Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
1 kg |
Columbus1 kg Columbus Hops |
|
Pellet |
15 |
Boil
|
10 min |
35.64 |
100% |
|
1 kg
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
1 kg |
Columbus (Pellet) 1 kg Columbus (Pellet) Hops |
|
35.64 |
100% |
|
1 kg
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
300 L |
|
Strike |
69 °C |
67 °C |
60 min |
Starting Mash Thickness:
2.5 L/kg
Starting Grain Temp:
18 °C |
Target Water Profile
London (Porter, dark ales)
"Snob Cake" Imperial Stout beer recipe by El Duche. All Grain, ABV 15.24%, IBU 35.64, SRM 98.5, Fermentables: (Pale Ale, Château Black, Château Biscuit, Château Cara Gold, Chateau Oat Malt, BEST Peated, Roasted Barley, Château Whiskey Light) Hops: (Columbus)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2021-09-13 11:37 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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