All-grain Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Double DIPA	English IPA	25 Litres	1.082	1.021	7.96	22.51	5.74 °L	189	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.062 Efficiency: 75 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 5/2/2024 6:55 AM Notes:
Lemon Cubeb Saison	Saison	17 Gallons	1.063	1.007	7.32	30.45	4.14 °L	189	0
Author: rthomsen0424 Boil Size: 20 Gallons Boil Time: 60 Boil Gravity: 1.051 Efficiency: 70 Mash Thickness: 1.3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 9.02 psi Creation Date: 8/2/2025 12:35 PM Notes: Step mash, 122 for 30, 149 for 60, 168 for 10 Used cubeb pepper instead of black pepper Water salts split between mash and sparge
Postcards From Helles 3.0	Munich Helles	5.5 Gallons	1.045	1.008	4.92	24.92	4.19 °L	189	0
Author: Boil Size: 6.75 Gallons Boil Time: 90 Boil Gravity: 1.037 Efficiency: 68 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/26/2025 3:44 PM Notes:
Pineapple Wheat	American Wheat Beer	5 Gallons	1.051	1.012	5.07	29.75	3.58 °L	189	0
Author: Andrew & Molly Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/2/2025 2:53 PM Notes:
Bifröst Farmhouse Pale Ale	Saison	20 Litres	1.05	1.007	5.64	30.53	5.57 °L	189	0
Author: obvold Boil Size: 25 Litres Boil Time: 75 Boil Gravity: 1.042 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 26 ° C Priming Method: co2 Priming Amount: 12 PSI Creation Date: 2/13/2025 8:12 PM Notes: Named after the Bifröst, the legendary burning rainbow bridge that connects Midgard to Asgard, this name symbolizes the fusion of kveik yeast and New Zealand/Australian hops. Just like the Bifröst spans worlds, this beer bridges the rustic farmhouse character of Norway with the bright, tropical flavors of Australia and New Zealand. A fusion of Nordic tradition and Southern Hemisphere flair, Bifröst Farmhouse Ale bursts with tropical fruit, citrus, and a hint of black pepper spice. Ebbegarden kveik delivers soft stone fruit esters, while Southern Hemisphere hops bring bright passion fruit, gooseberry, and lime zest. A dry, crisp finish and rustic farmhouse complexity make this a truly legendary brew.
ManguIpa-L0001/25	Fruit Beer	140 Litres	1.054	1.014	5.33	31	5.88 °L	189	0
Author: das véia Boil Size: 147.8 Litres Boil Time: 60 Boil Gravity: 1.051 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/12/2025 10:56 AM Notes:
Light Golden Lager	International Pale Lager	76 Gallons	10.215	2.219	4.25	14.79	2.87 °L	189	0
Author: Bigbre04 Boil Size: 80 Gallons Boil Time: 60 Boil Gravity: 9.7 Efficiency: 80 Mash Thickness: 2 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/10/2024 5:46 PM Notes: 3 scoops of rice hulls per tube
세종 듀퐁 클론	Saison	20 Litres	1.064	1.019	6	37.14	4.55 °L	189	0
Author: Cloud Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.045 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 7/3/2024 4:07 AM Notes:
Texas Lager	American Light Lager	217 Gallons	1.039	1.01	3.8	10.03	3.19 °L	189	0
Author: lonnied Boil Size: 218.5 Gallons Boil Time: 60 Boil Gravity: 1.038 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/17/2024 1:11 PM Notes:
Pliney The Lybe	Imperial IPA	9.5 Litres	1.103	1.026	10.12	90.33	9.47 °L	189	0
Author: Boil Size: 15.7 Litres Boil Time: 60 Boil Gravity: 1.062 Efficiency: 75 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/22/2024 4:43 AM Notes:
Gramma Campbell	Old Ale	6.5 Gallons	18.093	4.42	7.5	39.51	25.09 °L	189	0
Author: chickenflea Boil Size: 7.96 Gallons Boil Time: 60 Boil Gravity: 14.7 Efficiency: 60 Mash Thickness: 1.25 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: 4.3 oz Creation Date: 6/12/2019 9:58 PM Notes: Recipe based on the "Amazon" recipe of Josh Weikert in CB&B magazine. Modified with brown sugar, Special B, more Extra Special malt and a different yeast. Any clean (low cohumulone) bittering hop can be used. Magnum, Simcoe, or Strata are my favs. Target BU/GU ratio of 0.5.
Lager Pure And Simple	International Pale Lager	23 Litres	1.047	1.008	5.12	19.17	5.66 °L	189	0
Author: Boil Size: 11.4 Litres Boil Time: 60 Boil Gravity: 1.095 Efficiency: 70 Mash Thickness: 3.13 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.25 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/24/2024 7:17 AM Notes:
Killer Kolsch	Kölsch	5.5 Gallons	1.047	1.008	5.15	23.05	3.68 °L	189	1
Author: benjaminbwright Boil Size: 6.82 Gallons Boil Time: 60 Boil Gravity: 1.038 Efficiency: 65 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/12/2024 1:58 PM Notes:
Kama Citra	American IPA	6 Gallons	1.043	1.008	4.62	57.76	7.52 °L	189	0
Author: Boil Size: 7.67 Gallons Boil Time: 60 Boil Gravity: 1.034 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 18.21 psi Creation Date: 3/8/2024 9:22 AM Notes:
Nazdar!	Czech Pale Lager	60 Litres	1.048	1.011	4.96	26.19	3.85 °L	189	0
Author: OVD0241 Boil Size: 70 Litres Boil Time: 90 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/22/2024 8:01 PM Notes:
2 Hearted Clone	American IPA	2100 Litres	15.873	4.133	6.39	0	6.33 °L	189	0
Author: curtsbrew Boil Size: 2200 Litres Boil Time: 60 Boil Gravity: 15.2 Efficiency: 85 Mash Thickness: 3.13 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/23/2023 5:31 PM Notes:
Corona Clone	International Pale Lager	21 Litres	1.047	1.008	5.06	13.49	3.37 °L	189	0
Author: Spudbot Boil Size: 28 Litres Boil Time: 60 Boil Gravity: 1.04 Efficiency: 75 Mash Thickness: 7 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 16 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 11/15/2023 5:00 AM Notes:
Barktoberfest	Festbier	5 Gallons	1.051	1.008	5.74	22.52	12.8 °L	189	0
Author: Neil72 Boil Size: 5.92 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 78 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 55 ° F Priming Method: co2 Priming Amount: 13.9 psi Creation Date: 9/16/2023 6:27 PM Notes:
Helles	International Pale Lager	20 Litres	1.046	1.007	5.06	28.15	4 °L	189	0
Author: Boil Size: 24 Litres Boil Time: 60 Boil Gravity: 1.038 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/21/2023 6:44 AM Notes:
Oktoberfest 2023	Märzen	465 Gallons	1.06	1.014	6.08	8.36	8.52 °L	189	0
Author: ateachey92@gmail.com Boil Size: 465 Gallons Boil Time: 75 Boil Gravity: 1.06 Efficiency: 71 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/31/2023 3:14 PM Notes:
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