Common Ground Beer Recipe | All Grain American Amber Ale | Brewer's Friend
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Common Ground

168 calories 16.9 g 12 oz
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Beer Stats
Method: All Grain
Style: American Amber Ale
Boil Time: 60 min
Batch Size: 132 gallons (fermentor volume)
Pre Boil Size: 139 gallons
Pre Boil Gravity: 1.048 (recipe based estimate)
Efficiency: 80% (brew house)
Source: Stubborn German Brewing/Hopskeller Brewing
Calories: 168 calories (Per 12oz)
Carbs: 16.9 g (Per 12oz)
Created: Wednesday January 17th 2018
1.051
1.012
5.1%
27.3
12.9
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
185.20 lb United Kingdom - Pearl185.2 lb Pearl 37 2.1 80%
23.20 lb American - Caramel / Crystal 10L23.2 lb Caramel / Crystal 10L 35 10 10%
11.50 lb United Kingdom - Crystal 140L11.5 lb Crystal 140L 33 140 5%
5.80 lb United Kingdom - Amber5.8 lb Amber 32 27 2.5%
5.80 lb Belgian - Special B5.8 lb Special B 34 115 2.5%
231.50 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
16 oz Mandarina Bavaria16 oz Mandarina Bavaria Hops Pellet 9.2 Boil 90 min 22.98 14.3%
16 oz Mandarina Bavaria16 oz Mandarina Bavaria Hops Pellet 9.2 Boil 5 min 4.28 14.3%
16 oz Mandarina Bavaria16 oz Mandarina Bavaria Hops Pellet 9.2 Boil 0 min 14.3%
16 oz Hallertau Blanc16 oz Hallertau Blanc Hops Pellet 10 Boil 0 min 14.3%
16 oz Mandarina Bavaria16 oz Mandarina Bavaria Hops Pellet 9.2 Dry Hop 0 days 14.3%
16 oz Hallertau Blanc16 oz Hallertau Blanc Hops Pellet 10 Dry Hop 0 days 14.3%
16 oz Mandarina Bavaria16 oz Mandarina Bavaria Hops Pellet 9.2 Dry Hop 0 days 14.3%
112 oz / 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
-- -- 152 °F --
Starting Mash Thickness: 1.5 qt/lb
 
Yeast
White Labs - German Ale/ Kölsch Yeast WLP029
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
Medium
Optimum Temp:
65 - 69 °F
Starter:
No
Fermentation Temp:
60 °F
Pitch Rate:
-
0.00 Yeast Pitch Rate and Starter Calculator
"Common Ground" American Amber Ale beer recipe by Stubborn German Brewing/Hopskeller Brewing. All Grain, ABV 5.12%, IBU 27.26, SRM 12.87, Fermentables: (Pearl, Caramel / Crystal 10L, Crystal 140L, Amber, Special B) Hops: (Mandarina Bavaria, Hallertau Blanc)
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  • Public: Yup, Shared
  • Last Updated: 2018-02-05 14:59 UTC
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