|
Lowa
|
No Profile Selected |
20 Litres |
1.022 |
1.007 |
1.99 |
0 |
3.34 °L
|
124 |
0 |
|
|
|
| Boil
Size: 22 Litres |
Boil Time: 40 |
Boil Gravity: 1.021 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/17/2025 9:05 PM |
| Notes: |
|
|
The Third Space Pub Bitter
|
Extra Special/Strong Bitter (ESB)
|
5 Gallons |
1.049 |
1.014 |
4.51 |
42.9 |
12.14 °L
|
124 |
1 |
|
|
|
| Boil
Size: 7 Gallons |
Boil Time: 90 |
Boil Gravity: 1.042 |
Efficiency: 60 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/10/2025 3:16 AM |
Notes: 90 min Mash
90 min. Boil
Open ferment
Bottle strength |
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|
Brown Ale
|
Southern English Brown
|
22 Litres |
1.048 |
1.011 |
4.82 |
19.59 |
24.17 °L
|
124 |
0 |
|
|
|
| Boil
Size: 27.15 Litres |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 76 |
Mash Thickness: 3.2 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/12/2025 4:12 PM |
| Notes: |
|
|
Awesome Recipe
|
No Profile Selected |
52 Litres |
1.086 |
1.022 |
8.49 |
36.04 |
8.01 °L
|
124 |
0 |
|
|
|
| Boil
Size: 59.6 Litres |
Boil Time: 60 |
Boil Gravity: 1.075 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/8/2025 9:56 AM |
| Notes: |
|
|
UNI Octoberfest
|
Maibock/Helles Bock
|
30 Litres |
1.045 |
1.011 |
4.44 |
19.1 |
6.87 °L
|
124 |
0 |
|
|
|
| Boil
Size: 30 Litres |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 80 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/5/2025 3:11 AM |
| Notes: |
|
|
Bowman Cream Ale
|
No Profile Selected |
5.5 Gallons |
1.059 |
1.015 |
5.77 |
23.72 |
7.44 °L
|
124 |
0 |
|
|
|
| Boil
Size: 6.53 Gallons |
Boil Time: 75 |
Boil Gravity: 1.05 |
Efficiency: 70 |
Mash Thickness: 1.45 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: dextrose |
Priming Amount: 4.6 |
Creation
Date: 7/21/2025 2:15 AM |
Notes: Added 1 min of oxygen to wart prior to adding yeast
Had to add 2 qts of water to get to 5.5 gals
Ferment Temp was 70 degrees for 16 days.
First pack of yeast was added in on day 1 The 2nd pack of yeast was added in on the 2 day. The second pack was added after giving the yeast a longer time to culture.
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|
Idaho 7 - Amarillo
|
No Profile Selected |
5.5 Gallons |
1.071 |
1.013 |
7.62 |
47.72 |
15.85 °L
|
124 |
0 |
|
|
|
| Boil
Size: 8.75 Gallons |
Boil Time: 30 |
Boil Gravity: 1.045 |
Efficiency: 70 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/19/2025 11:45 AM |
Notes: Mashed low (150F).
FG 1.009
Carapils seems to have helped maintain a thicker body despite low FG.
