Vienna Waltz
|
Vienna Lager
|
6 Gallons |
1.056 |
1.012 |
5.75 |
24.61 |
14.01 °L
|
18 |
0 |
|
Author:
|
|
|
|
Boil
Size: 6.92 Gallons |
Boil Time: 60 |
Boil Gravity: 1.048 |
Efficiency: 70 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/25/2025 2:13 PM |
Notes: |
|
Syringha GENESIS
|
International Pale Lager
|
60 Litres |
1.057 |
1.01 |
6.1 |
28.25 |
3.4 °L
|
18 |
0 |
|
|
Boil
Size: 65.3 Litres |
Boil Time: 60 |
Boil Gravity: 1.053 |
Efficiency: 75 |
Mash Thickness: 3.13 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/23/2025 9:04 AM |
Notes: |
|
Cerveza Don Flor Lager
|
American Light Lager
|
18.9 Litres |
1.036 |
1.006 |
4.01 |
10.2 |
3.15 °L
|
18 |
0 |
|
|
Boil
Size: 24.74 Litres |
Boil Time: 60 |
Boil Gravity: 1.028 |
Efficiency: 70 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 14 ° C |
Priming Method: sucrose |
Priming Amount: 65.7 g |
Creation
Date: 7/22/2025 4:32 PM |
Notes: |
|
LutraLite
|
American Lager
|
10 Gallons |
1.041 |
1.008 |
4.34 |
10.31 |
2.64 °L
|
18 |
1 |
|
|
Boil
Size: 11.83 Gallons |
Boil Time: 60 |
Boil Gravity: 1.036 |
Efficiency: 70 |
Mash Thickness: 2 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 70 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/22/2025 3:15 PM |
Notes: Created in BeerSmith, but resubscribed to BrewersFriens |
|
Cream Ale
|
No Profile Selected |
5.5 Gallons |
1.059 |
1.015 |
5.77 |
0 |
7.44 °L
|
18 |
0 |
|
|
Boil
Size: 6.51 Gallons |
Boil Time: 75 |
Boil Gravity: 1.05 |
Efficiency: 70 |
Mash Thickness: 1.45 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: dextrose |
Priming Amount: 4.2 |
Creation
Date: 7/21/2025 2:15 AM |
Notes: Add 1 min of oxygen to wart prior to adding yeast |
|
Dark Cell (aka Strange Brew)
|
No Profile Selected |
5 Gallons |
1.051 |
1.012 |
5.1 |
39.22 |
50 °L
|
18 |
1 |
|
|
Boil
Size: 6.79 Gallons |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 70 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/20/2025 12:41 AM |
Notes: |
|
HPA Clone V2
|
Special/Best/Premium Bitter
|
21 Litres |
1.042 |
1.009 |
4.38 |
52.41 |
4.63 °L
|
18 |
2 |
|
|
Boil
Size: 24.58 Litres |
Boil Time: 60 |
Boil Gravity: 1.036 |
Efficiency: 80 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/19/2025 6:02 PM |
Notes: |
|
Ruth's Gleaning
|
International Pale Lager
|
4.5 Gallons |
1.059 |
1.014 |
5.8 |
27.7 |
5.82 °L
|
18 |
0 |
|
|
Boil
Size: 7.01 Gallons |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 60 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/19/2025 5:37 PM |
Notes: |
|
Graaf Nicolaas Bock
|
Traditional Bock
|
20 Litres |
1.065 |
1.013 |
6.71 |
23.38 |
17.7 °L
|
18 |
0 |
|
|
Boil
Size: 25.83 Litres |
Boil Time: 60 |
Boil Gravity: 1.05 |
Efficiency: 70 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 1.5 |
Primary
Temp: 12 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/19/2025 2:54 PM |
Notes: |
|
Ohori Imperial Pils
|
German Pilsner (Pils)
|
450 Litres |
13.928 |
2.55 |
6.11 |
38.9 |
3.98 °L
|
18 |
0 |
|
|
Boil
Size: 485 Litres |
Boil Time: 75 |
Boil Gravity: 13 |
Efficiency: 80 |
