Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
0.30 oz |
Domestic Hallertau0.3 oz Domestic Hallertau Hops |
|
Pellet |
3.9 |
Boil
|
90 min |
12.47 |
100% |
|
0.30 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
0.30 oz |
Domestic Hallertau (Pellet) 0.29999999931377 oz Domestic Hallertau (Pellet) Hops |
|
12.47 |
100% |
|
0.30 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
1.5 gal |
|
Strike |
117 °F |
113 °F |
15 min |
|
0.5 gal |
|
Temperature |
-- |
137 °F |
10 min |
|
0.5 gal |
|
Temperature |
-- |
150 °F |
30 min |
|
0.6 gal |
|
Temperature |
-- |
162 °F |
30 min |
|
0.5 gal |
|
Temperature |
-- |
168 °F |
7 min |
|
1.25 gal |
|
Sparge |
-- |
190 °F |
-- |
Starting Mash Thickness:
0.25 qt/lb
Starting Grain Temp:
70 °F |
Priming
|
Method: co2
CO2 Level: 2.2 Volumes |
Target Water Profile
Balanced Profile
"Awesome Recipe" Saison beer recipe by Brewer #404707. All Grain, ABV 3.97%, IBU 12.47, SRM 2.9, Fermentables: (Brewers Malt 2-Row, White Wheat Raw) Hops: (Domestic Hallertau)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2023-08-31 03:20 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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