Heart Break ALE Beer Recipe | All Grain California Common Beer | Brewer's Friend
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Heart Break ALE

182 calories 19 g 12 oz
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Beer Stats
Method: All Grain
Style: California Common Beer
Boil Time: 60 min
Batch Size: 10 gallons (fermentor volume)
Pre Boil Size: 12 gallons
Pre Boil Gravity: 1.046 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 182 calories (Per 12oz)
Carbs: 19 g (Per 12oz)
Created: Monday February 16th 2015
1.055
1.014
5.4%
10.7
7.9
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
8 lb American - Pale 2-Row8 lb Pale 2-Row 37 1.8 37.9%
8 lb American - Red Wheat8 lb Red Wheat 38 2.5 37.9%
3 lb Canadian - Honey Malt3 lb Honey Malt 37 25 14.2%
2 lb German - Carapils2 lb Carapils 35 1.3 9.5%
1 oz American - Aromatic Malt1 oz Aromatic Malt 35 20 0.3%
0.63 oz Flaked Wheat0.63 oz Flaked Wheat 34 2 0.2%
21.10 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
0.50 oz german mandarina0.5 oz german mandarina Hops Pellet 7.6 Boil 45 min 6.89 25%
0.25 oz german mandarina0.25 oz german mandarina Hops Pellet 7.6 Boil 25 min 2.61 12.5%
0.25 oz german mandarina0.25 oz german mandarina Hops Leaf/Whole 7.6 Boil 10 min 1.24 12.5%
1 oz Citra1 oz Citra Hops Pellet 14.5 Dry Hop 7 days 50%
2 oz / 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
Fly Sparge -- 153 °F 60 min
Starting Mash Thickness: 22.63 qt/lb
 
Yeast
Wyeast - Weihenstephan Weizen 3068
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
Low
Optimum Temp:
64 - 75 °F
Starter:
Yes
Fermentation Temp:
67 °F
Pitch Rate:
-
0.00 Yeast Pitch Rate and Starter Calculator
"Heart Break ALE" California Common Beer recipe by Anonymous. All Grain, ABV 5.41%, IBU 10.73, SRM 7.89, Fermentables: (Pale 2-Row, Red Wheat, Honey Malt, Carapils, Aromatic Malt, Flaked Wheat) Hops: (german mandarina, Citra)
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  • Public: Yup, Shared
  • Last Updated: 2015-02-16 01:12 UTC
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