All-grain Homebrew Beer Recipes

Page 10261 of our growing list of 215,000+ all-grain homebrew beer recipes. Sort by beer style, batch size, ABV and more.

Browse All Recipes or explore by brewing method: All-grain | Extract | BIAB | Partial Mash

Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Jenx Loves Cum And Weizen Bier	Weissbier	43 Litres	1.056	1.014	5.46	18.83	4.95 °L	141	0
Author: Monty43 Boil Size: 50 Litres Boil Time: 60 Boil Gravity: 1.049 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 6/25/2024 8:56 AM Notes:
BIG RED	Irish Red Ale	32 Gallons	1.049	1.012	4.87	22.42	15.5 °L	141	0
Author: drdorado Boil Size: 37 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 78 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/6/2025 7:16 PM Notes:
Shenfield Shed Guiness	Irish Stout	22 Litres	1.038	1.006	4.22	53.92	36.18 °L	141	1
Author: Shenfield Shed Boil Size: 30.34 Litres Boil Time: 90 Boil Gravity: 1.03 Efficiency: 70 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: co2 Priming Amount: N/A Creation Date: 1/7/2025 12:23 PM Notes:
Bucketty British IPA	English IPA	1000 Litres	1.059	1.011	6.25	42.66	12.09 °L	141	0
Author: Boil Size: 1036.14 Litres Boil Time: 75 Boil Gravity: 1.057 Efficiency: 75 Mash Thickness: 2.61 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/28/2024 10:51 PM Notes:
Winter Bonfire Oatmeal Stout	Oatmeal Stout	5.5 Gallons	1.058	1.019	5.12	28.76	28.73 °L	141	0
Author: hickoryhillhenry Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 72 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 68 ° F Priming Method: dextrose Priming Amount: 4.3 oz Creation Date: 10/14/2024 3:04 PM Notes: - Toast oats at 350F on pan covered with foil. Check every 5 minutes until golden brown.
Lew's Brew	Blonde Ale	5.5 Gallons	1.06	1.015	5.93	42.14	6.26 °L	141	1
Author: Boil Size: 7.01 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 75 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/13/2024 1:19 PM Notes:
Irish Red	Irish Red Ale	6 Gallons	1.049	1.012	4.94	25.79	12.83 °L	141	0
Author: EricNeaves Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 74 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 9/5/2024 11:57 AM Notes:
Strudders Yorkshire Bitter	Best Bitter	20 Litres	1.044	1.009	4.6	28.81	10.81 °L	141	1
Author: Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.037 Efficiency: 78 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 8/3/2024 10:31 AM Notes:
Theakstons Best	Ordinary Bitter	23 Litres	1.039	1.01	3.84	28.7	7.1 °L	141	1
Author: Rob M Boil Size: 27.18 Litres Boil Time: 60 Boil Gravity: 1.034 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: N/A Creation Date: 7/17/2024 8:35 AM Notes:
Blueberry Irish Red Ale	Irish Red Ale	19 Litres	1.058	1.011	6.12	17.27	18.94 °L	141	0
Author: Boil Size: 26 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 67 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/7/2024 1:22 PM Notes:
Not Another IPA	English IPA	26 Litres	1.044	1.01	4.42	35.65	4.78 °L	141	2
Author: Compass John Boil Size: 28 Litres Boil Time: 60 Boil Gravity: 1.04 Efficiency: 75 Mash Thickness: 5.56 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: co2 Priming Amount: N/A Creation Date: 2/14/2022 1:07 PM Notes:
Awesome Recipe	Scottish Heavy	22 Litres	1.04	1.011	3.81	16.21	16.28 °L	141	0
Author: Boil Size: 27.77 Litres Boil Time: 60 Boil Gravity: 1.032 Efficiency: 72 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/24/2024 9:59 AM Notes:
Cascade Session	Blonde Ale	26 Litres	1.048	1.008	5.14	15.71	3.88 °L	141	0
Author: 7th Heaven Brewery Company Boil Size: 31 Litres Boil Time: 60 Boil Gravity: 1.04 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/24/2024 2:43 PM Notes: OG 1.052 Day 11 1.021 Day 20 1.016
Awesome Recipe	Strong Bitter	19 Litres	1.055	1.011	5.73	32.83	17.3 °L	141	0
Author: Boil Size: 26 Litres Boil Time: 60 Boil Gravity: 1.04 Efficiency: 67 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/19/2024 7:02 AM Notes:
Smoke Scotish	Scottish Export	18 Litres	1.053	1.013	5.33	17.06	10.96 °L	141	0
Author: JoseDiR Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 70 Mash Thickness: 3.13 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/18/2024 9:58 PM Notes:
Awesome Recipe	Scottish Export	38 Litres	1.096	1.03	8.61	23.2	14.74 °L	141	0
Author: Boil Size: 44.22 Litres Boil Time: 60 Boil Gravity: 1.082 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/31/2024 11:47 PM Notes:
113 Oatmeal Stout	Oatmeal Stout	21 Litres	1.061	1.013	6.35	31.2	33.96 °L	141	0
Author: Manuel Mont Boil Size: 30.28 Litres Boil Time: 70 Boil Gravity: 1.046 Efficiency: 75 Mash Thickness: 5.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 30 ° C Priming Method: co2 Priming Amount: 2.07 bar Creation Date: 12/3/2023 4:19 AM Notes:
Loral Blonde	Blonde Ale	12 Gallons	1.047	1.009	5	23.5	4.7 °L	141	0
Author: LastChair Boil Size: 14.58 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 73 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 6/30/2023 1:11 PM Notes:
Stievelke	Blonde Ale	40 Litres	1.056	1.01	5.99	37.34	4.63 °L	141	0
Author: P3SM Boil Size: 46.5 Litres Boil Time: 60 Boil Gravity: 1.048 Efficiency: 75 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 19 ° C Priming Method: co2 Priming Amount: N/A Creation Date: 6/11/2023 7:17 AM Notes:
Awesome Recipe	Weissbier	10 Litres	1.06	1.014	5.94	17.22	3.96 °L	141	1
Author: Boil Size: 15.81 Litres Boil Time: 60 Boil Gravity: 1.038 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 127.1 g Creation Date: 4/19/2023 12:16 PM Notes:
« First ‹ Previous 10257 10258 10259 10260 10261 10262 10263 10264 10265 Next › Last »							Page 10261 of 10,984 20 Recipes of 219,679