|
ADIPA
|
American IPA
|
6.75 Gallons |
1.046 |
1.01 |
4.75 |
65.22 |
8.19 °L
|
648 |
1 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 65 |
Mash Thickness: 2.05 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/7/2020 5:11 PM |
| Notes: |
|
|
Double Dragon
|
American IPA
|
23 Litres |
1.064 |
1.011 |
6.95 |
63.12 |
6.35 °L
|
648 |
0 |
|
|
|
| Boil
Size: 29 Litres |
Boil Time: 75 |
Boil Gravity: 1.051 |
Efficiency: 70 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 18 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/4/2023 9:17 PM |
| Notes: |
|
|
Saison No Hops To Fix Last One
|
Saison
|
5 Gallons |
1.082 |
1.018 |
8.5 |
0 |
6.99 °L
|
648 |
0 |
|
|
|
| Boil
Size: 6 Gallons |
Boil Time: 60 |
Boil Gravity: 1.057 |
Efficiency: 67 |
Mash Thickness: 1.33 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/4/2023 12:36 AM |
Notes: ginger was root
Og 1.082 |
|
|
Sky Pilot IPA 2.0
|
American IPA
|
5.5 Gallons |
1.063 |
1.016 |
6.21 |
66.24 |
10.61 °L
|
648 |
1 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.055 |
Efficiency: 80 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/7/2022 4:20 PM |
| Notes: |
|
|
Gourd Zilla
|
Autumn Seasonal Beer
|
5.5 Gallons |
1.069 |
1.023 |
6.02 |
4.77 |
12.13 °L
|
648 |
0 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 90 |
Boil Gravity: 1.127 |
Efficiency: 83 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 64 ° F |
Priming Method: dextrose |
Priming Amount: 5.8 oz |
Creation
Date: 12/2/2021 5:36 PM |
| Notes: Prepare pumpkin a few days in advacne. Cut pumpkin into strips, lay on a cookie sheet and cover with brown sugar. Roast in oven at 375F for 2 hours. cut off skin and cut into cubes. On brew day put in a mesh bag and put it in the kettle for the entire boil |
|
|
Ctr St Xmas
|
Belgian Dubbel
|
248 Gallons |
1.082 |
1.013 |
9.1 |
20.89 |
17.91 °L
|
648 |
0 |
|
|
|
| Boil
Size: 260 Gallons |
Boil Time: 60 |
Boil Gravity: 1.078 |
Efficiency: 72 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 66 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/15/2021 2:16 AM |
Notes: Mash @ low temp
step ferm. start @62 w/2 degree/2 days
carb a little higher 2.7vols |
|
|
Rosito's IPA
|
American IPA
|
5 Gallons |
1.059 |
1.011 |
6.29 |
48.07 |
7.04 °L
|
648 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/24/2020 3:30 PM |
| Notes: |
|
|
Spacer Camper Clone
|
American IPA
|
12 Gallons |
1.062 |
1.015 |
6.19 |
38.5 |
4.2 °L
|
648 |
0 |
|
|
|
| Boil
Size: 14 Gallons |
Boil Time: 60 |
Boil Gravity: 1.058 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 9/7/2020 5:57 PM |
| Notes: |
|
|
Belgian Dubbel
|
Belgian Dubbel
|
5.75 Gallons |
1.068 |
1.012 |
7.32 |
23.98 |
21.71 °L
|
648 |
0 |
|
|
|
| Boil
Size: 8.5 Gallons |
Boil Time: 90 |
Boil Gravity: 1.042 |
Efficiency: 77 |
Mash Thickness: 1.12 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.25 |
Primary
Temp: 64 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/8/2020 2:00 AM |
| Notes: |
|
|
GiGi's IPA
|
American IPA
|
5.5 Gallons |
1.062 |
1.012 |
6.61 |
62.19 |
9.93 °L
|
648 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.054 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/9/2020 12:37 PM |
| Notes: |
|
|
Double Dead Red IRA
|
Specialty IPA: Red IPA
|
5 Gallons |
1.07 |
1.012 |
8.07 |
72.15 |
19.26 °L
|
648 |
0 |
|
|
|
| Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.051 |
Efficiency: 73 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 66 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/27/2016 6:56 PM |
Notes: absorption 6.5 qts
first run: 16 qts
boil vol: 28 qts
sparge 12 qts
minus 1 qt spill
OG: 1.070
FV: 4 gal (due to hopback and excess trub)
Pitched at 67F
FG: 1.011
|
|
|
#190 9-Grain- And-one-Potato Lager
|
Alternative Grain Beer
|
32 Litres |
1.071 |
1.017 |
7.14 |
25.92 |
3.78 °L
|
648 |
0 |
|
|
|
| Boil
Size: 28.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.08 |
Efficiency: 80 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/6/2020 2:49 PM |
Notes: Sowińskiego
01.02.20 Got 25L of 1.072 (lager) plus 15L 1.040 (ale)
Alternative grains mashed overnight with 1kg pilsner and 1 drop of glucanase, sparged together with the pilsner next day.
