|
Mjöd 0% Honung
|
Dry Mead
|
5 Litres |
1.07 |
1 |
9.2 |
0 |
1.32 °L
|
190 |
0 |
|
|
|
| Boil
Size: 5 Litres |
Boil Time: 1 |
Boil Gravity: 1.07 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: sucrose |
Priming Amount: 33.8 g |
Creation
Date: 9/17/2024 3:40 PM |
| Notes: |
|
|
Lines Stout
|
American Stout
|
5.5 Gallons |
1.05 |
1.01 |
5.36 |
39.22 |
47.79 °L
|
190 |
0 |
|
|
|
| Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 70 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/15/2025 4:46 PM |
| Notes: |
|
|
Coconut Cream Ale
|
Fruit Beer
|
5 Gallons |
1.05 |
1.014 |
4.72 |
17.45 |
22.9 °L
|
190 |
0 |
|
|
|
| Boil
Size: 6 Gallons |
Boil Time: 60 |
Boil Gravity: 1.032 |
Efficiency: 65 |
Mash Thickness: 1.2 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/13/2025 6:12 PM |
| Notes: |
|
|
Impy
|
Russian Imperial Stout
|
21 Litres |
1.139 |
1.028 |
14.59 |
72.5 |
50 °L
|
190 |
0 |
|
|
|
| Boil
Size: 28.5 Litres |
Boil Time: 120 |
Boil Gravity: 1.093 |
Efficiency: 65 |
Mash Thickness: 2 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/7/2025 11:51 AM |
| Notes: |
|
|
#80 ,Verdant , Lax / #81 Calamansi Lutra, Lax
|
Fruit Beer
|
14 Gallons |
1.056 |
1.012 |
5.82 |
9.26 |
5.4 °L
|
190 |
0 |
|
|
Author:
|
|
JFKBrews
|
|
| Boil
Size: 17 Gallons |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 72 ° F |
Priming Method: dextrose |
Priming Amount: 14 oz |
Creation
Date: 3/28/2025 3:47 PM |
Notes: Make One Base Batch of 14 gallons & Split into two 7 gallon fermenters'
#80 add 3x Guava , 1x Verdant IPA Yeast , 1xLax (Make sure to leave 1.5 gallons of space to put in Guava.) Add Yeast Temp 68
#81 Calamansi 1xLutra , 1xLax ( Add in 3 bags of Calamansi) Add yeast at Temp 68 F
** In 81 you can fill up more the base batch into the fermenter as #80 would need space for Guava. |
|
|
BA Shinny
|
Belgian Dark Strong Ale
|
89 Gallons |
26.029 |
6.371 |
11.19 |
28.24 |
17.71 °L
|
190 |
0 |
|
|
Author:
|
|
FCB
|
|
| Boil
Size: 106.55 Gallons |
Boil Time: 180 |
Boil Gravity: 22.8 |
Efficiency: 69 |
Mash Thickness: 1.3 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 72 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/18/2025 1:44 PM |
Notes: *THIS IS DIALED IN!! DONT MESS WITH IT MATT!!!!*
The recipe data reflects the final values
Split grain into 2 mashes.
