|
Seçim IPL
|
International Pale Lager
|
20 Litres |
1.061 |
1.014 |
6.24 |
54.67 |
4.88 °L
|
685 |
0 |
|
|
|
| Boil
Size: 27 Litres |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 63 |
Mash Thickness: 4 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/2/2019 7:16 AM |
| Notes: |
|
|
Gus Light
|
American Light Lager
|
2.5 Gallons |
1.038 |
1.008 |
3.92 |
11.57 |
2.5 °L
|
685 |
0 |
|
|
|
| Boil
Size: 4.01 Gallons |
Boil Time: 60 |
Boil Gravity: 1.029 |
Efficiency: 70 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: 4.77 psi |
Creation
Date: 4/16/2023 12:46 PM |
| Notes: |
|
|
Saison
|
Saison
|
6.5 Litres |
1.047 |
1.005 |
5.53 |
21.01 |
3.45 °L
|
685 |
0 |
|
|
|
| Boil
Size: 6.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 80 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/19/2021 7:22 PM |
| Notes: |
|
|
Sour 1
|
Berliner Weisse
|
5.5 Gallons |
1.066 |
1.021 |
5.91 |
0 |
4.15 °L
|
685 |
0 |
|
|
|
| Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.056 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 8/15/2021 7:23 PM |
| Notes: |
|
|
Frost Lager
|
International Pale Lager
|
30 Litres |
1.05 |
1.009 |
5.46 |
20.99 |
3.72 °L
|
685 |
0 |
|
|
|
| Boil
Size: 11.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.132 |
Efficiency: 60 |
Mash Thickness: 2.6 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.5 |
Primary
Temp: 18 ° C |
Priming Method: sucrose |
Priming Amount: 166.6 g |
Creation
Date: 6/5/2021 4:12 AM |
| Notes: |
|
|
Biere De Noel
|
Bière de Garde
|
10.5 Gallons |
1.076 |
1.009 |
8.86 |
24.41 |
13.94 °L
|
685 |
0 |
|
|
|
| Boil
Size: 12 Gallons |
Boil Time: 75 |
Boil Gravity: 1.067 |
Efficiency: 81 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/28/2021 7:41 PM |
| Notes: |
|
|
Ginger Beer
|
Spice, Herb, or Vegetable Beer
|
20 Litres |
1.046 |
1.002 |
5.71 |
0 |
3.19 °L
|
685 |
1 |
|
|
|
| Boil
Size: 28.5 Litres |
Boil Time: 10 |
Boil Gravity: 1.042 |
Efficiency: 75 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/21/2021 6:54 AM |
| Notes: |
|
|
Pina Colada Gose 10 BBL
|
Fruit Lambic
|
310 Gallons |
1.081 |
1.037 |
5.73 |
9.74 |
4.49 °L
|
685 |
0 |
|
|
|
| Boil
Size: 312 Gallons |
Boil Time: 60 |
Boil Gravity: 1.08 |
Efficiency: 80 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/4/2020 3:35 AM |
Notes: Aged in a American Oak Coconut Rum Barrel.
Flavor profile of Woody, Caramel, Vanilla, Cinnamon, and nutmeg.
Lightest Char I can find on the barrel. Do not want color, just flavor of the coconut rum.
Kettle Sour over the weekend
|
|
|
Wheat For The Wife
|
American Wheat Beer
|
5.5 Gallons |
1.054 |
1.016 |
5.1 |
24.02 |
5.1 °L
|
685 |
0 |
|
|
Author:
|
|
nfl2006@hotmail.com
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 5/30/2020 7:29 PM |
| Notes: |
|
|
BrewDog - Belgian Trappist
|
Belgian Specialty Ale
|
20 Litres |
1.06 |
1.012 |
6.3 |
55 |
15 °L
|
685 |
0 |
|
|
|
| Boil
Size: 25 Litres |
Boil Time: 60 |
Boil Gravity: N/A |
Efficiency: 79 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: 25 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/1/2013 12:00 AM |
Notes: First Brewed 09/2013
Our Unleash the Yeast series was an epic experiment into the differences in aroma and flavour provided by switching up your yeast. We brewed up a wort with a light caramel note and some toasty biscuit flavour, and hopped it with Amarillo and Centennial for a citrusy bitterness. Everything else is down to the yeast. Abbey style yeasts add distinctive spicy and fruity notes, and dry out the finished beer. Play around with the fermentation temperature to get the best flavour profile from the individual yeasts.
