All-grain Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Blackberry IPA	American IPA	5.5 Gallons	1.056	1.014	5.54	50.81	8.42 °L	100	0
Author: cmac62 Boil Size: 5 Gallons Boil Time: 60 Boil Gravity: 1.062 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/27/2025 2:01 PM Notes:
IWD 2026 - Zero IBU IPA	American IPA	1000 Litres	1.056	1.012	5.74	0	9.79 °L	100	0
Author: keelynj Boil Size: 1150 Litres Boil Time: 60 Boil Gravity: 1.049 Efficiency: 84 Mash Thickness: 3.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 1/5/2026 7:53 PM Notes: This "zero IBU" IPA is an tribute to hops oils - crafted for those who crave aroma without the bite. Citra and Mosaic lead with juicy mango and berry, while Galaxy adds passionfruit and Riwaka brings the citrus. Zero bitterness, infinite flavour.
홍삼 임스	Imperial Stout	19 Litres	1.103	1.028	9.9	51.24	43.51 °L	100	0
Author: Boil Size: 26 Litres Boil Time: 60 Boil Gravity: 1.076 Efficiency: 67 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: N/A Creation Date: 11/23/2025 9:38 AM Notes:
Red Ipa	Specialty IPA: Red IPA	11 Gallons	1.061	1.01	6.67	62.02	14.52 °L	100	0
Author: One Eleven Brewing Company Boil Size: 13.77 Gallons Boil Time: 60 Boil Gravity: 1.054 Efficiency: 70 Mash Thickness: 1.33 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 64 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 11/2/2025 3:39 PM Notes:
(50) - CASCADE PALE ALE #1BIOLIBERE	American Pale Ale	25 Litres	1.045	1.01	4.6	26.04	4.1 °L	100	0
Author: Solera Boil Size: 29 Litres Boil Time: 90 Boil Gravity: 1.04 Efficiency: 75 Mash Thickness: 4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 11/1/2025 9:38 AM Notes:
Oatmeal Stout	American Stout	5.5 Gallons	1.064	1.016	6.25	38.97	36.46 °L	100	0
Author: Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.054 Efficiency: 70 Mash Thickness: 2.4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/28/2025 5:17 PM Notes:
Ahweeeetwhine	Wheatwine	13 Gallons	1.09	1.011	11.26	55.9	7.25 °L	100	0
Author: Genus Brewing Boil Size: 16.77 Gallons Boil Time: 120 Boil Gravity: 1.073 Efficiency: 75 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/27/2025 3:51 AM Notes:
Nektaron 2.0	American IPA	5.5 Litres	1.059	1.011	6.24	57.5	4.57 °L	100	0
Author: Boil Size: 11.29 Litres Boil Time: 60 Boil Gravity: 1.029 Efficiency: 84 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 10/20/2025 10:15 PM Notes:
Patagonia Amber Ale	American Amber Ale	100 Litres	1.053	1.01	5.74	31.21	11.98 °L	100	0
Author: Boil Size: 100 Litres Boil Time: 75 Boil Gravity: 1.053 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/19/2025 3:31 AM Notes:
Bigfoot - Imperial Stout	Imperial Stout	12 Gallons	1.11	1.026	11.04	63.85	37.29 °L	100	0
Author: vinobrew Boil Size: 15.8 Gallons Boil Time: 60 Boil Gravity: 1.098 Efficiency: 75 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.25 Primary Temp: 62 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 9/14/2025 3:20 PM Notes:
Belgiskt Blonde	Belgian Blond Ale	12 Litres	1.07	1.013	7.38	28.06	8.27 °L	100	2
Author: Donjonaaas Boil Size: 15 Litres Boil Time: 90 Boil Gravity: 1.056 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: co2 Priming Amount: N/A Creation Date: 4/25/2023 6:17 AM Notes: 11 L mäskvatten 4 L lakvatten
10 Years	American Pale Ale	543 Gallons	1.06	1.019	5.42	25.31	13.31 °L	100	0
Author: Tha One Guy Boil Size: 565 Gallons Boil Time: 60 Boil Gravity: 1.059 Efficiency: 82 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/25/2025 7:03 PM Notes:
Awesome Recipe	American Amber Ale	11 Gallons	1.054	1.01	5.82	30.86	14.04 °L	100	0
Author: mjhep Boil Size: 14 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 75 Mash Thickness: 2.2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/19/2025 10:28 PM Notes:
Fresh Pale	American Pale Ale	248 Gallons	12.876	3.194	5.19	52.71	4.65 °L	100	0
Author: Beerzilla91 Boil Size: 255 Gallons Boil Time: 60 Boil Gravity: 12.5 Efficiency: 83 Mash Thickness: 1.5 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/18/2025 5:51 PM Notes:
#86 Guava, Honeybush , POMONA, Bavaria	American IPA	13 Gallons	1.053	1.011	5.62	24.93	3.88 °L	100	0
Author: JFKBrews Boil Size: 14 Gallons Boil Time: 60 Boil Gravity: 1.05 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 72 ° F Priming Method: dextrose Priming Amount: 14 oz Creation Date: 8/8/2025 6:39 PM Notes: Add in 2x1.89 real Guava juice at around 165 degrees temp. Also add in Honeybush Tea leaves for 15mins @165. Add in whirlpool 2oz hops Bavaria 165.
Just The Peel	Witbier	6 Gallons	1.054	1.014	5.25	19.72	5.8 °L	100	0
Author: mhv2themax Boil Size: 6.37 Gallons Boil Time: 60 Boil Gravity: 1.051 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/16/2025 6:19 PM Notes:
Humletorpedo [alt]	American IPA	29 Litres	1.069	1.011	7.53	87.6	6.04 °L	100	0
Author: Jan Erik Johansen Boil Size: 32 Litres Boil Time: 60 Boil Gravity: 1.062 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 2/26/2025 8:38 AM Notes:
CIPA	American IPA	25 Litres	1.051	1.008	5.56	51.88	3.41 °L	100	1
Author: Md2k Boil Size: 31.36 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 69 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/23/2025 10:11 AM Notes:
Tekniks IPA	American IPA	50 Litres	1.024	1.006	2.37	0	2.33 °L	100	0
Author: Stagil Boil Size: 28.5 Litres Boil Time: 90 Boil Gravity: 1.042 Efficiency: 74 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/29/2025 5:55 PM Notes:
# 27 Cascade Amber	American Amber Ale	5.5 Gallons	1.055	1.014	5.44	33.3	17.96 °L	100	0
Author: sg brix Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 64 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 12/26/2024 3:41 PM Notes:
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