|
White Ale
|
No Profile Selected |
341 Gallons |
1.042 |
1.007 |
4.56 |
11.4 |
3.17 °L
|
6 |
0 |
|
|
|
| Boil
Size: 372 Gallons |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 87 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/30/2026 5:03 PM |
| Notes: |
|
|
Bell James Festbeir
|
Festbier
|
50 Litres |
1.063 |
1.021 |
5.57 |
19.13 |
6.74 °L
|
6 |
0 |
|
|
|
| Boil
Size: 62.45 Litres |
Boil Time: 60 |
Boil Gravity: 1.053 |
Efficiency: 75 |
Mash Thickness: 2.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.75 |
Primary
Temp: 12 ° C |
Priming Method: co2 |
Priming Amount: 0.97 bar |
Creation
Date: 3/31/2026 2:26 AM |
| Notes: |
|
|
Milk Stout
|
Oatmeal Stout
|
10 Litres |
1.052 |
1.015 |
4.86 |
33.91 |
37.2 °L
|
6 |
0 |
|
|
|
| Boil
Size: 28.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.017 |
Efficiency: 73 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/23/2025 12:16 PM |
| Notes: |
|
|
3 Day Weekend
|
American IPA
|
115 Gallons |
1.056 |
1.009 |
6.08 |
49.11 |
4.79 °L
|
5 |
0 |
|
|
|
| Boil
Size: 125 Gallons |
Boil Time: 60 |
Boil Gravity: 1.051 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/23/2026 8:19 PM |
| Notes: |
|
|
Awesome Recipe
|
No Profile Selected |
3 Gallons |
1.061 |
1.015 |
6.04 |
0 |
1.13 °L
|
5 |
0 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.061 |
Efficiency: 70 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/30/2026 6:04 PM |
| Notes: |
|
|
Pub 145 - All Left Again
|
Classic American Pilsner
|
356 Gallons |
1.048 |
1.012 |
4.74 |
17.44 |
4.25 °L
|
5 |
0 |
|
|
|
| Boil
Size: 326 Gallons |
Boil Time: 75 |
Boil Gravity: 1.053 |
Efficiency: 80 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/30/2026 6:52 PM |
| Notes: |
|
|
Ordinary Bitter (gaspipes Clone)
|
Ordinary Bitter
|
5 Gallons |
1.037 |
1.01 |
3.56 |
28.7 |
8.31 °L
|
5 |
0 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.062 |
Efficiency: 70 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/30/2026 10:56 PM |
| Notes: |
|
|
Union Pale Ale
|
American Pale Ale
|
6 Gallons |
1.054 |
1.01 |
5.71 |
37.09 |
5.71 °L
|
5 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/31/2026 2:49 PM |
| Notes: |
|
|
Pale Ale
|
Doppelbock
|
23 Litres |
1.05 |
1.01 |
5.29 |
27.04 |
5.2 °L
|
5 |
0 |
|
|
Author:
|
|
|
|
| Boil
Size: 27 Litres |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 73 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 15 ° C |
Priming Method: sucrose |
Priming Amount: 126.3 g |
Creation
Date: 3/31/2026 11:32 AM |
| Notes: |
|
|
Nitro Oatmeal Stout
|
Oatmeal Stout
|
5.5 Gallons |
1.051 |
1.013 |
5 |
0 |
33.48 °L
|
5 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.037 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/31/2026 2:23 PM |
| Notes: |
|
|
Dunkel
|
Munich Dunkel
|
35 Gallons |
1.045 |
1.011 |
4.52 |
27.47 |
36.46 °L
|
4 |
0 |
|
|
|
| Boil
Size: 32.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 72 |
Mash Thickness: 2 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 50 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/30/2026 5:44 PM |
| Notes: |
|
|
Like A Bad L' Habitant
|
Roggenbier (German Rye Beer)
|
5.5 Gallons |
1.053 |
1.015 |
4.99 |
37.69 |
19.27 °L
|
4 |
0 |
|
|
|
| Boil
Size: 6 Gallons |
Boil Time: 60 |
Boil Gravity: 1.048 |
Efficiency: 70 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/31/2026 2:23 PM |
| Notes: |
|
|
Spring Pils 26
|
German Pils
|
5.5 Gallons |
1.044 |
1.01 |
4.47 |
36.84 |
3.76 °L
|
3 |
0 |
|
|
|
| Boil
Size: 6.9 Gallons |
Boil Time: 60 |
Boil Gravity: 1.037 |
Efficiency: 75 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/31/2026 2:46 PM |
| Notes: |
|
|
Lager_2006
|
International Pale Lager
|
30 Litres |
1.05 |
1.009 |
5.49 |
19.83 |
4.01 °L
|
3 |
0 |
|
|
|
| Boil
Size: 23 Litres |
Boil Time: 60 |
Boil Gravity: 1.066 |
Efficiency: 70 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 10 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/31/2026 1:18 PM |
| Notes: |
|
|
43 Lager W-35/70 LC
|
No Profile Selected |
50 Litres |
1.034 |
0.997 |
4.9 |
0 |
3.29 °L
|
3 |
0 |
|
|
|
| Boil
Size: 29 Litres |
Boil Time: 60 |
Boil Gravity: 1.059 |
Efficiency: 55 |
Mash Thickness: 2 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/31/2026 2:43 PM |
| Notes: |
|
|
Hefeweizen
|
No Profile Selected |
310 Gallons |
1.045 |
1.011 |
4.4 |
14.5 |
3.25 °L
|
1 |
0 |
|
|
|
| Boil
Size: 341 Gallons |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/31/2026 4:07 PM |
| Notes: |
|
|
Awesome Recipe
|
No Profile Selected |
50 Litres |
1.01 |
1.003 |
0.99 |
0 |
6.96 °L
|
1 |
0 |
|
|
|
| Boil
Size: 54.28 Litres |
Boil Time: 45 |
Boil Gravity: 1.009 |
Efficiency: 78 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/31/2026 4:30 AM |
| Notes: |
|
|
Awesome Recipe
|
No Profile Selected |
50 Litres |
1.012 |
1.003 |
1.23 |
0 |
7.04 °L
|
1 |
0 |
|
|
|
| Boil
Size: 54.28 Litres |
Boil Time: 45 |
Boil Gravity: 1.012 |
Efficiency: 78 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/31/2026 4:28 AM |
| Notes: |
|
|
Awesome Recipe
|
No Profile Selected |
50 Litres |
1.015 |
1.004 |
1.47 |
0 |
7.13 °L
|
1 |
0 |
|
|
|
| Boil
Size: 54.28 Litres |
Boil Time: 45 |
Boil Gravity: 1.014 |
Efficiency: 78 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/31/2026 4:27 AM |
| Notes: |
|
|
Awesome Recipe
|
Kellerbier: Amber Kellerbier
|
5 Gallons |
1.057 |
1.014 |
5.62 |
28.66 |
10.32 °L
|
0 |
0 |
|
|
|
| Boil
Size: 6.26 Gallons |
Boil Time: 75 |
Boil Gravity: 1.051 |
Efficiency: 73 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 52 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/31/2026 2:54 PM |
| Notes: |
|
|
|
|