All-grain Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Oat Cliff Brut Colab	American IPA	108.5 Gallons	1.057	1.014	5.6	0	2.79 °L	671	0
Author: manmeetsfire Boil Size: 111 Gallons Boil Time: 60 Boil Gravity: 1.056 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/31/2018 5:14 PM Notes:
Amber	American Amber Ale	23 Litres	1.062	1.016	6.11	37.21	15.71 °L	671	0
Author: Boil Size: 29.18 Litres Boil Time: 60 Boil Gravity: 1.049 Efficiency: 75 Mash Thickness: 3.13 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/6/2023 10:41 PM Notes:
Gettin' Pumped For Fall	American Amber Ale	16 Gallons	1.054	1.01	5.78	22.95	10.55 °L	671	0
Author: KJ Urban Winery Boil Size: 17 Gallons Boil Time: 60 Boil Gravity: 1.051 Efficiency: 73 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/25/2021 7:54 PM Notes: Adding Pumpkin extract to 1/3 kegs at kegging. Four ounces, ie, one of the bottles.
Scorched Earth Triple IPA	American IPA	5.5 Gallons	1.087	1.023	8.36	131.92	13.16 °L	671	0
Author: Ombank Boil Size: 7 Gallons Boil Time: 90 Boil Gravity: 1.068 Efficiency: 75 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 65 ° F Priming Method: co2 Priming Amount: 5.85 psi Creation Date: 2/2/2021 9:51 PM Notes:
Black Eye Stout	American Porter	360 Litres	1.049	1.009	5.18	26.86	26.73 °L	671	0
Author: Rikuya Tomioka Boil Size: 375 Litres Boil Time: 60 Boil Gravity: 1.047 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 5/16/2020 11:59 PM Notes:
Oatmeal Breakfast Stout	Imperial Stout	10.5 Gallons	1.095	1.023	10.51	73.41	46.27 °L	671	0
Author: chefc Boil Size: 13.85 Gallons Boil Time: 60 Boil Gravity: 1.075 Efficiency: 80 Mash Thickness: 1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: co2 Priming Amount: 4.72 psi Creation Date: 1/20/2020 3:42 AM Notes:
Citra Session	American IPA	5.5 Gallons	1.051	1.014	4.98	7.7	14.12 °L	671	0
Author: bogusman Boil Size: 1 Gallons Boil Time: 60 Boil Gravity: 1.283 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/9/2019 11:01 AM Notes: Water treatment?
Kviek Again Dry Hopped	American IPA	5.5 Gallons	1.064	1.012	6.84	46.83	4.09 °L	671	2
Author: RFDavin Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.051 Efficiency: 60 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/28/2019 12:22 AM Notes:
Californian Lager	California Common	19 Litres	1.051	1.011	5.36	36.05	10.06 °L	671	0
Author: Sneaky Pete Boil Size: 23 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/1/2019 12:25 PM Notes: 2 gypsum 5 cal chlor 1 epsom salt 1.25 baking soda 1 citric acid
Madi's IPA	American IPA	5.5 Gallons	1.055	1.014	5.44	72.78	4.56 °L	671	0
Author: Madi Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 75 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/3/2019 7:11 PM Notes:
Kuiva Kakkonen	American IPA	27 Litres	1.058	1.015	5.66	37.99	11.65 °L	671	0
Author: maukia@gmail.com Boil Size: 29 Litres Boil Time: 60 Boil Gravity: 1.054 Efficiency: 65 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 20 ° C Priming Method: table sugar Priming Amount: 130 g Creation Date: 2/28/2016 10:28 AM Notes:
Kinsey’s Ridge Citra SMASH IPA	American IPA	5 Gallons	1.059	1.01	6.47	131.52	6.74 °L	671	1
Author: seagondollar Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 65 Mash Thickness: 1.7 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 4/2/2018 2:57 AM Notes:
Session IPA	American IPA	5 Gallons	1.044	1.008	4.78	56.15	6.52 °L	671	0
Author: Barking Kettle SJ Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.034 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 2.0 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 12/28/2017 12:28 PM Notes: Bring to 170 F for mash out 10 Min. Then Fly sparge. Rack to Secondary and dry hop for 7 days.
Mosaic SMaSH	American IPA	5.25 Gallons	1.057	1.013	5.68	53.52	5.36 °L	671	0
Author: LlewellynBrewHaus Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 72 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 63 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 9/8/2017 5:41 PM Notes:
Mosaic Hop Burst 2	American IPA	25 Gallons	1.061	1.015	6.15	57.25	10.44 °L	671	0
Author: livetoflyfish Boil Size: 26.5 Gallons Boil Time: 60 Boil Gravity: 1.058 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 4/19/2017 10:24 PM Notes:
RIS	Imperial Stout	21 Litres	1.103	1.024	10.4	89.54	50 °L	671	0
Author: MadMan15 Boil Size: 28.5 Litres Boil Time: 120 Boil Gravity: 1.076 Efficiency: 65 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 1/9/2017 8:12 PM Notes:
NZ IPA	American IPA	5.5 Gallons	1.062	1.019	5.67	65.61	8.72 °L	671	0
Author: mleathers777 Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 68 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/4/2017 11:03 PM Notes:
DIPA Maine	American IPA	5 Gallons	1.073	1.014	7.76	101.67	6.77 °L	671	0
Author: benzyme Boil Size: 6.5 Gallons Boil Time: 75 Boil Gravity: 1.056 Efficiency: 55 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 12/8/2016 1:03 AM Notes:
Trondheim Golf- Og Bryggelaugs IPA	American IPA	22 Litres	1.073	1.018	7.16	33.1	6.47 °L	671	0
Author: Konrad Håndbryggeri Boil Size: 28.5 Litres Boil Time: 90 Boil Gravity: 1.056 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 11/7/2016 8:27 PM Notes:
Leslie	American IPA	1 Gallons	1.053	1.013	5.19	63.91	10.08 °L	671	0
Author: HKBrewcraft Boil Size: 1.6 Gallons Boil Time: 60 Boil Gravity: 1.033 Efficiency: 60 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/7/2016 9:42 AM Notes:
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