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Moose Knuckle Clone

Method: All Grain
Style: American Pale Ale
Boil Time: 60 min
Batch Size: 3.5 gallons (fermentor volume)
Pre Boil Size: 4.62 gallons
Pre Boil Gravity: 1.041 (recipe based estimate)
Post Boil Gravity: 1.055 (recipe based estimate)
Efficiency: 72% (brew house)
Calories: 181 calories (Per 12oz)
Carbs: 18.2 g (Per 12oz)

Created: Monday November 7th 2022

Original Gravity:

1.055

Final Gravity:

1.013

ABV (standard):

5.5%

IBU (tinseth):

58.7

SRM (morey):

5.9

Mash pH

6.2

Cost $

n/a

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Fermentables

Amount	Fermentable	Cost	PPG	°L	Bill %
7 lb	United Kingdom - Maris Otter Pale7 lb Maris Otter Pale		38	3.75	100%
7 lbs / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
0.64 oz	Warrior0.64 oz Warrior Hops	Pellet	14	Boil	60 min	52.53	14.3%
0.32 oz	Centennial0.32 oz Centennial Hops	Pellet	9.5	Boil	5 min	3.55	7.2%
0.32 oz	Cascade0.32 oz Cascade Hops	Pellet	7	Boil	5 min	2.62	7.2%
0.64 oz	Centennial0.64 oz Centennial Hops	Pellet	9.5	Boil	0 min		14.3%
0.64 oz	Cascade0.64 oz Cascade Hops	Pellet	7	Boil	0 min		14.3%
0.95 oz	Centennial0.95 oz Centennial Hops	Pellet	9.5	Dry Hop	3 days		21.3%
0.95 oz	Cascade0.95 oz Cascade Hops	Pellet	7	Dry Hop	3 days		21.3%
4.46 oz / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
0.64 oz	Warrior (Pellet)	52.53	14.3%
1.91 oz	Centennial (Pellet)	3.55	42.8%
1.91 oz	Cascade (Pellet)	2.62	42.8%
4.46 oz / $ 0.00

Yeast

Omega Yeast Labs - DIPA Ale OYL-052

Amount:	0.64 Each	Cost:
Attenuation (avg):	76%	Flocculation:	Medium-low
Optimum Temp:	65 - 72 °F	Starter:	No
Fermentation Temp:	-	Pitch Rate:	0.35 (M cells / ml / ° P) 63 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Priming

CO₂ Level: 2.45 Volumes

Target Water Profile

Indianapolis/IN/Lawrence County/US

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

405

Views

Brews

Public: Yup, Shared
Last Updated: 2022-11-21 02:44 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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