Electric Dynamite
|
Weissbier
|
17.5 Litres |
1.054 |
1.014 |
5.34 |
20.86 |
3.52 °L
|
129 |
0 |
|
Author:
|
|
|
|
Boil
Size: 11.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.083 |
Efficiency: 85 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/31/2024 3:51 AM |
Notes: |
|
JG Best Bitter
|
Best Bitter
|
11 Gallons |
1.043 |
1.011 |
4.11 |
27 |
12.49 °L
|
129 |
1 |
|
|
Boil
Size: 13.87 Gallons |
Boil Time: 60 |
Boil Gravity: 1.036 |
Efficiency: 75 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 70 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/28/2025 9:52 PM |
Notes: |
|
ENGLISH DARK LAGER
|
Munich Dunkel
|
27 Litres |
1.043 |
1.008 |
4.63 |
21.21 |
18.16 °L
|
129 |
0 |
|
|
Boil
Size: 28 Litres |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 15 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/29/2025 4:32 AM |
Notes: |
|
Doppelbock
|
Doppelbock
|
5 Gallons |
1.095 |
1.026 |
9.13 |
24.1 |
14.88 °L
|
129 |
0 |
|
|
Boil
Size: 6 Gallons |
Boil Time: 60 |
Boil Gravity: 1.065 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/6/2025 8:18 PM |
Notes: |
|
Schrute Farms
|
Dunkles Weissbier
|
23 Litres |
1.044 |
1.01 |
4.55 |
15.06 |
17.09 °L
|
129 |
0 |
|
Author:
|
|
|
|
Boil
Size: 11.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.09 |
Efficiency: 65 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/1/2025 1:05 AM |
Notes: |
|
Ice Me Strong
|
Eisbock
|
20 Litres |
1.081 |
1.014 |
8.83 |
20.13 |
20.54 °L
|
129 |
0 |
|
|
Boil
Size: 22 Litres |
Boil Time: 60 |
Boil Gravity: 1.076 |
Efficiency: 61 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/10/2024 8:43 PM |
Notes: |
|
Doppelbock
|
Doppelbock
|
21 Litres |
1.072 |
1.016 |
7.32 |
22.27 |
13.88 °L
|
129 |
0 |
|
|
Boil
Size: 25 Litres |
Boil Time: 60 |
Boil Gravity: 1.06 |
Efficiency: 70 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/17/2024 6:24 PM |
Notes: |
|
Sierra Nevada Pale Ale TNT&D Clone
|
Blonde Ale
|
13.5 Gallons |
1.051 |
1.013 |
4.94 |
25.38 |
5.88 °L
|
129 |
0 |
|
|
Boil
Size: 15.77 Gallons |
Boil Time: 90 |
Boil Gravity: 1.044 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/3/2024 12:53 AM |
Notes: |
|
Posh English Ale
|
English IPA
|
55 Litres |
1.05 |
1.013 |
4.93 |
31.36 |
8.05 °L
|
129 |
0 |
|
|
Boil
Size: 28.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.097 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/8/2024 8:05 AM |
Notes: |
|
Oyster Stout
|
Sweet Stout
|
55 Litres |
1.047 |
1.009 |
4.88 |
58.78 |
40.81 °L
|
129 |
0 |
|
|
Boil
Size: 62.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 21 ° C |
Priming Method: co2 |
Priming Amount: 1.58 bar |
Creation
Date: 10/8/2024 7:32 AM |
Notes: |
|
Breskt Humlasull
|
Strong Bitter
|
25 Litres |
1.054 |
1.013 |
5.37 |
56.66 |
9.37 °L
|
129 |
0 |
|
|
Boil
Size: 28 Litres |
Boil Time: 60 |
Boil Gravity: 1.048 |
Efficiency: 65 |
Mash Thickness: 2.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: 0.63 bar |
Creation
Date: 3/6/2022 5:11 PM |
Notes: |
|
Imperialism
|
English Barleywine
|
5.5 Gallons |
1.102 |
1.021 |
10.57 |
54.92 |
15.19 °L
|
129 |
1 |
|
|
Boil
Size: 7 Gallons |
Boil Time: 90 |
Boil Gravity: 1.08 |
Efficiency: 65 |
Mash Thickness: 1 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: dextrose |
Priming Amount: 3.4 oz |
Creation
Date: 7/29/2024 10:56 PM |
Notes: |
|
Trashy Blonde
|
Blonde Ale
|
5.5 Gallons |
1.04 |
1.011 |
3.8 |
42.97 |
4.58 °L
|
129 |
0 |
|
|
Boil
Size: 7.2 Gallons |
Boil Time: 60 |
Boil Gravity: 1.03 |
Efficiency: 70 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: 23.72 psi |
Creation
Date: 7/25/2024 4:48 PM |
Notes: |
|
SUNRISE WHEAT
|
Weissbier
|
20.8 Litres |
1.052 |
1.011 |
5.33 |
12.818 |
4.24 °L
|
129 |
0 |
|
|
Boil
Size: 20.78 Litres |
Boil Time: 70 |
Boil Gravity: N/A |
Efficiency: 70 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: sucrose |
Priming Amount: N/A |
Creation
Date: 7/7/2024 5:36 PM |
Notes: |
|
Ol’ Weirdo
|
Old Ale
|
25 Litres |
1.062 |
1.015 |
6.17 |
38.78 |
25.72 °L
|
129 |
0 |
|
|
Boil
Size: 30 Litres |
Boil Time: 60 |
Boil Gravity: 1.051 |
Efficiency: 67 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/15/2024 7:25 AM |
Notes: |
|
Pale Blonde
|
Blonde Ale
|
19 Litres |
1.046 |
1.008 |
4.97 |
25.03 |
7.56 °L
|
129 |
0 |
|
|
Boil
Size: 24 Litres |
Boil Time: 60 |
Boil Gravity: 1.036 |
Efficiency: 70 |
Mash Thickness: 5.05 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: dextrose |
Priming Amount: 132.7 g |
Creation
Date: 4/20/2024 8:35 PM |
Notes: |
|
British Pale Ale Special Bitters.
|
Best Bitter
|
24 Litres |
1.043 |
1.008 |
4.61 |
20.02 |
4.6 °L
|
129 |
0 |
|
|
Boil
Size: 10 Litres |
Boil Time: 60 |
Boil Gravity: 1.103 |
Efficiency: 75 |
Mash Thickness: 1 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 21 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/14/2023 11:50 PM |
Notes: |
|
Wheat 01
|
Weissbier
|
20.8 Litres |
1.046 |
1.005 |
5.41 |
11.3 |
3.47 °L
|
129 |
0 |
|
|
Boil
Size: 26.64 Litres |
Boil Time: 60 |
Boil Gravity: 1.036 |
Efficiency: 75 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/26/2023 10:00 AM |
Notes: |
|
Awesome Recipe
|
Ordinary Bitter
|
25 Litres |
1.047 |
1.011 |
4.72 |
70.34 |
6.81 °L
|
129 |
0 |
|
|
Boil
Size: 31.1 Litres |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/12/2023 8:53 AM |
Notes: |
|
Small Batch
|
Blonde Ale
|
13 Litres |
1.049 |
1.009 |
5.31 |
18.42 |
5.71 °L
|
129 |
1 |
|
|
Boil
Size: 27.25 Litres |
Boil Time: 60 |
Boil Gravity: 1.024 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.5 |
Primary
Temp: N/A |
Priming Method: sucrose |
Priming Amount: 85.2 g |
Creation
Date: 8/6/2023 5:24 PM |
Notes: |
|
|
|