4 ounce citra + 1 oz Amarillo CGX dry-hop "high krausen"
2 oz Amarillo CGX keg-hop
Some hop burn upon first sample off the keg just coming down to serving temperature ~24 hrs from kegging. |
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|
Awesome Recipe
|
Special/Best/Premium Bitter
|
30 Litres |
1.042 |
1.01 |
4.1 |
34.31 |
21.42 °L
|
124 |
0 |
|
|
|
| Boil
Size: 30 Litres |
Boil Time: 60 |
Boil Gravity: 1.035 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/18/2025 6:32 PM |
| Notes: |
|
|
Bad Hombres
|
Light American Lager
|
17 Gallons |
1.05 |
1.01 |
5.24 |
21.4 |
3.49 °L
|
124 |
0 |
|
|
|
| Boil
Size: 21 Gallons |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 59 ° F |
Priming Method: co2 |
Priming Amount: 8.62 psi |
Creation
Date: 7/15/2025 5:29 PM |
| Notes: |
|
|
85 & 86 APA
|
No Profile Selected |
48 Litres |
1.043 |
1.009 |
4.51 |
14.47 |
9.74 °L
|
124 |
0 |
|
|
|
| Boil
Size: 50 Litres |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/24/2025 11:39 PM |
| Notes: |
|
|
Awesome Recipe
|
German Pilsner (Pils)
|
22.8 Litres |
1.048 |
1.012 |
4.73 |
0 |
50 °L
|
124 |
0 |
|
|
|
| Boil
Size: 28.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/30/2024 2:52 PM |
| Notes: |
|
|
Propagation
|
No Profile Selected |
13 Gallons |
7.773 |
1.98 |
3.04 |
0 |
3 °L
|
124 |
0 |
|
|
|
| Boil
Size: 13 Gallons |
Boil Time: 15 |
Boil Gravity: 7.8 |
Efficiency: 100 |
Mash Thickness: 1.25 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/15/2025 10:28 PM |
| Notes: |
|
|
Test
|
No Profile Selected |
1054 Gallons |
1.041 |
1.01 |
4 |
0 |
3.77 °L
|
124 |
0 |
|
|
|
| Boil
Size: 1163 Gallons |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 90 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/14/2025 3:45 PM |
| Notes: |
|
|
APL
|
No Profile Selected |
27 Litres |
1.044 |
1.011 |
4.32 |
26.54 |
3.57 °L
|
124 |
0 |
|
|
|
| Boil
Size: 33.1 Litres |
Boil Time: 60 |
Boil Gravity: 1.036 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/13/2025 4:33 PM |
| Notes: |
|
|
Sierra Vesa
|
No Profile Selected |
5 Gallons |
1.057 |
1.015 |
5.57 |
18.8211 |
3.67 °L
|
124 |
0 |
|
|
|
| Boil
Size: 6.56 Gallons |
Boil Time: 60 |
Boil Gravity: N/A |
Efficiency: 75 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: sucrose |
Priming Amount: N/A |
Creation
Date: 4/11/2025 1:09 PM |
| Notes: |
|
|
Stay Gold
|
No Profile Selected |
1100 Litres |
1.042 |
1.011 |
4.17 |
0 |
2.93 °L
|
124 |
0 |
|
|
|
| Boil
Size: 1100 Litres |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 85 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/8/2025 3:08 AM |
| Notes: |
|
|
Saison Nr Zoveel
|
No Profile Selected |
25 Litres |
1.048 |
1.005 |
5.66 |
23.97 |
3.53 °L
|
124 |
0 |
|
|
|
| Boil
Size: 30 Litres |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/31/2025 1:02 PM |
Notes: split up in two batches for fruit or dry hop:
One with flat peaches and something else fruity?
One without fruit but with dry hop
Add brettanomyces mix to both.
|
|
|
Pyttipannu Ale
|
American Pale Ale
|
20.8 Litres |
1.052 |
1.013 |
5.04 |
38.99 |
10.25 °L
|
124 |
0 |
|
|
|
| Boil
Size: 28.4 Litres |
Boil Time: 80 |
Boil Gravity: 1.038 |
Efficiency: 75 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/22/2025 12:19 PM |
| Notes: |
|
|
Germ Pils
|
German Pilsner (Pils)
|
5.5 Gallons |
1.052 |
1.008 |
5.81 |
33.88 |
3.1 °L
|
124 |
0 |
|
|
|
| Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 75 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 65 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/25/2025 3:31 AM |
| Notes: |
|
|
Awesome Recipe
|
Robust Porter
|
20.8 Litres |
1.046 |
1.012 |
4.56 |
0 |
17.45 °L
|
124 |
0 |
|
|
|
| Boil
Size: 24 Litres |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/13/2024 7:19 PM |
| Notes: |
|
|
|
|