All-grain Homebrew Beer Recipes

Page 3973 of our growing list of 225,000+ all-grain homebrew beer recipes. Sort by beer style, batch size, ABV and more.

Browse All Recipes or explore by brewing method: All-grain | Extract | BIAB | Partial Mash

Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
#43 Birger Eriksen 2020	Imperial Stout	19 Litres	1.118	1.035	10.95	99.54	50 °L	590	0
Author: OvreBakkeGardsbryggeri Boil Size: 24 Litres Boil Time: 120 Boil Gravity: 1.094 Efficiency: 60 Mash Thickness: 3.14 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/8/2020 8:04 AM Notes: OG uten lønnesirup: 1.109 OG med lønnesirup kok: 1.114 OG med lønnesirup gjæring: 1.118
ESPRESSO ROASTED COFFEE PORTER	American Porter	21 Litres	1.055	1.015	5.22	50.51	28.35 °L	590	0
Author: culsho Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: 3.13 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/24/2023 3:08 PM Notes:
Resist - Ukranian Anti Imperial Stout	Imperial Stout	23 Litres	1.079	1.015	8.44	53.69	50 °L	590	0
Author: Lucky Luchyk Brewing Boil Size: 26 Litres Boil Time: 90 Boil Gravity: 1.073 Efficiency: 80 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/10/2022 2:04 PM Notes:
Low And Lazy Low ABV IPA	American IPA	23 Litres	1.02	1.007	1.76	12.02	3.14 °L	590	1
Author: Barney BB Boil Size: 27 Litres Boil Time: 30 Boil Gravity: 1.017 Efficiency: 65 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/24/2022 1:38 AM Notes:
Awesome Recipe	American Porter	5 Gallons	1.051	1.013	4.98	0	6.21 °L	590	0
Author: Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/10/2021 1:43 PM Notes:
WC IPA	American IPA	18 Litres	1.061	1.011	6.52	69.49	8.7 °L	590	1
Author: budjam Boil Size: 23.74 Litres Boil Time: 60 Boil Gravity: 1.054 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/23/2021 5:35 AM Notes:
Spouse Staut	American Stout	10 Litres	1.053	1.013	5.26	0	6.22 °L	590	0
Author: Yarema Boil Size: 11 Litres Boil Time: 60 Boil Gravity: 1.049 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/30/2021 6:46 PM Notes:
2M2S - IPA	American IPA	10 Litres	1.057	1.011	5.94	49.91	13.88 °L	590	0
Author: SOULMATE Boil Size: 15.96 Litres Boil Time: 60 Boil Gravity: 1.035 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/23/2021 6:40 AM Notes:
Fin Ale	American IPA	5 Gallons	1.064	1.017	6.09	61.96	4.92 °L	590	1
Author: DustyBrew2006 Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.055 Efficiency: 75 Mash Thickness: 1.2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 2/23/2021 7:46 PM Notes: Mash at Brew date OG
Restebrygg2	American IPA	50 Litres	1.062	1.011	6.73	68.66	5.51 °L	590	1
Author: Per_Inge Boil Size: 58 Litres Boil Time: 90 Boil Gravity: 1.055 Efficiency: 74 Mash Thickness: 3.85 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 0.46 bar Creation Date: 5/3/2020 5:41 PM Notes:
Grapefuit IPA	American IPA	5.5 Gallons	1.057	1.013	5.68	71.17	4.95 °L	590	1
Author: zwasserm Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 65 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/3/2016 5:34 PM Notes:
Beerway To Heaven	American IPA	25 Litres	1.062	1.015	6.15	54.61	6.2 °L	590	1
Author: BeerWolf Boil Size: 28 Litres Boil Time: 60 Boil Gravity: 1.055 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.25 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 4/29/2019 6:44 PM Notes:
Zombie Dust Clone	American IPA	25 Litres	1.065	1.016	6.42	76.07	8.55 °L	590	0
Author: Aleworks Boil Size: 35 Litres Boil Time: 60 Boil Gravity: 1.047 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 11/6/2018 12:26 PM Notes:
Big Orange IPA	American IPA	5.5 Gallons	1.059	1.01	6.44	100.37	7.99 °L	590	1
Author: Porschefile Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 68 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/10/2018 7:30 PM Notes: 1.5 tsp gypsum whirlfloc 5lb blood oranges (or normal?) added after major ferm is over; wait it out 14 days. Peel oranges, sanitize everything including blender, put in bag and put in ferm.
IPA	American IPA	23 Litres	1.07	1.013	7.46	73.6	5.21 °L	590	2
Author: mikerocksmith Boil Size: 30 Litres Boil Time: 60 Boil Gravity: 1.054 Efficiency: 70 Mash Thickness: 3.1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.25 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 4/27/2018 12:11 AM Notes:
NEIPA By James @ Wine Crafters	American IPA	5.5 Gallons	1.06	1.014	5.98	40.87	6.24 °L	590	2
Author: Hammock Street Homebrewery Boil Size: 6.25 Gallons Boil Time: 60 Boil Gravity: 1.053 Efficiency: 78 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 3/6/2018 3:21 AM Notes: Add first wort Citra hops to kettle before starting to heat for boil. Start timer when boil actually begins. Boil 60 mins. After 1-2 days fermentation in primary, add first dry hops. When fermentation dies down at 4-5 days, add second dry hops for 4-5 days.
A&S IPA	American IPA	5.5 Gallons	1.063	1.012	6.7	62.35	7.76 °L	590	0
Author: GTR Brewing Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 70 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 2/23/2018 11:07 AM Notes:
Snob Cake	Imperial Stout	180 Litres	32.607	6.519	15.24	35.64	50 °L	590	0
Author: El Duche Boil Size: 188.88 Litres Boil Time: 120 Boil Gravity: 31.2 Efficiency: 75 Mash Thickness: 2.5 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 1.25 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 1/24/2018 5:58 PM Notes:
Anna's IPA V2	American IPA	21 Litres	1.06	1.015	5.87	79.29	19.69 °L	590	0
Author: Boil Size: 30 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 70 Mash Thickness: 5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 25 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 6/4/2017 2:51 PM Notes:
Stout 2	American Stout	20 Litres	1.065	1.014	6.65	49	50 °L	590	0
Author: Boil Size: 26 Litres Boil Time: 85 Boil Gravity: 1.05 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 5/31/2017 3:32 PM Notes:
« First ‹ Previous 3969 3970 3971 3972 3973 3974 3975 3976 3977 Next › Last »							Page 3973 of 11,379 20 Recipes of 227,564