All-grain Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Base Test Munich Light	American Light Lager	1 Gallons	1.046	1.012	4.55	0	11.65 °L	875	1
Author: Fat Firemen Boil Size: 1 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/2/2016 5:13 PM Notes:
Carlton Draught	International Pale Lager	6.5 Gallons	1.056	1.013	5.61	26.24	7.23 °L	875	0
Author: Haysurf Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 85 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/3/2025 10:09 PM Notes:
Tribute To Cornish Pale Ale	Ordinary Bitter	23 Litres	1.043	1.008	4.53	28.81	4.59 °L	875	1
Author: Shenfield Shed Boil Size: 31.4 Litres Boil Time: 90 Boil Gravity: 1.034 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: co2 Priming Amount: N/A Creation Date: 4/30/2025 7:38 PM Notes:
ETO : Santol Amber Lager Light	International Amber Lager	10 Litres	1.049	1.007	5.41	23.42	6.3 °L	875	0
Author: Mensun Driftwood Boil Size: 18.62 Litres Boil Time: 90 Boil Gravity: 1.026 Efficiency: 70 Mash Thickness: 7 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: 12 ° C Priming Method: dextrose Priming Amount: 65.3 g Creation Date: 1/18/2023 8:44 AM Notes:
Hops Back TEA Clone	Best Bitter	3.1 Gallons	1.043	1.011	4.1	33.56	10.14 °L	875	0
Author: Wiscagoan Boil Size: 4 Gallons Boil Time: 90 Boil Gravity: 1.033 Efficiency: 72 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/28/2022 9:00 PM Notes:
Cherry Lime Kettle Sour	Berliner Weisse	6 Gallons	1.066	1.014	6.83	13.41	8.02 °L	875	1
Author: chris good Boil Size: 8 Gallons Boil Time: 70 Boil Gravity: 1.056 Efficiency: 75 Mash Thickness: 1.42 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 72 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 7/9/2020 11:04 PM Notes: Dry fry coriander before crushing. Add to hop bag and boil last 10 minutes of boil. Add lactic boil, not before to get desired ph. Add Tart cherry juice and kiwi concentrate to secondary
Hearth Bitter	Best Bitter	5.2 Gallons	1.043	1.01	4.29	42.63	10.94 °L	875	0
Author: joshuakb111988 Boil Size: 4 Gallons Boil Time: 60 Boil Gravity: 1.056 Efficiency: 69 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/24/2020 7:22 AM Notes:
SCB Short Pseudo Lager	American Light Lager	11 Gallons	1.033	1.005	3.69	11.06	2.92 °L	875	3
Author: Tjcollins1455@gmail.com Boil Size: 11.5 Gallons Boil Time: 30 Boil Gravity: 1.032 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/27/2018 8:06 PM Notes:
Ouro Inglês	British Golden Ale	29 Litres	1.043	1.01	4.35	29.41	4.12 °L	875	0
Author: rodfon Boil Size: 32 Litres Boil Time: 60 Boil Gravity: 1.039 Efficiency: 70 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 17 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 9/4/2017 10:38 PM Notes:
Costings For 400ltr Batch	Australian Sparkling Ale	400 Litres	1.049	1.012	4.86	33.25	5.37 °L	875	0
Author: dr511 Boil Size: 430 Litres Boil Time: 60 Boil Gravity: 1.046 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/14/2017 8:00 PM Notes: 16 packs of yeast every 3 brews $6x$7 = $42 a batch 84kg's grain = $160 Hops = $70 Power/Gas = $30 Total Cost for 20cubes = $300 Cost per cube = $15 including cube payment for 4 brews then $10 after Sell each first cube (2 1/2 CTNS OF BEER) = $50 subsequent cube = $40 from then on = $35 $35x40 = $1400 - $300 = $1100 for a days work! or sell 8 kegs @275 = $2200 or 1000 cans at $20 6pack =$3300
Kama Citra IPA	American IPA	5.5 Gallons	1.063	1.01	6.97	86.14	8.45 °L	875	1
Author: cncdude7777 Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.053 Efficiency: 70 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 68 ° F Priming Method: priming sugar Priming Amount: 5oz Creation Date: 7/11/2015 7:04 PM Notes:
What The Helles	Munich Helles	12 Gallons	1.049	1.014	4.65	19.04	4.06 °L	875	0
Author: O'Mendrick Boil Size: 13.5 Gallons Boil Time: 90 Boil Gravity: 1.044 Efficiency: 65 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: 48 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 10/8/2016 5:59 PM Notes:
Tropic Thuner	American Light Lager	8 Gallons	1.062	1.015	6.06	0	4.67 °L	875	0
Author: johnoreilly Boil Size: 10 Gallons Boil Time: 90 Boil Gravity: 1.049 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 10/8/2016 12:55 AM Notes: 6 oz wheat flour
Amber Ale	Belgian Specialty Ale	12.5 Gallons	1.061	1.014	6.08	50.18	12.9 °L	875	0
Author: Tap Secret Brewery Boil Size: 15 Gallons Boil Time: 75 Boil Gravity: 1.051 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 62 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 10/3/2016 6:43 AM Notes:
Thier-mo-nuclear Device	Spice, Herb, or Vegetable Beer	6 Gallons	1.063	1.006	7.5	33.71	13.5 °L	875	0
Author: jpthier1020 Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.054 Efficiency: 73 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 72 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 9/28/2016 11:31 PM Notes:
Cream Ale BR	Cream Ale	22 Litres	1.049	1.009	5.25	10.14	4.87 °L	875	0
Author: Giogu Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.038 Efficiency: 65 Mash Thickness: 4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 15 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 9/26/2016 6:48 PM Notes:
Man In The Moon Brown Porter	English Porter	5.5 Gallons	1.049	1.014	4.56	29.42	20.17 °L	875	0
Author: ScottP Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.036 Efficiency: 76 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.0 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 6/12/2016 7:22 PM Notes:
Corvo, Fumaça	Imperial IPA	40 Litres	1.079	1.015	8.42	80.54	9.2 °L	875	0
Author: juliana Boil Size: 46 Litres Boil Time: 60 Boil Gravity: 1.069 Efficiency: 70 Mash Thickness: 2.7 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 2/24/2016 12:34 PM Notes:
Hopslam Clone	Imperial IPA	2.9 Gallons	1.089	1.01	10.26	144.07	8.33 °L	875	0
Author: RobO Boil Size: 3.9 Gallons Boil Time: 60 Boil Gravity: 1.066 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.25 Primary Temp: 64 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 1/21/2016 2:29 AM Notes: http://www.homebrewtalk.com/showthread.php?t=219599
H7	American IPA	18 Litres	1.07	1.014	7.32	106.06	7.48 °L	875	0
Author: Figgin Boil Size: 22.4 Litres Boil Time: 90 Boil Gravity: 1.056 Efficiency: 64 Mash Thickness: 2.88 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 8/17/2015 12:27 PM Notes:
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