All-grain Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Imperial Stout	Imperial Stout	5.5 Gallons	1.096	1.03	8.7	50.82	39.57 °L	96	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.071 Efficiency: 75 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 67 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 4/9/2025 4:39 AM Notes:
Irish Extra Stout	Irish Extra Stout	5.5 Gallons	1.061	1.016	5.81	39.59	39.77 °L	96	0
Author: Salsbury Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 73 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/21/2025 3:17 AM Notes:
Scottish Wee Heavy	Wee Heavy	5.5 Gallons	1.083	1.02	8.94	18.24	13.07 °L	96	0
Author: Forwood Brewing Boil Size: 7.23 Gallons Boil Time: 60 Boil Gravity: 1.063 Efficiency: 75 Mash Thickness: 2.12 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 6.58 psi Creation Date: 11/3/2025 10:02 PM Notes: After 15 minutes of the mash pull 1 gallon of the wort out and boil it down to about .25 gallons. This caramelization will add to the flavor and deepen the color to put it in line with the style.
Blackberry Maple Blonde	Blonde Ale	5.5 Gallons	1.051	1.01	5.42	17.44	3.61 °L	96	0
Author: Boil Size: 7.5 Gallons Boil Time: 75 Boil Gravity: 1.037 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/20/2025 11:52 AM Notes:
OL BF Homebrewers Batch	Blonde Ale	38 Gallons	1.051	1.013	5.07	16.08	5.19 °L	96	0
Author: Alex Reyes Boil Size: 39.62 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 78 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/28/2025 10:07 PM Notes:
ESB III	British Strong Ale	6.75 Gallons	1.058	1.013	5.92	36.77	12.7 °L	96	0
Author: Direwolf600 Boil Size: 8 Gallons Boil Time: 75 Boil Gravity: 1.049 Efficiency: 78 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/23/2025 10:08 PM Notes:
Galaxy Ale	American Pale Ale	19 Litres	1.046	1.009	4.89	21.05	3.82 °L	96	0
Author: Boil Size: 24.78 Litres Boil Time: 60 Boil Gravity: 1.035 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/15/2025 10:39 PM Notes:
Brew Day APA	American Pale Ale	5.5 Gallons	1.06	1.015	5.9	0	4.72 °L	96	0
Author: Boil Size: 8 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/16/2025 6:36 PM Notes:
Mayra Wedding Beer	American Amber Ale	29 Litres	1.048	1.009	5.06	28.88	10.31 °L	96	0
Author: Pepe Aragon Boil Size: 33.64 Litres Boil Time: 60 Boil Gravity: 1.045 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 25 ° C Priming Method: sucrose Priming Amount: 155.3 g Creation Date: 6/20/2025 7:47 PM Notes:
Awesome Recipe	Blonde Ale	10 Gallons	1.059	1.013	5.99	20.27	4.39 °L	96	0
Author: Boil Size: 11.52 Gallons Boil Time: 60 Boil Gravity: 1.051 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/12/2025 8:45 PM Notes:
Coconut Almond Imperial Stout	Imperial Stout	5.5 Gallons	1.14	1.035	13.77	56.85	50 °L	96	0
Author: DUFF brews Boil Size: 7.82 Gallons Boil Time: 60 Boil Gravity: 1.112 Efficiency: 70 Mash Thickness: 1.05 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 2/19/2022 10:39 PM Notes:
American Porter And Stout	Imperial Stout	5.5 Gallons	1.083	1.02	8.29	51.83	36.91 °L	96	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.061 Efficiency: 75 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/2/2025 7:38 PM Notes:
Session Ipa Clandestina	Blonde Ale	80 Litres	1.043	1.01	4.28	21.87	3.7 °L	96	0
Author: Boil Size: 80 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/29/2025 1:45 PM Notes:
Skeleton Blonde	Blonde Ale	7 Gallons	1.051	1.012	5.1	26.31	3.38 °L	96	1
Author: Daily_brewer Boil Size: 8.5 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 82 Mash Thickness: 1.8 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/24/2025 2:20 PM Notes:
Awesome Recipe	American Stout	240 Gallons	1.044	1.011	4.36	0	3.76 °L	96	0
Author: Boil Size: 270 Gallons Boil Time: 90 Boil Gravity: 1.039 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/13/2025 11:36 PM Notes:
Cool As A Cumber	American Pale Ale	12 Gallons	1.058	1.016	5.43	32.63	3.17 °L	96	0
Author: NewfDrool Boil Size: 13.9 Gallons Boil Time: 60 Boil Gravity: 1.05 Efficiency: 80 Mash Thickness: 1.3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 3/12/2025 4:34 PM Notes: Using cosmic punch but no wheat/oats. Striving for a hoppy clear pale ale and not a hazy. Add some low alpha mash hops due to thiolied yeast. Biofining this with 10ml/5gal or maybe going back to using gelatin? Maybe even gelatin in the fermenter. We shall see. Pound of hops in 12 gallon batch. Should be ok.
Awesome Recipe	American Pale Ale	10 Gallons	1.062	1.015	6.19	0	7.02 °L	96	0
Author: Boil Size: 13 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 12/16/2024 9:19 PM Notes:
Awesome Recipe	American Pale Ale	50 Litres	1.049	1.012	4.83	0	8.06 °L	96	0
Author: Boil Size: 51.15 Litres Boil Time: 60 Boil Gravity: N/A Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/10/2024 4:45 PM Notes:
Awesome Recipe	American IPA	22 Litres	1.039	1.01	3.83	0	4.28 °L	96	0
Author: Boil Size: 27.7 Litres Boil Time: 60 Boil Gravity: 1.031 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/28/2024 11:11 AM Notes:
Awesome Recipe	American Pale Ale	19 Litres	1.051	1.011	5.26	45.32	3.52 °L	96	0
Author: Minyoung Hur Boil Size: 24.96 Litres Boil Time: 60 Boil Gravity: 1.039 Efficiency: 70 Mash Thickness: 4.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/21/2024 7:44 AM Notes:
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