All-grain Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Wee Heavy (Barrel)	Wee Heavy	6 Gallons	1.105	1.035	9.29	21.83	24.53 °L	723	0
Author: KStarner Boil Size: 7.5 Gallons Boil Time: 75 Boil Gravity: 1.071 Efficiency: 78 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: 60 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 1/27/2019 4:44 PM Notes: Barrel: Whiskey Filter or cold crash at 38F for several days post fermentation to remove as much yeast as possible.
Orange Peel Red Ale	Irish Red Ale	20 Litres	1.06	1.01	6.54	18.97	12.74 °L	723	0
Author: Ziki Boil Size: 20 Litres Boil Time: 60 Boil Gravity: 1.06 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/19/2023 7:34 AM Notes:
Moose Knuckle Clone	American Pale Ale	3.5 Gallons	1.055	1.013	5.46	58.71	5.94 °L	723	0
Author: sevhooks Boil Size: 4.62 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 72 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/7/2022 1:37 AM Notes:
Scotts Ahoy	Scottish Export	16.5 Gallons	1.058	1.015	5.57	22.04	17.74 °L	723	0
Author: AIRPrestamo Boil Size: 19 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 75 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/9/2022 4:28 AM Notes:
NeoMex SMaSH - Homegrown	American Pale Ale	6 Gallons	1.058	1.012	6.02	95.18	6.14 °L	723	0
Author: Tachikoma Boil Size: 9 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/19/2021 5:40 PM Notes:
PALE ALE PIURA	Blonde Ale	20.8 Litres	1.05	1.009	5.46	17.34	7.06 °L	723	0
Author: Miguel Amado Boil Size: 26 Litres Boil Time: 60 Boil Gravity: 1.04 Efficiency: 65 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/26/2021 8:59 PM Notes:
Apa	American Pale Ale	60 Litres	1.052	1.01	5.58	34.1	4.57 °L	723	0
Author: Weeuuu2 Boil Size: 91 Litres Boil Time: 60 Boil Gravity: 1.035 Efficiency: 70 Mash Thickness: 3.14 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 418.9 g Creation Date: 1/12/2021 9:43 PM Notes:
Springbok Pale Ale	Blonde Ale	25 Litres	1.038	1.006	4.14	25.28	4.82 °L	723	0
Author: LTS1681 Boil Size: 36.7 Litres Boil Time: 60 Boil Gravity: 1.057 Efficiency: 72 Mash Thickness: 3.759 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 158.9 g Creation Date: 11/6/2020 3:50 PM Notes: Okay so This doesn't really fit into an APA, but hey this is South Africa so fuck it! I call it a ZPA and why not. It's my beer (like my principles) if you don't like it I have others. Must say this is probably the best beer I have brewed. I used the Kveik Voss (37 c) and S 05 (18c) on a 50 L batch (split fermentation) finished one gravity point apart. The Kveik didn't have the Beer Hops taste, even though equally as fruity. S 05 takes longer but for this recipe, it is superior.
APA Light	American Pale Ale	30 Litres	1.045	1.013	4.17	36.53	8.36 °L	723	0
Author: Boil Size: 35 Litres Boil Time: 60 Boil Gravity: 1.039 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 14 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 11/24/2019 11:06 AM Notes: O.G 1,043 F.G 1,018 ABV 3,3%
20190415-Scottish Light	Scottish Light	23 Litres	1.034	1.01	3.27	13.64	19.6 °L	723	0
Author: Team BSB 2018 Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.028 Efficiency: 75 Mash Thickness: 3.1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/11/2019 4:59 AM Notes:
Sierra Nevada Pale Clone	American Pale Ale	8.3 Gallons	1.053	1.011	5.48	50.85	10.14 °L	723	0
Author: Boil Size: 10.22 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 64 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 66 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 5/23/2015 4:57 PM Notes:
2018.04.26 埔樂艾爾	American Pale Ale	2650 Litres	1.049	1.009	5.24	8.77	5.99 °L	723	0
Author: Ray Huang Boil Size: 2800 Litres Boil Time: 75 Boil Gravity: 1.046 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 4/19/2018 2:38 AM Notes:
Common Ground	American Amber Ale	132 Gallons	1.051	1.012	5.12	27.26	12.87 °L	723	0
Author: l1chris Boil Size: 139 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 80 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 60 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 1/17/2018 7:38 PM Notes:
Blonde	Blonde Ale	5.5 Gallons	1.052	1.011	5.36	21.16	4.49 °L	723	0
Author: jakereiner Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.038 Efficiency: 75 Mash Thickness: 1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 64 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 11/16/2017 5:17 AM Notes:
53 - Vienna Citra	American Pale Ale	23 Litres	1.052	1.007	5.93	31.4	7.99 °L	723	0
Author: Dan Dudas Boil Size: 29 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 75 Mash Thickness: 3.1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 7/15/2017 2:59 PM Notes:
Hoppy Wheat	American Pale Ale	10.5 Gallons	1.059	1.015	5.79	33.38	5.16 °L	723	0
Author: japa2121 Boil Size: 8 Gallons Boil Time: 60 Boil Gravity: 1.077 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 2/14/2017 1:05 AM Notes:
Crica	American Pale Ale	13 Litres	1.059	1.015	5.84	0	7.62 °L	723	2
Author: Boil Size: 17 Litres Boil Time: 90 Boil Gravity: 1.045 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/14/2016 5:39 PM Notes:
Icteric Ale	British Golden Ale	5 Gallons	1.058	1.014	5.77	56.69	6.37 °L	723	0
Author: Porksoda Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 7/27/2016 11:52 PM Notes:
Middle Finger Bang	American Pale Ale	60 Litres	1.055	1.012	5.64	41.78	5.37 °L	723	0
Author: Jwflanders@icloud.com Boil Size: 70 Litres Boil Time: 60 Boil Gravity: 1.047 Efficiency: 83 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/19/2016 8:58 PM Notes:
Orange Bee Red	Irish Red Ale	5.5 Gallons	1.081	1.015	8.66	24.44	16.05 °L	723	0
Author: Beaver Moose Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.06 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 2/19/2016 6:32 PM Notes:
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