All-grain Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
PB Old Ale 5/8/2020	Old Ale	105 Gallons	1.093	1.026	8.82	35.1	7.1 °L	277	0
Author: rivesborland Boil Size: 112 Gallons Boil Time: 120 Boil Gravity: 1.088 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/29/2020 7:16 AM Notes: 1 tbsp fermcap as bringing to boil add golden syrup at start of boil 2 hour boil 18 g whirlfloc with 15 min left in boil 1 to 2 g zinc with 15 min left in boil add final hop addition at start of whirlpool 02 for 10 min at 3 L/min pitch 1 500 g S-04 and 1 500 g US-05 at 64 F 05/19/2020 gravity 6.5 brix
Guava Pilsner	Fruit Beer	250 Litres	1.062	1.019	5.73	25.93	3.66 °L	277	0
Author: Boil Size: 268.12 Litres Boil Time: 165 Boil Gravity: 1.058 Efficiency: 75 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 9 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 6/10/2025 2:05 AM Notes:
Winter Saison	Saison	27 Gallons	1.057	1.007	6.62	24.07	5.05 °L	277	0
Author: John Ferguson Boil Size: 29.76 Gallons Boil Time: 60 Boil Gravity: 1.054 Efficiency: 73 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/13/2024 3:56 PM Notes:
Awesome Recipe	Bière de Garde	300 Gallons	1.059	1.015	5.85	13.33	4.76 °L	277	0
Author: skonker Boil Size: 320 Gallons Boil Time: 60 Boil Gravity: 1.056 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/15/2024 12:58 PM Notes:
Mead	Semi-Sweet Mead	5.5 Gallons	1.095	1.024	9.4	0	4.78 °L	277	1
Author: Tanner Seabourn Boil Size: 5.5 Gallons Boil Time: 10 Boil Gravity: 1.096 Efficiency: 70 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/4/2023 6:43 AM Notes:
Cellar Door	Fruit Beer	5 Gallons	1.005	1.001	0.49	0	0.85 °L	277	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.003 Efficiency: 75 Mash Thickness: 1.33 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/15/2022 6:36 PM Notes: An elegant take on witbier with a creaminess from its grain (lots of wheat and oats), it is also refreshingly dry with saison yeast and citrusy hops. The most distinctive note, though, is an herbal finish of white sage that laces this beer together with a balanced complexity that is as beautiful as its name. https://www.brewersfriend.com/homebrew/recipe/view/733991/wise-sage-saison
Awesome Recipe	Holiday/Winter Special Spiced Beer	100 Litres	1.067	1.017	6.58	34.3	12.5 °L	277	0
Author: Boil Size: 120 Litres Boil Time: 60 Boil Gravity: 1.056 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 10/11/2020 6:11 PM Notes:
Notanipa Saison	Saison	24 Litres	1.057	1.011	6.02	32.33	3.98 °L	277	0
Author: cjmcn Boil Size: 30 Litres Boil Time: 60 Boil Gravity: 1.048 Efficiency: 69 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/10/2020 5:35 AM Notes:
SAISON SAAZ	Saison	5 Gallons	1.041	1.008	4.28	24.77	3.04 °L	277	0
Author: Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.031 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/28/2020 2:22 AM Notes:
Saison - Randy Mosher...05/20	Saison	38 Litres	1.061	1.01	6.75	34.6	6.77 °L	277	0
Author: simonUK Boil Size: 45 Litres Boil Time: 60 Boil Gravity: 1.056 Efficiency: 69 Mash Thickness: 2.7 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 21 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 5/20/2020 6:53 PM Notes:
Brix Rauchbier	Classic Rauchbier	5.5 Gallons	1.057	1.015	5.42	22.18	16.91 °L	277	0
Author: alby tarzia Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/21/2015 5:23 PM Notes:
Simonaitis Base Test	Saison	5.5 Gallons	1.048	1.011	4.88	16.75	3.86 °L	277	0
Author: Zeith Boil Size: 6.3 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/21/2020 1:12 AM Notes: Simonaitis yeast
Kirkland Organic Mead	Dry Mead	1 Gallons	1.105	1.001	13.61	0	5.1 °L	277	1
Author: ncohen16 Boil Size: 1 Gallons Boil Time: 60 Boil Gravity: 1.105 Efficiency: 60 Mash Thickness: 1.3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/2/2020 3:35 AM Notes: Lalvin K1-V1116 Yeast. BathBuilder inorganic staggered nutrient additions. First addition added at yeast pitch. Dont have any GoFerm for rehydration
Berry Cider	Fruit Cider	5 Gallons	1.011	1.003	1.09	0	7.24 °L	277	0
Author: Boil Size: 5 Gallons Boil Time: 5 Boil Gravity: 1.011 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/9/2019 9:51 AM Notes:
Julölen 2019 #1	Belgian Dark Strong Ale	52 Litres	1.052	1.013	5.08	37.55	20.22 °L	277	0
Author: Stagil Boil Size: 55 Litres Boil Time: 60 Boil Gravity: 1.049 Efficiency: 74 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 19 ° C Priming Method: sucrose Priming Amount: 278.4 g Creation Date: 10/29/2019 3:13 PM Notes: In boil kettle 30 min spices, Fresh ginger 150g, 8 bit of cinamon, 8 bit staranise, 16g of dry shells from Pomerans. 48 hours after fermenting starts, topp cropping yeast and 2 teaspoon of dry vanilla powder.
Awesome Recipe	Saison	1 Gallons	1.053	1.012	5.36	27.34	3.79 °L	277	0
Author: Boil Size: 2.5 Gallons Boil Time: 60 Boil Gravity: 1.021 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/3/2019 8:17 AM Notes:
Tarneit Tang	Saison	10 Litres	1.05	1.01	5.26	10.92	5.2 °L	277	0
Author: horsesoda Boil Size: 14 Litres Boil Time: 60 Boil Gravity: 1.036 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/28/2018 12:12 PM Notes:
Awesome Recipe	Fruit Lambic	5.5 Gallons	1.045	1.003	5.5	2.26	5.32 °L	277	0
Author: joe17 Boil Size: 7.5 Gallons Boil Time: 15 Boil Gravity: 1.033 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 62 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 3/17/2018 5:01 PM Notes:
If I Had A Tale Pale Ale	American Light Lager	11 Gallons	1.05	1.01	5.28	54.04	5.5 °L	277	0
Author: Dark-Farmer Boil Size: 12 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 81 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 17 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 3/2/2018 9:45 PM Notes: mash in = 27.98 L or 6.99 G @ 165.87 + 7 = 172.87 mash out = 26.72 L or 7.06 G @175 Predicted Mash PH = 5.33
Awesome Recipe	American Light Lager	6 Gallons	1.046	1.012	4.55	0	3.17 °L	277	0
Author: chrisbelli Boil Size: 7.8 Gallons Boil Time: 60 Boil Gravity: 1.036 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/1/2016 11:56 AM Notes:
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