Let's see what the results will be! |
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|
Lime Seltzie
|
Alternative Sugar Beer
|
1.9 Gallons |
1.044 |
1 |
5.8 |
0 |
0.96 °L
|
648 |
0 |
|
|
|
| Boil
Size: 2.1 Gallons |
Boil Time: 15 |
Boil Gravity: 1.04 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 65 ° F |
Priming Method: sucrose |
Priming Amount: 2.2 oz |
Creation
Date: 12/19/2019 12:16 PM |
| Notes: |
|
|
Brut-alicious
|
American IPA
|
5 Gallons |
1.048 |
1.012 |
4.73 |
51.77 |
2.67 °L
|
648 |
0 |
|
|
Author:
|
|
|
|
| Boil
Size: 7.4 Gallons |
Boil Time: 90 |
Boil Gravity: 1.032 |
Efficiency: 70 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/27/2019 1:54 AM |
| Notes: |
|
|
Hefty Braggot
|
Mixed-Style Beer
|
5 Gallons |
1.13 |
1.015 |
15.08 |
60.29 |
7.9 °L
|
648 |
0 |
|
|
|
| Boil
Size: 6.5 Gallons |
Boil Time: 90 |
Boil Gravity: 1.042 |
Efficiency: 65 |
Mash Thickness: 1.33 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.25 |
Primary
Temp: 65 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/9/2019 1:58 AM |
| Notes: |
|
|
세종
|
Saison
|
20 Litres |
1.053 |
1.012 |
5.48 |
25.55 |
4.05 °L
|
648 |
0 |
|
|
|
| Boil
Size: 25 Litres |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 68 |
Mash Thickness: 4 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/12/2018 8:08 AM |
| Notes: |
|
|
Simcoe Red With Bullfinch
|
Specialty IPA: Red IPA
|
2000 Litres |
1.059 |
1.01 |
6.46 |
66.44 |
16.54 °L
|
648 |
0 |
|
|
|
| Boil
Size: 2050 Litres |
Boil Time: 60 |
Boil Gravity: 1.058 |
Efficiency: 75 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/17/2018 2:57 PM |
| Notes: |
|
|
Trappist Single
|
Trappist Single
|
5.5 Gallons |
1.05 |
1.011 |
5.03 |
28.31 |
3.48 °L
|
648 |
1 |
|
|
|
| Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 70 |
Mash Thickness: 1.4 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.0 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/25/2018 6:05 PM |
| Notes: |
|
|
MRBC Sour Barrel - Flanders Brown (Feb 2018)
|
Oud Bruin
|
20 Litres |
1.044 |
1.011 |
4.37 |
10.52 |
34.94 °L
|
648 |
0 |
|
|
|
| Boil
Size: 28.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.031 |
Efficiency: 65 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/22/2018 6:41 AM |
| Notes: |
|
|
Citra Saison
|
Saison
|
5 Gallons |
1.059 |
1.009 |
6.53 |
42.34 |
3.27 °L
|
648 |
1 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 78 |
Mash Thickness: 1.6 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: 72 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/24/2016 4:37 PM |
| Notes: |
|
|
|
|