Fermentables
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
240 lb |
Crisp Malting - Finest Maris Otter240 lb Finest Maris Otter |
|
38 |
3 |
72.7% |
40 lb |
Dry Malt Extract - Extra Light40 lb Dry Malt Extract - Extra Light |
|
42 |
2.5 |
12.1% |
10 lb |
Rice Hulls10 lb Rice Hulls |
|
0 |
0 |
3% |
40 lb |
Tate and Lyle - United Kingdom - Tate and Lyle - golden syrup40 lb United Kingdom - Tate and Lyle - golden syrup |
|
32 |
5 |
12.1% |
330 lbs / $ 0.00
|
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
16 oz |
Styrian Goldings16 oz Styrian Goldings Hops |
|
Pellet |
5.5 |
First Wort
|
120 min |
18.59 |
40% |
8 oz |
Magnum8 oz Magnum Hops |
|
Pellet |
15 |
First Wort
|
120 min |
25.35 |
20% |
16 oz |
East Kent Goldings16 oz East Kent Goldings Hops |
|
Pellet |
5 |
Whirlpool
|
20 min |
2.4 |
40% |
40 oz
/ $ 0.00
|
Yeast
- us-05
|
Amount:
|
1 Each |
Cost:
|
|
Attenuation (custom):
|
72%
|
Flocculation:
|
Low |
Optimum Temp:
|
65 - 78 °F |
Starter:
|
No |
Fermentation Temp:
|
-
|
Pitch Rate:
|
0.35 (M cells / ml / ° P)
3093 B cells required
|
|
$ 0.00
Yeast Pitch Rate and Starter Calculator
|
Target Water Profile
Balanced Profile
Ca+2 |
Mg+2 |
Na+ |
Cl- |
SO4-2 |
HCO3- |
0 |
0 |
0 |
0 |
0 |
0 |
70 gal strike water at 173 F
70 g Gypsum in mash
40 g Epsom in mash
30 g CaCl in mash
75 ml 88% lactic acid in mash
~80 gal sparge water at 180 F |
Mash Chemistry and Brewing Water Calculator
|
Notes
1 tbsp fermcap as bringing to boil
add golden syrup at start of boil
2 hour boil
18 g whirlfloc with 15 min left in boil
1 to 2 g zinc with 15 min left in boil
add final hop addition at start of whirlpool
02 for 10 min at 3 L/min
pitch 1 500 g S-04 and 1 500 g US-05 at 64 F
05/19/2020 gravity 6.5 brix
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2020-05-20 09:09 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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