https://www.brewdog.com/beers/diy-dog |
|
|
Pumpy
|
Spice, Herb, or Vegetable Beer
|
5 Gallons |
1.039 |
1.008 |
4.08 |
0 |
7.54 °L
|
685 |
1 |
|
|
|
| Boil
Size: 6 Gallons |
Boil Time: 60 |
Boil Gravity: 1.033 |
Efficiency: 35 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: 65 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/4/2015 2:29 PM |
| Notes: |
|
|
Bell's Oberon Clone
|
American Wheat Beer
|
5.5 Gallons |
1.063 |
1.014 |
6.43 |
25.29 |
5.15 °L
|
685 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 70 |
Mash Thickness: 1.33 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 72 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/23/2018 2:13 PM |
Notes: Whirlpool after final hop and let settle for 20 minutes before cooling
1.25L Starter, 4.5 oz DME |
|
|
Gamle Kongeveg Fatøl
|
International Amber Lager
|
25 Litres |
1.053 |
1.011 |
5.52 |
23.76 |
7.25 °L
|
685 |
0 |
|
|
|
| Boil
Size: 30.5 Litres |
Boil Time: 90 |
Boil Gravity: 1.043 |
Efficiency: 72 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: 12 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/23/2018 1:38 PM |
Notes: Brygget gjøres økologisk ved å handle fra Humlegårdens ekolager-Humle.se
Gjær kan evnt erstattes med Saflager S23 |
|
|
Pumpkin Saison
|
Spice, Herb, or Vegetable Beer
|
5.5 Gallons |
1.077 |
1.022 |
7.24 |
19.8 |
10.33 °L
|
685 |
0 |
|
|
Author:
|
|
|
|
| Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.061 |
Efficiency: 75 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: 63 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/17/2017 8:52 PM |
Notes: Add the brown sugar to the pumpkin puree.
Roast pumpkin at 300°F for 100min while turning occasionally.
Pitch cold then let temp rise naturally to 70°F+
Add NO spices; the spice flavor for this comes from the yeast |
|
|
Mad Dog Raspberry Lambic
|
American Light Lager
|
5.5 Gallons |
1.046 |
1.009 |
4.97 |
13.96 |
3.16 °L
|
685 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.034 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/29/2017 10:06 AM |
| Notes: |
|
|
American Honey Wedding Wheat
|
American Wheat Beer
|
5 Gallons |
1.049 |
1.009 |
5.25 |
38.16 |
6.08 °L
|
685 |
1 |
|
|
|
| Boil
Size: 6.25 Gallons |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/28/2017 6:04 PM |
| Notes: |
|
|
Pikey Lager
|
Czech Pale Lager
|
22 Litres |
1.055 |
1.009 |
6.07 |
15.5 |
3.83 °L
|
685 |
0 |
|
|
|
| Boil
Size: 26 Litres |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/10/2017 8:57 AM |
| Notes: |
|
|
Mtv Hardcore 20 11 16
|
American Light Lager
|
26 Litres |
1.052 |
1.01 |
5.57 |
41.65 |
6.24 °L
|
685 |
1 |
|
|
|
| Boil
Size: 28.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.048 |
Efficiency: 61 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/20/2016 9:24 AM |
| Notes: |
|
|
Stone - IPA
|
American Light Lager
|
23 Litres |
1.064 |
1.015 |
6.47 |
60.85 |
5.45 °L
|
685 |
0 |
|
|
|
| Boil
Size: 28 Litres |
Boil Time: 90 |
Boil Gravity: 1.053 |
Efficiency: 70 |
Mash Thickness: 2.96 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: 19 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/5/2016 9:01 AM |
| Notes: |
|
|
Pumpkin Stout Actual
|
American Light Lager
|
5.5 Gallons |
1.058 |
1.014 |
5.68 |
0 |
41.07 °L
|
685 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 66 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/12/2015 12:48 AM |
| Notes: caramal malt not crystal |
|
|
|
|