|
BPO Hefeweizen
|
Weissbier
|
4 Gallons |
1.049 |
1.013 |
4.66 |
20.15 |
3.64 °L
|
118 |
0 |
|
|
|
| Boil
Size: 6 Gallons |
Boil Time: 60 |
Boil Gravity: 1.032 |
Efficiency: 60 |
Mash Thickness: 1.2 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/27/2025 5:12 PM |
| Notes: |
|
|
MUNICH LAGER
|
Märzen
|
20 Litres |
1.05 |
1.011 |
5.18 |
20.34 |
11.95 °L
|
118 |
0 |
|
|
|
| Boil
Size: 18 Litres |
Boil Time: 60 |
Boil Gravity: 1.056 |
Efficiency: 68 |
Mash Thickness: 3.13 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/5/2025 3:55 PM |
| Notes: |
|
|
Taproom Maltings 1000L (WIP @27 Sep)
|
Irish Red Ale
|
1000 Litres |
1.052 |
1.012 |
5.28 |
28.45 |
16.56 °L
|
118 |
0 |
|
|
|
| Boil
Size: 1100 Litres |
Boil Time: 90 |
Boil Gravity: 1.048 |
Efficiency: 90 |
Mash Thickness: 3.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.5 |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/25/2025 9:12 AM |
Notes: Initial brew for new 1000L brewery
Extract effy unknown- assume 90% prudent .
MASHING
at 3.5 :1 retain 20% of mashing water for pre/post
80% x 630L = 500L water for actual mashing of 190kg malt
Mill rated 600kg/h say achieve 500kg/h. ie 40 mins to mill 190 kg
500L over 40 mins is 12.5 Litres/min mashing water
Check at 100L- should have milled 38 kg ie 1.5 sacks
Full mash should end with 630L water , (approx 780 L of Mash)
LAUTERING
Runoff rate 1st worts ? Prudent :
3 L/min UNTIL density break
( Note Over entire runoff: 120 min per 1000L GIVES 8.3l/MIN AVERAGE)
BOILING ?
100KG STEAM/H MAX => SAY EVAP 65l/H 6%/HR ?
YEAST 400g/10HL gives at least 4 million cell/ml |
|
|
Old Speckled Hen
|
Ordinary Bitter
|
11 Gallons |
1.05 |
1.016 |
4.56 |
21.79 |
10.71 °L
|
118 |
0 |
|
|
|
| Boil
Size: 12.57 Gallons |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/5/2025 2:38 PM |
| Notes: |
|
|
Stout 2025
|
Sweet Stout
|
5.5 Gallons |
1.055 |
1.014 |
5.4 |
0 |
34.16 °L
|
118 |
0 |
|
|
|
| Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 65 |
Mash Thickness: 1.4 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/3/2025 2:14 PM |
| Notes: |
|
|
Brun Bjørn
|
American Brown Ale
|
27 Litres |
1.057 |
1.014 |
5.68 |
31.92 |
22.95 °L
|
118 |
1 |
|
|
|
| Boil
Size: 32 Litres |
Boil Time: 60 |
Boil Gravity: 1.048 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 7/31/2025 7:40 AM |
| Notes: |
|
|
Dunkel
|
Munich Dunkel
|
5.5 Gallons |
1.055 |
1.016 |
5.16 |
19.36 |
22.73 °L
|
118 |
0 |
|
|
|
| Boil
Size: 6.48 Gallons |
Boil Time: 60 |
Boil Gravity: 1.05 |
Efficiency: 75 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/30/2025 1:23 AM |
| Notes: |
|
|
2025 Oktoberfest
|
Märzen
|
5 Gallons |
1.047 |
1.006 |
5.38 |
36.43 |
17.04 °L
|
118 |
1 |
|
|
|
| Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.036 |
Efficiency: 60 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/28/2025 5:45 PM |
| Notes: |
|
|
Weissbier
|
Weissbier
|
22 Litres |
1.047 |
1.011 |
4.77 |
19.3 |
4.88 °L
|
118 |
0 |
|
|
|
| Boil
Size: 30 Litres |
Boil Time: 60 |
Boil Gravity: 1.034 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/25/2025 10:15 AM |
