All-grain Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
St. Kjells Pilsner V3 (56L Netto)	German Pilsner (Pils)	56 Litres	1.046	1.008	4.93	23.06	2.86 °L	645	0
Author: St.Kjell Boil Size: 66.55 Litres Boil Time: 90 Boil Gravity: 1.041 Efficiency: 74 Mash Thickness: 5.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: 12 ° C Priming Method: co2 Priming Amount: 1.5 bar Creation Date: 10/22/2020 5:51 AM Notes: Det skal brukes 55 g. gjær W 34/70, fordeles i 2 dunker à 28 liter. Tilføres vørter når temperaturen har nådd 20 grader før tapping.
2 Gal Abbot's Celia	27-Celia	2.5 Gallons	1.064	1.015	6.65	5.48	5.48 °L	645	0
Author: Nosybear Boil Size: 3.19 Gallons Boil Time: 90 Boil Gravity: 1.053 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: -0.1 oz Creation Date: 9/1/2023 1:14 AM Notes: Create a garni bag with gruit and suspend in boiling wort for 5 mins, then remove and cover with sterile plastic wrap. Add gruit to fermenter. After two days of primary fermentation, discard the gruit. If temperature controlled to 68 degrees, the beer has enough CO2 to package at the end of fermentation.
Hop Water	No Profile Selected	5 Gallons	1	1	0.05	0	0.98 °L	645	0
Author: starfox387 Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/10/2023 4:12 PM Notes: Use 5 gallons reverse osmosis bottled water. Throw dry hops into keg directly. Use floating dip tube to avoid hop matter in water.
Styrian Fox Lager	No Profile Selected	21 Litres	1.052	1.006	6.04	0	8.11 °L	645	0
Author: Boil Size: 28.5 Litres Boil Time: 90 Boil Gravity: 1.038 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 9/19/2022 8:03 AM Notes:
PBRATTY	Light American Lager	217 Gallons	1.051	1.012	5.11	9.43	2.6 °L	645	0
Author: babmids Boil Size: 232.5 Gallons Boil Time: 90 Boil Gravity: 1.048 Efficiency: 89 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/20/2022 1:01 PM Notes: SG: 1.047 = 11.6737 P FG: 1.011 = 2.8147 P Biofine near end KO low, let rise? KO at 60 T1, Lower to 48 day 3 Ferment 2 weeks at 52°F Let rise to 65°F For 1 week Crash cool at 38°F for several days Rack to secondary Let rise to 65°F for 1 week Crash cool at 38°F for 3 weeks
Chit Wheaty Master	No Profile Selected	440 Gallons	1.052	1.013	5.08	0	4.11 °L	645	0
Author: Tannery Run Brew Works Boil Size: 240 Gallons Boil Time: 60 Boil Gravity: 1.095 Efficiency: 75 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/7/2022 9:27 PM Notes:
Copper Lager	No Profile Selected	23 Litres	1.056	1.013	5.66	34.96	18.8 °L	645	0
Author: Lucky Luchyk Brewing Boil Size: 26 Litres Boil Time: 90 Boil Gravity: 1.051 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/20/2022 5:00 AM Notes:
El Dorado HAZE	No Profile Selected	13 Gallons	1.052	1.013	5.06	22.64	3.71 °L	645	0
Author: Boil Size: 15 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 67 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/29/2021 6:57 PM Notes:
Nena Pale Ale - Red Ale	No Profile Selected	20 Litres	1.045	1.013	4.31	37.14	18 °L	645	0
Author: Henrique Meira Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.036 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/5/2021 9:46 PM Notes:
Loki's Vaningshus (farmhouse)	No Profile Selected	5.5 Gallons	1.056	1.011	5.91	28.7	4.29 °L	645	0
Author: Dinkystoutster74 Boil Size: 6.75 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 90 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 4/27/2021 3:54 PM Notes: stepped mashing for wheats, decoction of 1 gallon removed after 145f rest, boiled for 10 min and added back to mash at 162 rest. 60% of Loki yeast pouch pitched at 80 degrees and carboy wrapped with heat pad to ferment at 90 degrees.
Heart Break ALE	California Common Beer	10 Gallons	1.055	1.014	5.41	10.73	7.89 °L	645	0
Author: Boil Size: 12 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 70 Mash Thickness: 22.63 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 67 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 2/16/2015 1:12 AM Notes:
RIPAL GOLDEN ALE	Blonde Ale	28 Litres	1.047	1.007	5.28	14.56	4.45 °L	645	0
Author: thesety Boil Size: 34 Litres Boil Time: 60 Boil Gravity: 1.039 Efficiency: 70 Mash Thickness: 3.14 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 7/5/2020 11:47 PM Notes:
Mojito Mint Kolsh 5 Gallon	No Profile Selected	5.5 Gallons	1.061	1.015	6.05	15.8	4.51 °L	645	0
Author: austmack Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 78 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 4/15/2020 11:49 AM Notes:
Cherry Pineapple Wheat Ale	No Profile Selected	36 Gallons	13.79	3.429	5.58	16.11	4.42 °L	645	0
Author: Randizzle Boil Size: 40 Gallons Boil Time: 60 Boil Gravity: 13.3 Efficiency: 75 Mash Thickness: 1.25 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/19/2020 4:08 PM Notes:
BdG	No Profile Selected	265 Gallons	1.064	1.016	6.27	0	26.1 °L	645	0
Author: lostcook Boil Size: 295 Gallons Boil Time: 70 Boil Gravity: 1.057 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/25/2020 12:48 AM Notes:
HazeMore	No Profile Selected	6 Gallons	1.062	1.011	6.73	45.34	5.45 °L	645	0
Author: NWGreengiant Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.124 Efficiency: 64 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/10/2019 4:42 PM Notes:
Generic Pale Ale	No Profile Selected	5.5 Gallons	1.047	1.008	5.19	44.78	8.87 °L	645	0
Author: Rollercoaster671 Boil Size: 6.5 Gallons Boil Time: 45 Boil Gravity: 1.04 Efficiency: 60 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 60 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 7/14/2019 3:16 PM Notes:
Summer Ale	No Profile Selected	25 Litres	1.051	1.012	5.17	10.23	4.63 °L	645	1
Author: Gabriel Diniz Boil Size: 32 Litres Boil Time: 60 Boil Gravity: 1.04 Efficiency: 64 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 17 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 10/11/2017 2:53 AM Notes:
Kolsch	Kölsch	5.5 Gallons	1.051	1.013	5.06	22.98	4.77 °L	645	0
Author: CDBLoosh Boil Size: 7.5 Gallons Boil Time: 30 Boil Gravity: 1.038 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 8/7/2017 7:49 PM Notes:
Tsekki Pilsua	Bohemian Pilsener	9 Litres	1.061	1.013	6.19	42.89	5.82 °L	645	0
Author: Jokkelänsivantaalta Boil Size: 14 Litres Boil Time: 60 Boil Gravity: 1.039 Efficiency: 75 Mash Thickness: 5.2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 14 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 12/26/2016 3:49 PM Notes: Grainfatherilla tehty 2g kirkastetta og 1,054 Käyminen 20 astetta 1pvä 13 astetta 10pvä 20 astetta 4pvä
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