Union Pale Ale Beer Recipe | All Grain American Pale Ale | Brewer's Friend
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Union Pale Ale

177 calories 15.8 g 12 oz
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Beer Stats
Method: All Grain
Style: American Pale Ale
Boil Time: 60 min
Batch Size: 6 gallons (fermentor volume)
Pre Boil Size: 7.5 gallons
Post Boil Size: 6 gallons
Pre Boil Gravity: 1.043 (recipe based estimate)
Post Boil Gravity: 1.054 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 177 calories (Per 12oz)
Carbs: 15.8 g (Per 12oz)
Created: Tuesday March 31st 2026
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1.054
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5.7%
37.1
5.7
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
5 lb United Kingdom - Maris Otter Liquid Malt Extract (LME)5 lb Maris Otter Liquid Malt Extract (LME) 36 5 50%
5 lb Great Lakes Malting - 2 Row Pale malt5 lb 2 Row Pale malt 38 3.5 50%
10 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
0.75 oz Col0.75 oz Col Hops Leaf/Whole 14.8 Boil 60 min 34.04 100%
0.75 oz / 0.00
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Cost:
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
54 - 77 °F
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 106 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.45 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"Union Pale Ale" American Pale Ale beer recipe by Anonymous. All Grain, ABV 5.71%, IBU 37.09, SRM 5.71, Fermentables: (Maris Otter Liquid Malt Extract (LME), 2 Row Pale malt) Hops: (Col)
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  • Public: Yup, Shared
  • Last Updated: 2026-03-31 14:49 UTC
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