Salts and acid split between mashes
Pre-boil is actually 22.3-22.4P with LME added
Boil Recipe for 2 hours before doing 1 hour boil with hops
Hop amount is for the total volume
KO at low temp and let free rise to 75F
Oxygenate
Add yeast nutrient to Fermenter |
|
|
Orange Lazarus
|
American IPA
|
5.5 Gallons |
1.06 |
1.019 |
5.42 |
57.52 |
5.65 °L
|
190 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 45 |
Boil Gravity: 1.044 |
Efficiency: 53 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: dextrose |
Priming Amount: 5 oz |
Creation
Date: 11/20/2024 7:20 PM |
| Notes: |
|
|
SAISON III
|
Saison
|
7 Litres |
1.06 |
1.009 |
6.64 |
30.32 |
6.61 °L
|
190 |
0 |
|
|
|
| Boil
Size: 11.48 Litres |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 62 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.0 |
Primary
Temp: 20 ° C |
Priming Method: dextrose |
Priming Amount: 41.2 g |
Creation
Date: 11/1/2024 9:58 PM |
| Notes: |
|
|
Cerveza Ejemplo
|
American Stout
|
20 Litres |
1.068 |
1.017 |
6.99 |
43.75 |
38.46 °L
|
190 |
0 |
|
|
|
| Boil
Size: 23 Litres |
Boil Time: 90 |
Boil Gravity: 1.059 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/22/2024 4:20 AM |
| Notes: |
|
|
Plickster Cow
|
Imperial IPA
|
11 Gallons |
1.083 |
1.015 |
9.05 |
66.5678 |
8.77 °L
|
190 |
1 |
|
|
|
| Boil
Size: 12.28 Gallons |
Boil Time: 60 |
Boil Gravity: N/A |
Efficiency: 55 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 66 ° F |
Priming Method: sucrose |
Priming Amount: N/A |
Creation
Date: 10/19/2024 2:13 AM |
| Notes: This is a custom mix of a trickster ipa recipe and a Pliney the Elder recipe. v3 |
|
|
000. Anniversary Stout
|
Russian Imperial Stout
|
250 Litres |
1.106 |
1.027 |
10.46 |
0 |
8.45 °L
|
190 |
0 |
|
|
|
| Boil
Size: 300 Litres |
Boil Time: 120 |
Boil Gravity: 1.089 |
Efficiency: 67 |
Mash Thickness: 3.13 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/15/2023 1:25 PM |
| Notes: |
|
|
Sour Beer
|
Berliner Weisse
|
20.8 Litres |
1.009 |
1.002 |
0.91 |
0 |
3.42 °L
|
190 |
0 |
|
|
|
| Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.007 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/22/2024 11:10 AM |
| Notes: |
|
|
Golden Promise
|
English IPA
|
20.8 Litres |
1.047 |
1.011 |
4.79 |
37.95 |
7.26 °L
|
190 |
0 |
|
|
|
| Boil
Size: 28 Litres |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 70 |
Mash Thickness: 3.8 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/22/2024 7:41 AM |
| Notes: |
|
|
Awesome Recipe
|
Semi-Sweet Mead
|
5.5 Gallons |
1.057 |
1.014 |
5.58 |
0 |
15.32 °L
|
190 |
0 |
|
|
|
| Boil
Size: 5.5 Gallons |
Boil Time: N/A |
Boil Gravity: 1.057 |
Efficiency: 100 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/22/2024 2:10 AM |
| Notes: |
|
|
Hoppy Saison
|
Saison
|
33 Litres |
1.055 |
1.006 |
6.52 |
34.1 |
4.09 °L
|
190 |
0 |
|
|
|
| Boil
Size: 34 Litres |
Boil Time: 60 |
Boil Gravity: 1.054 |
Efficiency: 75 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/19/2024 3:52 PM |
| Notes: |
|
|
Hibiscus Saison
|
Saison
|
118 Gallons |
1.052 |
1.005 |
6.23 |
20.45 |
5.51 °L
|
190 |
0 |
|
|
|
| Boil
Size: 124 Gallons |
Boil Time: 60 |
Boil Gravity: 1.05 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 5/30/2024 4:26 PM |
| Notes: |
|
|
Squinky Finish
|
American IPA
|
25 Litres |
1.056 |
1.012 |
5.78 |
38.46 |
4.81 °L
|
190 |
0 |
|
|
|
| Boil
Size: 30 Litres |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 68 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/10/2024 9:31 PM |
| Notes: |
|
|
Saison Xupont
|
Saison
|
100 Litres |
1.056 |
1.004 |
6.79 |
21.34 |
5.25 °L
|
190 |
0 |
|
|
|
| Boil
Size: 120 Litres |
Boil Time: 90 |
Boil Gravity: 1.047 |
Efficiency: 70 |
Mash Thickness: 2 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 25 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/1/2024 8:48 PM |
| Notes: |
|
|
Berliner Weisse
|
Berliner Weisse
|
160 Litres |
1.072 |
1.018 |
7.09 |
0 |
4.31 °L
|
190 |
0 |
|
|
|
| Boil
Size: 162.84 Litres |
Boil Time: 30 |
Boil Gravity: 1.071 |
Efficiency: 82 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/15/2023 1:20 PM |
| Notes: |
|
|
Awesome Recipe
|
American Light Lager
|
27 Litres |
1.007 |
1.002 |
0.7 |
0 |
1 °L
|
190 |
0 |
|
|
|
| Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.007 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/14/2023 2:22 AM |
| Notes: |
|
|
|
|