All-grain Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Red Ipa	Specialty IPA: Red IPA	430 Litres	1.067	1.017	6.55	0	5.41 °L	154	0
Author: Boil Size: 438.55 Litres Boil Time: 90 Boil Gravity: 1.065 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/23/2024 12:48 PM Notes:
Belgian Pale Ale	Belgian Pale Ale	5.5 Gallons	1.055	1.012	5.71	30.94	8.13 °L	154	1
Author: Hefetrub Boil Size: 6.95 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 72 ° F Priming Method: sucrose Priming Amount: 6.3 oz Creation Date: 2/18/2025 6:17 PM Notes: Ferment at 72 degrees with the fermenter lid ajar until peak of fermentation. Reattach the lid with an airlock for the remainder. Allowing air to mix with the off gassing of co2 should promote stronger phenol and esters.
Smokey2	Classic Style Smoked Beer	19 Litres	1.037	1.007	4	26.8	4.4 °L	154	1
Author: Brown Mule Brewing Boil Size: 23.55 Litres Boil Time: 60 Boil Gravity: 1.033 Efficiency: 65 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 19 ° C Priming Method: sucrose Priming Amount: 124.5 g Creation Date: 10/11/2024 3:52 AM Notes: Recipe adapted from B&B Summer 24 addition for Grodziskie.
Dr DIPA	Double IPA	21.5 Litres	1.069	1.01	8.09	46.09	10.77 °L	154	0
Author: MaximumBeer Boil Size: 24.58 Litres Boil Time: 60 Boil Gravity: 1.046 Efficiency: 74 Mash Thickness: 2.7 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/12/2024 11:36 AM Notes:
Flesh Wound	American IPA	23 Litres	1.088	1.019	9.05	0	9.65 °L	154	0
Author: Fallen Gums Brewery Boil Size: 31.2 Litres Boil Time: 60 Boil Gravity: 1.065 Efficiency: 75 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 22 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 8/20/2024 9:18 AM Notes:
Lagunitas Daytime Clone	American IPA	5.5 Gallons	1.043	1.009	4.57	25.92	2.96 °L	154	0
Author: Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.037 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 1.9 Creation Date: 8/2/2024 11:31 PM Notes:
HAZY JUAN	American IPA	20 Litres	1.053	1.014	5.13	33.49	5.03 °L	154	0
Author: Boil Size: 23 Litres Boil Time: 60 Boil Gravity: 1.046 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/7/2024 6:24 PM Notes:
BSDA 26D	Belgian Dark Strong Ale	25 Litres	1.087	1.01	10.16	36.91	26.13 °L	154	0
Author: Boil Size: 24.59 Litres Boil Time: 90 Boil Gravity: 1.081 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 6/2/2024 2:51 PM Notes:
Ipa Americana	American IPA	100 Litres	1.063	1.015	6.35	31.47	5.47 °L	154	0
Author: Boil Size: 28.4 Litres Boil Time: 75 Boil Gravity: 1.222 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/29/2024 4:32 PM Notes:
Belgian Witbier	Witbier	23 Litres	1.052	1.014	4.92	18.16	3.12 °L	154	0
Author: Tassie Pete Boil Size: 26 Litres Boil Time: 60 Boil Gravity: 1.046 Efficiency: 78 Mash Thickness: 3.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 3/10/2024 5:22 PM Notes:
Madder Then A Wet Hen	Kentucky Common	1170 Litres	1.047	1.012	4.66	19.94	11.4 °L	154	0
Author: Boil Size: 1170 Litres Boil Time: 60 Boil Gravity: 1.047 Efficiency: 75 Mash Thickness: 3.13 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 1/30/2023 5:00 PM Notes:
5 Gallon FTW	American IPA	5 Gallons	1.064	1.011	6.94	38.54	4.11 °L	154	0
Author: Asher@Old99 Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 78 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 12/22/2023 2:40 PM Notes:
Awesome Recipe	American IPA	22 Litres	1.058	1.012	6.05	69.9	5 °L	154	0
Author: Boil Size: 27.9 Litres Boil Time: 60 Boil Gravity: 1.046 Efficiency: 75 Mash Thickness: 4.7 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/23/2023 7:49 AM Notes:
Khao Lak IPA	American IPA	20.8 Litres	1.05	1.012	4.91	50.24	25.18 °L	154	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.037 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/10/2023 3:53 AM Notes:
Fresh Pressed IPA (Fresh Squeezed IPA Clone)	American IPA	5.5 Gallons	1.064	1.011	7.03	65.34	10 °L	154	1
Author: Red Devil Brewing Boil Size: 8.11 Gallons Boil Time: 90 Boil Gravity: 1.047 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 75 ° F Priming Method: dextrose Priming Amount: 4.2 oz Creation Date: 9/17/2023 3:41 PM Notes:
Old School	American IPA	6 Gallons	1.064	1.011	6.97	57.09	7.08 °L	154	0
Author: Balls2thewall Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.057 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 72 ° F Priming Method: co2 Priming Amount: 10.69 psi Creation Date: 8/25/2023 9:33 PM Notes:
BLONDE ALE	Belgian Blond Ale	60 Litres	1.054	1.01	5.74	20.7	5.88 °L	154	0
Author: Boil Size: 60 Litres Boil Time: 60 Boil Gravity: 1.054 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 30 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 8/24/2023 12:01 AM Notes:
Crisp Witty	Witbier	20 Litres	1.053	1.012	5.47	7.63	3.42 °L	154	3
Author: Boil Size: 25.8 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 80 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/19/2023 10:22 AM Notes:
WCIPA002N	American IPA	600 Litres	1.06	1.01	6.59	59.66	3.88 °L	154	1
Author: k.maruyama@marugun.co.jp Boil Size: 700 Litres Boil Time: 60 Boil Gravity: 1.052 Efficiency: 82 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 20 ° C Priming Method: co2 Priming Amount: N/A Creation Date: 8/18/2023 11:51 AM Notes:
Awesome Recipe	American IPA	10 Litres	1.056	1.014	5.51	0	6.74 °L	154	0
Author: Boil Size: 19 Litres Boil Time: 60 Boil Gravity: 1.029 Efficiency: 63.49 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/19/2023 9:32 PM Notes:
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