| Notes: |
|
|
Wheat A Brix 51
|
Weissbier
|
51 Litres |
1.044 |
1.012 |
4.23 |
4.22 |
4.92 °L
|
118 |
0 |
|
|
Author:
|
|
M3
|
|
| Boil
Size: 11 Litres |
Boil Time: 60 |
Boil Gravity: 1.205 |
Efficiency: 74 |
Mash Thickness: 2.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 17 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/19/2025 4:50 PM |
| Notes: |
|
|
Awesome Recipe
|
Blonde Ale
|
800 Litres |
1.045 |
1.011 |
4.47 |
0 |
8.68 °L
|
118 |
0 |
|
|
|
| Boil
Size: 805.7 Litres |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/30/2024 3:58 PM |
| Notes: |
|
|
Awesome Recipe
|
Ordinary Bitter
|
23 Litres |
1.046 |
1.011 |
4.6 |
0 |
5.56 °L
|
118 |
0 |
|
|
Author:
|
|
chrmut22@gmail.com
|
|
| Boil
Size: 33 Litres |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 67 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/19/2025 8:05 AM |
| Notes: |
|
|
ESB
|
Strong Bitter
|
5.5 Gallons |
1.064 |
1.019 |
5.95 |
39.48 |
17.64 °L
|
118 |
1 |
|
|
|
| Boil
Size: 7.13 Gallons |
Boil Time: 60 |
Boil Gravity: 1.049 |
Efficiency: 70 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/24/2025 3:49 PM |
| Notes: |
|
|
Awesome Recipe
|
American Pale Ale
|
5.5 Gallons |
1.037 |
1.009 |
3.65 |
0 |
30.14 °L
|
118 |
0 |
|
|
|
| Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.029 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 12/3/2024 9:09 AM |
| Notes: |
|
|
Awesome Recipe
|
Irish Stout
|
15 Gallons |
1.045 |
1.011 |
4.38 |
43.96 |
19.46 °L
|
118 |
0 |
|
|
|
| Boil
Size: 18 Gallons |
Boil Time: 90 |
Boil Gravity: 1.037 |
Efficiency: 80 |
Mash Thickness: 0.72 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/13/2024 2:52 PM |
| Notes: |
|
|
Ccbd Esb
|
Strong Bitter
|
1100 Litres |
1.057 |
1.014 |
5.63 |
33 |
13 °L
|
118 |
0 |
|
|
|
| Boil
Size: 1250 Litres |
Boil Time: 60 |
Boil Gravity: 1.05 |
Efficiency: 90 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 21 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/8/2024 7:43 PM |
| Notes: |
|
|
W Golden Ale
|
Blonde Ale
|
1100 Litres |
11.275 |
2.208 |
4.82 |
0 |
5.27 °L
|
118 |
0 |
|
|
|
| Boil
Size: 1150 Litres |
Boil Time: 60 |
Boil Gravity: 10.8 |
Efficiency: 87 |
Mash Thickness: 3 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/8/2024 7:26 AM |
| Notes: |
|
|
Awesome Recipe
|
American Pale Ale
|
11 Gallons |
1.057 |
1.01 |
6.13 |
95.21 |
10.4 °L
|
118 |
0 |
|
|
|
| Boil
Size: 12.52 Gallons |
Boil Time: 60 |
Boil Gravity: 1.05 |
Efficiency: 67 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 69 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/2/2024 7:02 PM |
| Notes: |
|
|
Awesome Recipe
|
American Pale Ale
|
60 Litres |
1.051 |
1.012 |
5.05 |
21.15 |
6.09 °L
|
118 |
0 |
|
|
|
| Boil
Size: 66.43 Litres |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/18/2024 12:58 PM |
| Notes: |
|
|
Awesome Recipe
|
Blonde Ale
|
5 Litres |
1.041 |
1.01 |
4.07 |
0 |
10.29 °L
|
118 |
0 |
|
|
|
| Boil
Size: 10.7 Litres |
Boil Time: 60 |
Boil Gravity: 1.019 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/31/2024 1:37 AM |
| Notes: |
|
|
|
|