All-grain Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Awesome Recipe	Mild	35 Gallons	1.057	1.014	5.59	20.13	42.21 °L	109	0
Author: Boil Size: 39 Gallons Boil Time: 70 Boil Gravity: 1.051 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/27/2025 6:12 AM Notes:
Black Lager	No Profile Selected	220 Gallons	1.059	1.01	6.42	22	25.66 °L	109	0
Author: Tannery Run Brew Works Boil Size: 240 Gallons Boil Time: 60 Boil Gravity: 1.054 Efficiency: 80 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/19/2025 9:05 PM Notes:
Oats And Hoes	Oatmeal Stout	7 Gallons	1.096	1.021	9.85	47.18	50 °L	109	0
Author: Boil Size: 8.52 Gallons Boil Time: 60 Boil Gravity: 1.079 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 5/22/2025 9:09 PM Notes:
Shandy	No Profile Selected	135 Litres	1.054	1.013	5.42	11.13	3.29 °L	109	0
Author: Boil Size: 142.9 Litres Boil Time: 75 Boil Gravity: 1.051 Efficiency: 75 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/20/2025 10:03 PM Notes:
Amber 2	American Amber Ale	26 Litres	1.052	1.013	5.18	25	14.17 °L	109	0
Author: Boil Size: 30 Litres Boil Time: 60 Boil Gravity: 1.045 Efficiency: 80 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/27/2025 12:24 PM Notes:
True Noir	Dry Stout	20.5 Litres	1.053	1.019	4.53	46.96	28.63 °L	109	1
Author: Cramlenrouf Boil Size: 26.48 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 80 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: co2 Priming Amount: 0.98 bar Creation Date: 3/13/2025 11:47 PM Notes: Prep and process 1- I pour 27 L of tap water in the Vevor at least 12 hours before I start brewing. 2-I put aside 7 L of water from the Vevor before starting to brew and I put it aside. It leaves more or less 20 L of water in the Vivor for the marsh. 3- After the marsh, I lift up the fermentable and use the 7 L that I've put aside to sparge. I sparge while the Vevor is reaching its boiling temperature.
2025 Fest Sour	No Profile Selected	3 Gallons	1.067	1.015	6.8	15.46	4.38 °L	109	0
Author: Sbrogy Boil Size: 3.74 Gallons Boil Time: 60 Boil Gravity: 1.053 Efficiency: 62 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/12/2025 7:06 AM Notes:
Banana Oatmeal Stout 2025-03-15	Oatmeal Stout	20 Litres	1.06	1.018	5.47	29.7	41.4 °L	109	0
Author: Chae hyeon Na Boil Size: 24 Litres Boil Time: 60 Boil Gravity: 1.05 Efficiency: 76 Mash Thickness: 3.13 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/9/2025 12:57 PM Notes: 시작 30L 매싱 80min Blackprinz, calcium carbonate 매싱종료 15min 투입 발효조 19.7L
Nick's Arm Ale	No Profile Selected	5.5 Gallons	1.043	1.01	4.26	31.3	5.01 °L	109	0
Author: Snubasteve Boil Size: 7.08 Gallons Boil Time: 60 Boil Gravity: 1.033 Efficiency: 70 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 69 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 2/13/2025 10:37 PM Notes:
Porter Bałtycki	Baltic Porter	25 Litres	19.069	3.46	8.57	29.65	27.75 °L	109	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 16.9 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: BrownSugar Priming Amount: 108.2 g Creation Date: 1/31/2025 1:26 AM Notes:
Goliat	American Stout	35 Litres	1.104	1.022	10.77	115.07	50 °L	109	0
Author: Svein Tore Ekre Boil Size: 47.16 Litres Boil Time: 90 Boil Gravity: 1.074 Efficiency: 65 Mash Thickness: 4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 4/10/2021 7:44 PM Notes: 80 ebc dark brown sugar 5dl kaldtraktet kaffe med 60 g kaffe
Extract Mexican Lager	No Profile Selected	5.25 Gallons	1.05	1.01	5.18	29.19	3.39 °L	109	0
Author: Buckeye BrewCraft Boil Size: 6.25 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 75 Mash Thickness: 1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/25/2025 9:55 PM Notes:
Wobbly 16	No Profile Selected	325 Gallons	1.058	1.01	6.21	39.96	3.83 °L	109	0
Author: Boil Size: 353 Gallons Boil Time: 60 Boil Gravity: 1.053 Efficiency: 80 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/7/2025 3:59 PM Notes:
Racing´s Beer	Bohemian Pilsener	50 Litres	1.047	1.009	4.93	29.21	3.71 °L	109	0
Author: S.Blanco Boil Size: 64 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 72 Mash Thickness: 4.78 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: 8 ° C Priming Method: co2 Priming Amount: 1.01 bar Creation Date: 11/28/2024 1:48 PM Notes:
Doppelbock Mexicana	Doppelbock	180 Litres	1.079	1.013	8.57	5.72	24.01 °L	109	0
Author: JuanMendoza Boil Size: 188.28 Litres Boil Time: 60 Boil Gravity: 1.075 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/4/2024 7:06 AM Notes:
HELLER KOLSCH	Kölsch	42 Litres	1.045	1.011	4.46	28.6	3.37 °L	109	0
Author: Boil Size: 48 Litres Boil Time: 75 Boil Gravity: 1.039 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 15 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 10/24/2024 7:21 AM Notes:
Yvonne Stout	Oatmeal Stout	16 Litres	1.066	1.017	6.42	40.26	34.96 °L	109	0
Author: Boil Size: 21.8 Litres Boil Time: 60 Boil Gravity: 1.048 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 10/12/2024 3:07 PM Notes:
Saaz Pale	Standard/Ordinary Bitter	18 Litres	1.043	1.008	4.56	35.74	8.16 °L	109	0
Author: Goliath717 Boil Size: 21 Litres Boil Time: 60 Boil Gravity: 1.037 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/29/2024 6:32 AM Notes:
Awesome Recipe	Dry Stout	6 Gallons	1.099	1.025	9.71	0	5.1 °L	109	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.079 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/21/2024 5:26 AM Notes:
Awesome Recipe	Sweet Stout	800 Litres	1.047	1.012	4.65	0	4.01 °L	109	0
Author: Boil Size: 930 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 82 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/11/2023 8:01 PM Notes:
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