Mash Thickness: 2.8 |
Sugar
Scale: Plato |
Brew
Method: All Grain |
Pitch Rate: 1.5 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: 0.9 bar |
Creation
Date: 7/18/2025 3:03 PM |
Notes: |
|
Scittish Extract
|
Strong Scotch Ale
|
5.5 Gallons |
1.082 |
1.023 |
7.75 |
21.79 |
14.87 °L
|
18 |
0 |
|
|
Boil
Size: 6.91 Gallons |
Boil Time: 60 |
Boil Gravity: 1.071 |
Efficiency: 75 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/17/2025 7:08 PM |
Notes: |
|
Awesome Recipe
|
Oatmeal Stout
|
1 Gallons |
1.053 |
1.01 |
5.62 |
15.37 |
40.26 °L
|
18 |
0 |
|
|
Boil
Size: 2.54 Gallons |
Boil Time: 60 |
Boil Gravity: 1.021 |
Efficiency: 70 |
Mash Thickness: 5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 65 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/11/2025 4:49 AM |
Notes: |
|
Nz Pils
|
International Pale Lager
|
25 Litres |
1.054 |
1.014 |
5.34 |
35.84 |
4 °L
|
18 |
0 |
|
|
Boil
Size: 29 Litres |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 65 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/9/2025 10:07 AM |
Notes: |
|
Awesome Recipe
|
No Profile Selected |
21 Litres |
1.073 |
1.019 |
7.09 |
21.56 |
15.19 °L
|
18 |
0 |
|
|
Boil
Size: 30.46 Litres |
Boil Time: 60 |
Boil Gravity: 1.05 |
Efficiency: 65 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/4/2025 2:29 PM |
Notes: |
|
Awesome Recipe
|
No Profile Selected |
21 Litres |
1.065 |
1.016 |
6.4 |
0 |
3.7 °L
|
18 |
0 |
|
|
Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.048 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/4/2025 2:25 PM |
Notes: |
|
Doppelbock
|
Doppelbock
|
120 Litres |
1.077 |
1.025 |
6.86 |
22.6 |
23.39 °L
|
18 |
0 |
|
|
Boil
Size: 120 Litres |
Boil Time: 60 |
Boil Gravity: 1.077 |
Efficiency: 75 |
Mash Thickness: 3.1 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 18.5 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/5/2017 4:00 PM |
Notes: |
|
Hippedy Hoppedy
|
Mixed-Style Beer
|
19.5 Litres |
1.047 |
1.009 |
5.01 |
20.64 |
3.62 °L
|
17 |
0 |
|
|
Boil
Size: 23 Litres |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 75 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/21/2025 6:51 PM |
Notes: |
|
Malá Spojka
|
American IPA
|
50 Litres |
1.036 |
1.009 |
3.56 |
15.85 |
3.43 °L
|
17 |
0 |
|
|
Boil
Size: 65 Litres |
Boil Time: 60 |
Boil Gravity: 1.027 |
Efficiency: 70 |
Mash Thickness: 3.8 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/23/2025 5:16 PM |
Notes: |
|
EXPERIMENTAL RED ALE
|
Experimental Beer
|
5 Litres |
1.057 |
1.011 |
6.07 |
14.59 |
17.09 °L
|
17 |
0 |
|
|
Boil
Size: 8.2 Litres |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 60 |
Mash Thickness: 3.45 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: sucrose |
Priming Amount: 33.9 g |
Creation
Date: 7/23/2025 6:23 PM |
Notes: |
|
Experimental IPA
|
American IPA
|
5.5 Gallons |
1.066 |
1.013 |
6.96 |
47.27 |
5.62 °L
|
17 |
0 |
|
|
Boil
Size: 8 Gallons |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 70 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/26/2025 5:38 AM |
Notes: |
|
|
|