons Boil Time: 45 Boil Gravity: 10.9 Efficiency: 65 Mash Thickness: 1.5 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/31/2019 7:56 PM Notes: US-05 -> 5 grams Zythos and El Dorado dry hop was done on 8/28/2018, with bottling happening on 9/24/2018
3C1A IPA	American IPA	23 Litres	1.053	1.011	5.51	69.66	8.19 °L	579	0
Author: Olca Boil Size: 28 Litres Boil Time: 60 Boil Gravity: 1.047 Efficiency: 60 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 3/5/2019 11:02 AM Notes:
Black IPA II	Specialty IPA: Black IPA	25 Litres	1.061	1.012	6.46	57.55	34.42 °L	579	1
Author: Pawka Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.053 Efficiency: 70 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/22/2019 7:19 AM Notes:
New DIPA	Double IPA	5.5 Gallons	1.084	1.019	8.58	139.66	7.92 °L	579	0
Author: jordanfrenzy Boil Size: 6.6 Gallons Boil Time: 60 Boil Gravity: 1.07 Efficiency: 65 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/8/2017 6:58 PM Notes: Mash with 6gal, sparge with 4gal Treat mash water with 9g Gypsum,5g CaCl DH1 1oz Galaxy/Ella/Vic Secret DH2 1oz Galaxy/Ella/Vic Secret
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